Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”
Author
Abstract
Suggested Citation
DOI: 10.1057/s41302-020-00175-3
Download full text from publisher
As the access to this document is restricted, you may want to search for a different version of it.
References listed on IDEAS
- Wallace E. Huffman & Matthew Rousu & Jason F. Shogren & Abebayehu Tegene, 2004.
"Who Do Consumers Trust for Information: The Case of Genetically Modified Foods?,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 86(5), pages 1222-1229.
- Huffman, Wallace & Rousu, Matthew & Shogren, Jason & Tegene, Abebayehu, 2002. "Who Do Consumers Trust for Information: The Case of Genetically Modified Foods?," ISU General Staff Papers 200212010800001234, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2004. "Who Do Consumers Trust for Information: The Case of Genetically Modified Foods?," ISU General Staff Papers 200401010800001358, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Rousu, Matthew C. & Shogren, Jason F. & Tegene, Abebayehu, 2002. "Who Do Consumers Trust For Information: The Case Of Genetically Modified Foods," Working Papers 18205, Iowa State University, Department of Economics.
- Huffman, Wallace & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2002. "Who Do Consumers Trust for Information? The Case of Genetically Modified Foods," Staff General Research Papers Archive 10061, Iowa State University, Department of Economics.
- James Berry & Greg Fischer & Raymond Guiteras, 2020.
"Eliciting and Utilizing Willingness to Pay: Evidence from Field Trials in Northern Ghana,"
Journal of Political Economy, University of Chicago Press, vol. 128(4), pages 1436-1473.
- Fischer, Gregory & Berry, James & Guiteras, Raymond, 2012. "Eliciting and utilizing willingness to pay: evidence from field trials in Northern Ghana," LSE Research Online Documents on Economics 47913, London School of Economics and Political Science, LSE Library.
- Berry, James & Fischer, Gregory & Guiteras, Raymond, 2020. "Eliciting and utilizing willingness to pay: evidence from field trials in northern Ghana," LSE Research Online Documents on Economics 100236, London School of Economics and Political Science, LSE Library.
- James Berry & Greg Fischer & Raymond Guiteras, 2018. "Eliciting and Utilizing Willingness-to-pay: Evidence from Field Trials in Northern Ghana," STICERD - Economic Organisation and Public Policy Discussion Papers Series 066, Suntory and Toyota International Centres for Economics and Related Disciplines, LSE.
- Berry, James & Fischer, Greg & Guiteras, Raymond P., 2018. "Eliciting and Utilizing Willingness-to-Pay: Evidence from Field Trials in Northern Ghana," CEnREP Working Papers 273077, North Carolina State University, Department of Agricultural and Resource Economics.
- Berry, James & Fischer, Greg & Guiteras, Raymond, 2015. "Eliciting and Utilizing Willingness to Pay: Evidence from Field Trials in Northern Ghana," CEPR Discussion Papers 10703, C.E.P.R. Discussion Papers.
- Shogren, Jason F. & Margolis, Michael & Koo, Cannon & List, John A., 2001.
"A random nth-price auction,"
Journal of Economic Behavior & Organization, Elsevier, vol. 46(4), pages 409-421, December.
- Cannon Koo & John List & Michael Margolis & Jason Shogren, 2001. "A random nth-price auction," Artefactual Field Experiments 00517, The Field Experiments Website.
- Huffman, Wallace E. & Tegene, Abebayehu, 2002.
"Public Acceptance of and Benefits from Agricultural Biotechnology: a Key Role for Verifiable Information,"
ISU General Staff Papers
200201010800001402, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Tegene, Abebayehu, 2002. "Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information," Staff General Research Papers Archive 10435, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Tegene, Abebayehu, 2002. "Public Acceptance of and Benefits from Agricultural Biotechnology: A Key Role for Verifiable Information," Staff General Research Papers Archive 10430, Iowa State University, Department of Economics.
- Loomis, John & Ekstrand, Earl, 1998. "Alternative approaches for incorporating respondent uncertainty when estimating willingness to pay: the case of the Mexican spotted owl," Ecological Economics, Elsevier, vol. 27(1), pages 29-41, October.
