IDEAS home Printed from https://ideas.repec.org/a/gam/jsusta/v13y2021i18p10412-d638463.html
   My bibliography  Save this article

The Synergistic Action of Three Piper Plant Extracts and Biofertilizer for Growth Promotion and Biocontrol of Blast Disease in Red Rice

Author

Listed:
  • Ni Luh Suriani

    (Biology Study Program, Mathematics, and Natural Sciences, Udayana University, Bali 80232, Indonesia)

  • Dewa Ngurah Suprapta

    (Biopesticide Laboratory, Agriculture Faculty, Udayana University, Bali 80232, Indonesia)

  • Agung Wiwiek Indrayani

    (Pharmacology and Therapy Department, Medicine Faculty, Udayana University, Bali 80232, Indonesia)

  • Susila Herlambang

    (Department of Soil Science, Faculty of Agriculture, Universitas Pembangunan Nasional Veteran Yogyakarta, Yogyakarta 55293, Indonesia)

  • Ni Made Delly Resiani

    (Assessment Institute for Agriculture Technology-Bali, Indonesia Agency for Agriculture Research and Development (IAARD), Ministry of Agriculture, Bali 90222, Indonesia)

  • Hind A. AL-Shwaiman

    (Department of Botany and Microbiology, College of Science, King Saud University, P.O. 2455, Riyadh 11451, Saudi Arabia)

  • Manal M. Al Khulaifi

    (Department of Botany and Microbiology, College of Science, King Saud University, P.O. 2455, Riyadh 11451, Saudi Arabia)

  • Abdallah M. Elgorban

    (Department of Botany and Microbiology, College of Science, King Saud University, P.O. 2455, Riyadh 11451, Saudi Arabia)

  • Rahul Datta

    (Department of Geology and Pedology, Faculty of Forestry and Wood Technology, Mendel University in Brno, Zemedelska 1, 61300 Brno, Czech Republic)

  • Sri Gunawan

    (Department of Agrotechnology, Faculty of Agriculture, Stiper Agricultural Institute Yogyakarta, Yogyakarta 5582, Indonesia)

  • Ali Tan Kee Zuan

    (Department of Land Management, Faculty of Agriculture, Universiti Putra Malaysia (UPM), Serdang 43400, Malaysia)

Abstract

Bali is a world tourist destination and has many natural resources that need to be developed to support the tourism sector. One of the local Bali resources that has the potential to be developed to support tourism and food is the local red Bali rice. This local Balinese rice is a characteristic of the ecotourism area of the Jatiluwih village of Tabanan, Bali. