IDEAS home Printed from https://ideas.repec.org/a/inm/ormnsc/v67y2021i5p2985-2996.html
   My bibliography  Save this article

Testing at the Source: Analytics-Enabled Risk-Based Sampling of Food Supply Chains in China

Author

Listed:
  • Cangyu Jin

    (China Academy for Rural Development, School of Public Affairs, Zhejiang University, Hangzhou 310058, China)

  • Retsef Levi

    (Sloan School of Management, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139)

  • Qiao Liang

    (China Academy for Rural Development, School of Public Affairs, Zhejiang University, Hangzhou 310058, China)

  • Nicholas Renegar

    (Operations Research Center, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139)

  • Stacy Springs

    (Center for Biomedical Innovation, Massachusetts Institute of Technology, Cambridge, Massachusetts 02139)

  • Jiehong Zhou

    (China Academy for Rural Development, School of Public Affairs, Zhejiang University, Hangzhou 310058, China)

  • Weihua Zhou

    (School of Management, Zhejiang University, Hangzhou 310058, China)

Abstract

This paper illustrates how supply chain (SC) analytics could provide strategic and operational insights to evaluate the risk-based allocation of regulatory resources in food SCs, for management of food safety and adulteration risks. This paper leverages data on 89,970 tests of aquatic products extracted from a self-constructed data set of 2.6 million food safety tests conducted by the China Food and Drug Administration (CFDA) organizations. The integrated and structured data set is used to conduct innovative analysis that identifies the sources of adulteration risks in China’s food SCs and contrasts them with the current test resource allocations of the CFDA. The analysis highlights multiple strategic insights. Particularly, it suggests potential gaps in the current CFDA testing allocation by SC location, which is heavily focused on retail and supermarkets. Instead, the analysis indicates that high-risk parts of the SC, such as wholesale and wet markets, are undersampled. Additionally, the paper highlights the impact that SC analytics could have on policy-level operational decision making to regulate food SCs and manage food safety. The hope is that the paper will stimulate the interest of academics with expertise in these areas to conduct more work in this important application domain.

Suggested Citation

  • Cangyu Jin & Retsef Levi & Qiao Liang & Nicholas Renegar & Stacy Springs & Jiehong Zhou & Weihua Zhou, 2021. "Testing at the Source: Analytics-Enabled Risk-Based Sampling of Food Supply Chains in China," Management Science, INFORMS, vol. 67(5), pages 2985-2996, May.
    • Handle: RePEc:inm:ormnsc:v:67:y:2021:i:5:p:2985-2996
    DOI: 10.1287/mnsc.2020.3839
    as

    Download full text from publisher

    File URL: http://dx.doi.org/10.1287/mnsc.2020.3839
    Download Restriction: no
    File URL: https://libkey.io/10.1287/mnsc.2020.3839?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Lowder, Sarah K. & Skoet, Jakob & Raney, Terri, 2016. "The Number, Size, and Distribution of Farms, Smallholder Farms, and Family Farms Worldwide," World Development, Elsevier, vol. 87(C), pages 16-29.
    2. Michaela Fox & Mike Mitchell & Moira Dean & Christopher Elliott & Katrina Campbell, 2018. "The seafood supply chain from a fraudulent perspective," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 939-963, August.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Dan, Bin & Lei, Ting & Zhang, Xumei & Liu, Molin & Ma, Songxuan, 2023. "Modeling of the subsidy policy in fresh produce wholesale markets under yield uncertainty," Economic Modelling, Elsevier, vol. 126(C).
    2. Lin, Wen & Ma, Baojie & Liang, Jiangyuan & Jin, Shaosheng, 2024. "Price response to government disclosure of food safety information in developing markets," Food Policy, Elsevier, vol. 123(C).

