Why environmentalists eat meat
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DOI: 10.1371/journal.pone.0219607
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References listed on IDEAS
- Michal Carrington & Benjamin Neville & Gregory Whitwell, 2010. "Why Ethical Consumers Don’t Walk Their Talk: Towards a Framework for Understanding the Gap Between the Ethical Purchase Intentions and Actual Buying Behaviour of Ethically Minded Consumers," Journal of Business Ethics, Springer, vol. 97(1), pages 139-158, November.
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Citations
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Cited by:
- Nicolas Treich, 2022.
"The Dasgupta Review and the Problem of Anthropocentrism,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 83(4), pages 973-997, December.
- Treich, Nicolas, 2022. "The Dasgupta Review and the problem of anthropocentrism," TSE Working Papers 126575, Toulouse School of Economics (TSE).
- Gabriele Torma, 2020. "How to Cope with Perceived Tension towards Sustainable Consumption? Exploring Pro-Environmental Behavior Experts’ Coping Strategies," Sustainability, MDPI, vol. 12(21), pages 1-27, October.
- Nina Wormbs & Maria Wolrath Söderberg, 2024. "Thinking structures of climate delay: internal deliberations among Swedes with sustainable ambitions," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 26(9), pages 23683-23700, September.
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