- Batte, Marvin T. & Hooker, Neal H. & Haab, Timothy C. & Beaverson, Jeremy, 2007.
"Putting their money where their mouths are: Consumer willingness to pay for multi-ingredient, processed organic food products,"
Food Policy, Elsevier, vol. 32(2), pages 145-159, April.
- Batte, Marvin T. & Hooker, Neal H. & Haab, Timothy C. & Beaverson, Jeremy, 2006. "Putting Their Money Where Their Mouths Are: Consumer Willingness to Pay for Multi-Ingredient, Processed Organic Food Products," Working Papers 204879, Ohio State University, Department of Agricultural, Environmental and Development Economics.
- Rihn, Alicia & Wei, Xuan & Khachatryan, Hayk, 2019. "Text vs. logo: Does eco-label format influence consumers’ visual attention and willingness-to-pay for fruit plants? An experimental auction approach," Journal of Behavioral and Experimental Economics (formerly The Journal of Socio-Economics), Elsevier, vol. 82(C).
- Johnston, Robert J. & Roheim, Cathy A. & Donath, Holger & Asche, Frank, 2001. "Measuring Consumer Preferences For Ecolabeled Seafood: An International Comparison," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(1), pages 1-20, July.
- Wei, Xuan & Khachatryan, Hayk & Rihn, Alicia, 2020. "Consumer Preferences for Labels Disclosing the Use of Neonicotinoid Pesticides: Evidence from Experimental Auctions," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 45(3), September.
- Darby, Kim & Batte, Marvin T. & Ernst, Stanley C. & Roe, Brian E., 2006. "Willingness to pay for locally produced foods: A customer intercept study of direct market and grocery store shoppers," 2006 Annual meeting, July 23-26, Long Beach, CA 21336, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Fortin, Corey & Goodwin, Harold L., Jr. & Thomsen, Michael R., 2009. "Consumer Attitudes toward Freshness Indicators on Perishable Food Products," Journal of Food Distribution Research, Food Distribution Research Society, vol. 40(3), pages 1-15, November.
- Jason F. Shogren & John A. Fox & Dermot J. Hayes & Jutta Roosen, 1999.
"Observed Choices for Food Safety in Retail, Survey, and Auction Markets,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(5), pages 1192-1199.
- Shogren, Jason F. & Fox, John A. & Hayes, Dermot J. & Roosen, Jutta, 1999. "Observed Choices For Food Safety in Retail, Survey and Auction Markets," Staff General Research Papers Archive 5024, Iowa State University, Department of Economics.
- Johannes Diederich & Timo Goeschl, 2014. "Willingness to Pay for Voluntary Climate Action and Its Determinants: Field-Experimental Evidence," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 57(3), pages 405-429, March.
- John List & Craig Gallet, 2001. "What Experimental Protocol Influence Disparities Between Actual and Hypothetical Stated Values?," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 20(3), pages 241-254, November.
- van Ravenswaay, Eileen O. & Blend, Jeffrey R., 1999. "Consumer Demand For Ecolabeled Apples: Results From Econometric Estimation," Staff Paper Series 11673, Michigan State University, Department of Agricultural, Food, and Resource Economics.
- Wesley Nimon & John Beghin, 1999.
"Are Eco-Labels Valuable? Evidence From the Apparel Industry,"
American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 81(4), pages 801-811.
- Nimon, R. Wesley & Beghin, John C., 1998. "Are Eco-Labels Valuable? Evidence From The Apparel Industry," 1998 Annual meeting, August 2-5, Salt Lake City, UT 21016, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Wesley Nimon & John C. Beghin, 1998. "Are Eco-Labels Valuable? Evidence from the Apparel Industry," Center for Agricultural and Rural Development (CARD) Publications 99-wp213, Center for Agricultural and Rural Development (CARD) at Iowa State University.
- Nimon, Wesley & Beghin, John C., 1999. "Are Eco-Labels Valuable? Evidence from the Apparel Industry," Staff General Research Papers Archive 1514, Iowa State University, Department of Economics.
- Nimon, W. & Beghin, John C., 2008. "Are Eco-Labels Valuable? Evidence from the Apparel Industry," Staff General Research Papers Archive 12741, Iowa State University, Department of Economics.
