Communicating Sustainability within Britain’s Hindu Community
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- Subak, Susan, 1999. "Global environmental costs of beef production," Ecological Economics, Elsevier, vol. 30(1), pages 79-91, July.
- Aimee N. Hafla & Jennifer W. MacAdam & Kathy J. Soder, 2013. "Sustainability of US Organic Beef and Dairy Production Systems: Soil, Plant and Cattle Interactions," Sustainability, MDPI, vol. 5(7), pages 1-26, July.
- Sheila Chauhan & Sita Rama das & Martin Haigh & Natalia Rita, 2012. "Awareness vs Intentionality: Exploring Education for Sustainable Development in a British Hindu Community," Sustainable Development, John Wiley & Sons, Ltd., vol. 20(6), pages 361-371, November.
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- Martin Palmer & Victoria Finlay, 2003. "Faith in Conservation : New Approaches to Religions and the Environment," World Bank Publications - Books, The World Bank Group, number 15083.
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Keywords
community education; British Hindu minority; Hindu diaspora; faith-based environmentalism; Bhumi Project; K2CC—Karma to Climate Change Project; Ahimsa Project; slaughter-free dairy production;All these keywords.
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