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Luis Bauluz & Yajna Govind & Filip Novokmet, 2020. "Global Land Inequality," PSE Working Papers halshs-03022318, HAL.
    2. Livia Marchetti & Valentina Cattivelli & Claudia Cocozza & Fabio Salbitano & Marco Marchetti, 2020. "Beyond Sustainability in Food Systems: Perspectives from Agroecology and Social Innovation," Sustainability, MDPI, vol. 12(18), pages 1-24, September.
    3. Hurley, Mason, 2016. "Re-examining Changes in Farm Size Distributions Worldwide Using a Modified Generalized Method of Moments Approach," Master's Theses and Plan B Papers 249287, University of Minnesota, Department of Applied Economics.
    4. Yuewen Huo & Songlin Ye & Zhou Wu & Fusuo Zhang & Guohua Mi, 2022. "Barriers to the Development of Agricultural Mechanization in the North and Northeast China Plains: A Farmer Survey," Agriculture, MDPI, vol. 12(2), pages 1-14, February.
    5. Dang, Hai-Anh H & Carletto, Calogero, 2022. "Recall Bias Revisited: Measure Farm Labor Using Mixed-Mode Surveys and Multiple Imputation," IZA Discussion Papers 14997, Institute of Labor Economics (IZA).
    6. Hung‐Hao Chang & Ashok K. Mishra & Tzong‐Haw Lee, 2019. "A supply‐side analysis of agritourism: Evidence from farm‐level agriculture census data in Taiwan," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 63(3), pages 521-548, July.
    7. Peipei Yang & Wenxu Dong & Marius Heinen & Wei Qin & Oene Oenema, 2022. "Soil Compaction Prevention, Amelioration and Alleviation Measures Are Effective in Mechanized and Smallholder Agriculture: A Meta-Analysis," Land, MDPI, vol. 11(5), pages 1-18, April.
    8. Regan, Courtney M. & Connor, Jeffery D. & Summers, David M. & Settre, Claire & O’Connor, Patrick J. & Cavagnaro, Timothy R., 2020. "The influence of crediting and permanence periods on Australian forest-based carbon offset supply," Land Use Policy, Elsevier, vol. 97(C).
    9. Ruth Hill & Carolina Mejia-Mantilla & Kathryn Vasilaky, 2021. "Is the Price Right? Returns to Input Adoption in Uganda," Working Papers 2105, California Polytechnic State University, Department of Economics.
    10. T. S. Amjath-Babu & Pramod K. Aggarwal & Sonja Vermeulen, 2019. "Climate action for food security in South Asia? Analyzing the role of agriculture in nationally determined contributions to the Paris agreement," Climate Policy, Taylor & Francis Journals, vol. 19(3), pages 283-298, March.
    11. Rauch, Theo & Brüntrup, Michael, 2021. "Approaches for supporting smallholders in the Global South: Contentious issues, experiences, syntheses," Briefing Papers 1/2021, German Institute of Development and Sustainability (IDOS).
    12. Britos, Braulio & Hernandez, Manuel A. & Robles, Miguel & Trupkin, Danilo R., 2022. "Land market distortions and aggregate agricultural productivity: Evidence from Guatemala," Journal of Development Economics, Elsevier, vol. 155(C).
    13. Abedifar, Pejman & Kashizadeh, Seyed Javad & Ongena, Steven, 2024. "Flood, farms and credit: The role of branch banking in the era of climate change," Journal of Corporate Finance, Elsevier, vol. 85(C).
    14. Meilin Ma & Jessie Lin & Richard J. Sexton, 2022. "The Transition from Small to Large Farms in Developing Economies: A Welfare Analysis," American Journal of Agricultural Economics, John Wiley & Sons, vol. 104(1), pages 111-133, January.
    15. Tricia Glazebrook & Emmanuela Opoku, 2020. "Gender and Sustainability: Learning from Women’s Farming in Africa," Sustainability, MDPI, vol. 12(24), pages 1-20, December.
    16. Campi, Mercedes & Dueñas, Marco & Fagiolo, Giorgio, 2021. "Specialization in food production affects global food security and food systems sustainability," World Development, Elsevier, vol. 141(C).
    17. Nguyen, Ly & Gao, Zhifeng & Anderson, James L., 2022. "Regulating menu information: What do consumers care and not care about at casual and fine dining restaurants for seafood consumption?," Food Policy, Elsevier, vol. 110(C).
    18. Siyan Zeng & Fengwu Zhu & Fu Chen & Man Yu & Shaoliang Zhang & Yongjun Yang, 2018. "Assessing the Impacts of Land Consolidation on Agricultural Technical Efficiency of Producers: A Survey from Jiangsu Province, China," Sustainability, MDPI, vol. 10(7), pages 1-17, July.
    19. Lawrence Guodaar & Douglas K. Bardsley & Jungho Suh, 2021. "Indigenous adaptation to climate change risks in northern Ghana," Climatic Change, Springer, vol. 166(1), pages 1-20, May.
    20. Lenore Newman & Robert Newell & Colin Dring & Alesandros Glaros & Evan Fraser & Zsofia Mendly-Zambo & Arthur Gill Green & Krishna Bahadur KC, 2023. "Agriculture for the Anthropocene: novel applications of technology and the future of food," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(3), pages 613-627, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:inm:ormnsc:v:67:y:2021:i:5:p:2985-2996. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Chris Asher (email available below). General contact details of provider: https://edirc.repec.org/data/inforea.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.