- Nimon, Wesley & Beghin, John, 1999. "Are Eco-Labels Valuable? Evidence From the Apparel Industry," ISU General Staff Papers 199901010800001234, Iowa State University, Department of Economics.
- Chian Jones Ritten & Linda Thunström & Mariah Ehmke & Jenny Beiermann & Donald McLeod, 2019.
"International honey laundering and consumer willingness to pay a premium for local honey: an experimental study,"
Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 63(4), pages 726-741, October.
- Ritten, Chian Jones & Thunstrom, Linda & Ehmke, Mariah & Beiermann, Jenny & McLeod, Donald, 2019. "International honey laundering and consumer willingness to pay a premium for local honey: an experimental study," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 63(4), October.
- Fan, Xiaoli & Gómez, Miguel I. & Coles, Phillip S., 2019. "Willingness to Pay, Quality Perception, and Local Foods: The Case of Broccoli," Agricultural and Resource Economics Review, Cambridge University Press, vol. 48(3), pages 414-432, December.
- Matthew Rousu & Wallace E. Huffman & Jason F. Shogren & Abebayehu Tegene, 2007.
"Effects And Value Of Verifiable Information In A Controversial Market: Evidence From Lab Auctions Of Genetically Modified Food,"
Economic Inquiry, Western Economic Association International, vol. 45(3), pages 409-432, July.
- Rousu, Matthew & Huffman, Wallace & Shogren, Jason F. & Tegene, Abebayehu, 2006. "Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food," ISU General Staff Papers 200611010800001244, Iowa State University, Department of Economics.
- Rousu, Matthew & Huffman, Wallace & Shogren, Jason F. & Tegene, Abebayehu, 2007. "Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food," Staff General Research Papers Archive 12702, Iowa State University, Department of Economics.
- Rousu, Matthew & Huffman, Wallace E. & Shogren, Jason F. & Tegene, Abebayehu, 2007. "Effects and Value of Verifiable Information in a Controversial Market: Evidence from Lab Auctions of Genetically Modified Food," ISU General Staff Papers 200707010700001360, Iowa State University, Department of Economics.
- Richard C. Bishop & Kevin J. Boyle, 2019. "Reliability and Validity in Nonmarket Valuation," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 72(2), pages 559-582, February.
- Martin Achtnicht, 2012.
"German car buyers’ willingness to pay to reduce CO 2 emissions,"
Climatic Change, Springer, vol. 113(3), pages 679-697, August.
- Achtnicht, Martin, 2009. "German car buyers' willingness to pay to reduce CO2 emissions," ZEW Discussion Papers 09-058, ZEW - Leibniz Centre for European Economic Research.
- Achtnicht, Martin, 2012. "German car buyers' willingness to pay to reduce CO2 emissions," ZEW Discussion Papers 09-058 [rev.], ZEW - Leibniz Centre for European Economic Research.
- Elizabeth Hoffman & Dale J. Menkhaus & Dipankar Chakravarti & Ray A. Field & Glen D. Whipple, 1993. "Using Laboratory Experimental Auctions in Marketing Research: A Case Study of New Packaging for Fresh Beef," Marketing Science, INFORMS, vol. 12(3), pages 318-338.
- McFadden, Jonathan R. & Huffman, Wallace E., 2017. "Consumer valuation of information about food safety achieved using biotechnology: Evidence from new potato products," Food Policy, Elsevier, vol. 69(C), pages 82-96.
- Frode Alfnes, 2009. "Valuing product attributes in Vickrey auctions when market substitutes are available," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 36(2), pages 133-149, June.
- Wang, Ruitong & Liaukonyte, Jura & Kaiser, Harry M., 2018. "Does Advertising Content Matter? Impacts of Healthy Eating and Anti-Obesity Advertising on Willingness to Pay by Consumer Body Mass Index," Agricultural and Resource Economics Review, Cambridge University Press, vol. 47(1), pages 1-31, April.
- Botzen, W.J.W. & van den Bergh, J.C.J.M., 2012. "Risk attitudes to low-probability climate change risks: WTP for flood insurance," Journal of Economic Behavior & Organization, Elsevier, vol. 82(1), pages 151-166.
