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The Effects of Food Stamps on Food Expenditures: Reply

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  • Barbara Devaney
  • Thomas Fraker

Abstract

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Suggested Citation

  • Barbara Devaney & Thomas Fraker, 1990. "The Effects of Food Stamps on Food Expenditures: Reply," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 72(3), pages 732-733.
  • Handle: RePEc:oup:ajagec:v:72:y:1990:i:3:p:732-733.
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    File URL: http://hdl.handle.net/10.2307/1243045
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    Citations

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    Cited by:

    1. Jiyoon (June) Kim & H. Luke Shaefer, 2015. "Are Household Food Expenditures Responsive to Entry Into the Supplemental Nutrition Assistance Program?," Social Science Quarterly, Southwestern Social Science Association, vol. 96(4), pages 1086-1102, December.
    2. Biing‐Hwan Lin & Steven T. Yen & Diansheng Dong & David M. Smallwood, 2010. "Economic Incentives For Dietary Improvement Among Food Stamp Recipients," Contemporary Economic Policy, Western Economic Association International, vol. 28(4), pages 524-536, October.
    3. Robert Breunig & Indraneel Dasgupta, 2003. "Are People Ashamed of Paying with Food Stamps?," Journal of Agricultural Economics, Wiley Blackwell, vol. 54(2), pages 203-225, July.
    4. Geetha M. Waehrer, 2023. "Age differences in expenditure responses to Supplemental Nutrition Assistance Program benefits," Applied Economic Perspectives and Policy, John Wiley & Sons, vol. 45(1), pages 372-391, March.
    5. Colleen M. Heflin & James P. Ziliak, 2008. "Food Insufficiency, Food Stamp Participation, and Mental Health," Social Science Quarterly, Southwestern Social Science Association, vol. 89(3), pages 706-727, September.
    6. Cotti, Chad & Gordanier, John & Ozturk, Orgul, 2018. "When does it count? The timing of food stamp receipt and educational performance," Economics of Education Review, Elsevier, vol. 66(C), pages 40-50.
    7. Katare, Bhagyashree & Binkley, James K. & Chen, Kaiyan, 2021. "Nutrition and diet quality of food at home by Supplemental Nutrition Assistance Program (SNAP) status," Food Policy, Elsevier, vol. 105(C).
    8. Kim, Jiyoon, 2016. "Do SNAP participants expand non-food spending when they receive more SNAP Benefits?—Evidence from the 2009 SNAP benefits increase," Food Policy, Elsevier, vol. 65(C), pages 9-20.
    9. Burstein, Nancy R. & Hamilton, William L. & Fox, Mary Kay & Price, Cristofer & Battaglia, Michael P., 2005. "Assessing the Food Security and Diet Quality Impacts of FNS Program Participation: Final Report," USDA Miscellaneous 344961, United States Department of Agriculture.

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