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Structure socioprofessionnelle de l'agriculture

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  • Jean-Louis Brangeon
  • Guenhaël Jégouzo

Abstract

[fre] Aux typologies déjà existantes soit d'exploitations agricoles soit d'individus et de ménages de l'agriculture, il est proposé d'ajouter une classification des chefs d'exploitation - et par là de leurs exploitations et de leurs familles - selon leur catégorie socioprofessionnelle au sens INSEE. Sont ainsi distingués trois sous-ensembles appelés agriculture principale, agriculture de complément, agriculture de retraite, la première étant subdivisée selon la taille économique de l'exploitation et l'orientation productive principale. Les relations qui existent entre la catégorie socioprofessionnelle des chefs d'exploitation et leurs revenus - celui issu de l'activité agricole et les autres - montrent l'intérêt du classement proposé. [eng] Socioprofessional structure of agriculture . . It is proposed to add to existing typologies of farms or individuals and farm households, a classification of farm managers (and of their farms and families) based on their socioprofessional category in the INSEE (National Institute of Statistics and Economic Studies) sense. A distinction is thus made between three subsets called principal agriculture, complementary agriculture and retirement agriculture, and the first is subdivided according to the economic size of the farm and its main production. Relationships between the socioprofessional category of farmers and their incomes - farm income and others - show the advantage of the proposed classification.

Suggested Citation

  • Jean-Louis Brangeon & Guenhaël Jégouzo, 1993. "Structure socioprofessionnelle de l'agriculture," Économie rurale, Programme National Persée, vol. 216(1), pages 12-19.
  • Handle: RePEc:prs:recoru:ecoru_0013-0559_1993_num_216_1_4547
    DOI: 10.3406/ecoru.1993.4547
    Note: DOI:10.3406/ecoru.1993.4547
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    References listed on IDEAS

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    1. Bernard Delord & Philippe Lacombe, 1990. "Dynamique des structures agricoles : exploitation ou famille ?," Économie rurale, Programme National Persée, vol. 199(1), pages 19-25.
    2. P. J. Lund, 1991. "Part‐Time Farming: A Note On Definitions," Journal of Agricultural Economics, Wiley Blackwell, vol. 42(2), pages 196-199, May.
    3. J. Brossier & M. Petit, 1977. "Pour une typologie des exploitations agri­coles fondée sur les projets et les situations des agriculteurs," Économie rurale, Programme National Persée, vol. 122(1), pages 31-40.
    4. Laurent Martens, 1980. "Part-time farming in developed countries," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 7(4), pages 377-393.
    5. R. Gasson, 1991. "Part‐Time Farming: A Note On Definitions ‐ Comment," Journal of Agricultural Economics, Wiley Blackwell, vol. 42(2), pages 200-201, May.
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