- Onur Sapci & Aaron Wood & Jason Shogren & Jolene Green, 2016. "Can verifiable information cut through the noise about climate protection? An experimental auction test," Climatic Change, Springer, vol. 134(1), pages 87-99, January.
- Corsi, Alessandro & Novelli, Silvia, 2002. "Consumers' Willingness to Pay a Price for Organic Beef Meat," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24923, European Association of Agricultural Economists.
- Subroy, Vandana & Gunawardena, Asha & Polyakov, Maksym & Pandit, Ram & Pannell, David J., 2019. "The worth of wildlife: A meta-analysis of global non-market values of threatened species," Ecological Economics, Elsevier, vol. 164(C), pages 1-1.
- Aguilar, Francisco X. & Vlosky, Richard P., 2007. "Consumer willingness to pay price premiums for environmentally certified wood products in the U.S," Forest Policy and Economics, Elsevier, vol. 9(8), pages 1100-1112, May.
- Kotchen, Matthew J. & Boyle, Kevin J. & Leiserowitz, Anthony A., 2013. "Willingness-to-pay and policy-instrument choice for climate-change policy in the United States," Energy Policy, Elsevier, vol. 55(C), pages 617-625.
Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
Cited by:
- D’Amato, Alessio & Goeschl, Timo & Lorè, Luisa & Zoli, Mariangela, 2023. "True to type? EU-style date marking and the valuation of perishable food," Food Policy, Elsevier, vol. 114(C).
Most related items
These are the items that most often cite the same works as this one and are cited by the same works as this one.- Onur Sapci & Ayse Sapci, 0. "Consumer Perception of Food Expiration Labels: “Sell By” Versus “Expires On”," Eastern Economic Journal, Palgrave Macmillan;Eastern Economic Association, vol. 0, pages 1-17.
- Onur Sapci & Aaron Wood & Jason Shogren & Jolene Green, 2016. "Can verifiable information cut through the noise about climate protection? An experimental auction test," Climatic Change, Springer, vol. 134(1), pages 87-99, January.
- Hallstein, Eric & Villas-Boas, Sofia Berto, 2009.
"Are Consumers Color Blind?: an empirical investigation of a traffic light advisory for sustainable seafood,"
CUDARE Working Papers
120535, University of California, Berkeley, Department of Agricultural and Resource Economics.
- Villas-Boas, Sofia B & Hallstein, Eric, 2013. "Are Consumers Color Blind? An Empirical Investigation of a Traffic Light Advisory for Sustainable Seafood," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt4gw7w7cf, Department of Agricultural & Resource Economics, UC Berkeley.
- Huffman, Wallace E. & Shogren, Jason F. & Rousu, Matthew C. & Tegene, Abebayehu, 2003.
"Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions,"
Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 28(3), pages 1-22, December.
- Huffman, Wallace E. & Shogren, Jason F. & Rousu, Matthew & Tegene, Abebayehu, 2003. "Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions," ISU General Staff Papers 200312010800001376, Iowa State University, Department of Economics.
- Huffman, Wallace & Shogren, J. E. & Rousu, M. & Tegene, Abebayehu, 2003. "Consumer Willingness to Pay for Genetically Modified Food Labels in a Market with Diverse Information: Evidence from Experimental Auctions," Staff General Research Papers Archive 12256, Iowa State University, Department of Economics.
- O. Morgan & John Whitehead & William Huth & Greg Martin & Richard Sjolander, 2013.
"A Split-Sample Revealed and Stated Preference Demand Model to Examine Homogenous Subgroup Consumer Behavior Responses to Information and Food Safety Technology Treatments,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 54(4), pages 593-611, April.
- O. Ashton Morgan & John C. Whitehead & William L. Huth & Gregory S. Martin & Richard Sjolander, 2013. "A Split-Sample Revealed and Stated Preference Demand Model to Examine Homogenous Subgroup Consumer Behavior Responses to Information and Food Safety Technology Treatments," Working Papers 13-06, Department of Economics, Appalachian State University.
- O. Ashton Morgan & Gregory S. Martin & William L. Huth, 2009. "Oyster Demand Adjustments to Counter-Information and Source Treatments in Response to Vibrio vulnificus," Working Papers 09-08, Department of Economics, Appalachian State University.
- Liu, Pengcheng, 2009. "Consumers’ WTA for GM rice cookie: an experiment study in China," 2009 Conference, August 16-22, 2009, Beijing, China 51771, International Association of Agricultural Economists.
- Jens Abildtrup & Jette Bredahl Jacobsen & Suzanne Elizabeth Vedel & Udo Mantau & Robert Mavsar & Davide Pettenella & Irina Prokofieva & Florian Schubert & Anne Stenger & Elsa Varela & Enrico Vidale & , 2024.
"Preferences for climate change policies: the role of co-benefits,"
Journal of Environmental Economics and Policy, Taylor & Francis Journals, vol. 13(1), pages 110-128, January.
- Jens Abildtrup & Jette Bredahl Jacobsen & Suzanne Elizabeth Vedel & Udo Mantau & Robert Mavsar & Davide Pettenella & Irina Prokofieva & Florian Schubert & Anne Stenger & Elsa Varela & Enrico Vidale & , 2024. "Preferences for climate change policies: the role of co-benefits," Post-Print hal-04132398, HAL.
- White, Robin R. & Brady, Michael, 2014. "Can consumers’ willingness to pay incentivize adoption of environmental impact reducing technologies in meat animal production?," Food Policy, Elsevier, vol. 49(P1), pages 41-49.
- Alberini, Anna & Ščasný, Milan & Bigano, Andrea, 2018.
"Policy- v. individual heterogeneity in the benefits of climate change mitigation: Evidence from a stated-preference survey,"
Energy Policy, Elsevier, vol. 121(C), pages 565-575.
- Anna Alberini & Milan Šcasný & Andrea Bigano, 2016. "Policy- v. Individual Heterogeneity in the Benefits of Climate Change Mitigation: Evidence from a Stated-Preference Survey," Working Papers 2016.80, Fondazione Eni Enrico Mattei.
- Alberini, Anna & Ščasný, Milan & Bigano, Andrea, 2016. "Policy- v. Individual Heterogeneity in the Benefits of Climate Change Mitigation: Evidence from a Stated-Preference Survey," MITP: Mitigation, Innovation and Transformation Pathways 251814, Fondazione Eni Enrico Mattei (FEEM).
- Jayson L. Lusk & Darren Hudson, 2004.
"Willingness-to-Pay Estimates and Their Relevance to Agribusiness Decision Making,"
Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(2), pages 152-169.
- Jayson L. Lusk & Darren Hudson, 2004. "Willingness-to-Pay Estimates and Their Relevance to Agribusiness Decision Making," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 26(2), pages 152-169.
- Hallstein, Eric & Villas-Boas, Sofia B., 2013.
"Can household consumers save the wild fish? Lessons from a sustainable seafood advisory,"
Journal of Environmental Economics and Management, Elsevier, vol. 66(1), pages 52-71.
- Hallstein, Eric & Villas-Boas, Sofia B, 2013. "Can Household Consumers Save the Wild Fish? Lessons from a Sustainable Seafood Advisory," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt29v6w5sp, Department of Agricultural & Resource Economics, UC Berkeley.
- Jonas Heckenhahn & Moritz A. Drupp, 2024.
"Relative Price Changes of Ecosystem Services: Evidence from Germany,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 87(3), pages 833-880, March.
- Jonas Heckenhahn & Moritz A. Drupp, 2022. "Relative Price Changes of Ecosystem Services: Evidence from Germany," CESifo Working Paper Series 9656, CESifo.
- Celine Michaud & Daniel Llerena & Iragael Joly, 2013.
"Willingness to pay for environmental attributes of non-food agricultural products: a real choice experiment,"
European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 40(2), pages 313-329, March.
- Michaud, C. & Llerena, D. & Joly, I., 2012. "Willingness to pay for environmental attributes of non-food agricultural products: a real choice experiment," Working Papers 201201, Grenoble Applied Economics Laboratory (GAEL).
- Céline Michaud & Daniel Llerena & Iragaël Joly, 2013. "Willingness to pay for environmental attributes of non-food agricultural products: a real choice experiment," Post-Print hal-01809070, HAL.
- Bruner, David M. & Huth, William L. & McEvoy, David M. & Morgan, O. Ashton, 2014.
"Consumer Valuation of Food Safety: The Case of Postharvest Processed Oysters,"
Agricultural and Resource Economics Review, Cambridge University Press, vol. 43(2), pages 300-318, August.
- Bruner, David M. & Huth, William L. & McEvoy, David M. & Morgan, O. Ashton, 2014. "Consumer Valuation of Food Safety: The Case of Postharvest Processed Oysters," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 43(2), pages 1-19, August.
- Colson, Gregory & Huffman, Wallace E. & Rousu, Matthew C., 2011.
"Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance,"
Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 36(2), pages 1-22, August.
- Colson, Gregory & Rousu, Matthew C. & Huffman, Wallace E., 2008. "Consumers' Willingness to Pay for New Genetically Modified Food Products: Evidence from Experimental Auctions of Intragenic and Transgenic Foods," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6407, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Colson, Gregory J. & Huffman, Wallace E. & Rousu, Matthew C., 2011. "Improving the Nutrient Content of Food through Genetic Modification: Evidence from Experimental Auctions on Consumer Acceptance," ISU General Staff Papers 201108010700001371, Iowa State University, Department of Economics.
- Van Asselt, Joanna & Nian, Yefan & Soh, Moonwon & Gao, Zhifeng & Morgan, Stephen N, 2020. "Do Plastic Warning Labels Reduce Consumers’ Willingness to Pay for Plastic Packaging?," 2020 Annual Meeting, July 26-28, Kansas City, Missouri 304503, Agricultural and Applied Economics Association.
- James Hilger & Eric Hallstein & Andrew W. Stevens & Sofia B. Villas-Boas, 2019.
"Measuring Willingness to Pay for Environmental Attributes in Seafood,"
Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 73(1), pages 307-332, May.
- Villas-Boas, Sofia B & Hilger, James & Stevens, Andrew & Hallstein, Eric, 2016. "Measuring Willingness to Pay for Environmental Attributes in Seafood," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt6nh0g7fg, Department of Agricultural & Resource Economics, UC Berkeley.
- Yuki Yamamoto & Kenji Takeuchi & Takayoshi Shinkuma, 2012. "Are There Price Premiums for Certified Wood?Empirical Evidence from Log Auction Data in Japan," Discussion Papers 1209, Graduate School of Economics, Kobe University.
- Huffman, Wallace E. & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2007.
"The effects of prior beliefs and learning on consumers' acceptance of genetically modified foods,"
Journal of Economic Behavior & Organization, Elsevier, vol. 63(1), pages 193-206, May.
- Huffman, Wallace & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2004. "The Effects of Prior Beliefs and Learning on Consumers’ Acceptance of Genetically Modified Foods," ISU General Staff Papers 200411110800001240, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2007. "The effects of prior beliefs and learning on consumers’ acceptance of genetically modified foods," ISU General Staff Papers 200705010700001359, Iowa State University, Department of Economics.
- Huffman, Wallace E. & Rousu, Matthew C. & Shogren, Jason F. & Tegene, Abebayehu, 2004. "The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods," Working Papers 18231, Iowa State University, Department of Economics.
- Huffman, Wallace & Rousu, Matthew & Shogren, Jason F. & Tegene, Abebayehu, 2004. "The Effects of Prior Beliefs and Learning on Consumers' Acceptance of Genetically Modified Foods," Staff General Research Papers Archive 12212, Iowa State University, Department of Economics.
More about this item
Keywords
Food labeling; Expiration dates; Experimental auction; Uncertainty;All these keywords.
JEL classification:
- C91 - Mathematical and Quantitative Methods - - Design of Experiments - - - Laboratory, Individual Behavior
- D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
- Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy
Statistics
Access and download statisticsCorrections
All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:pal:easeco:v:46:y:2020:i:4:d:10.1057_s41302-020-00175-3. See general information about how to correct material in RePEc.
If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.
If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .
If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.
For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.palgrave-journals.com/ .
Please note that corrections may take a couple of weeks to filter through the various RePEc services.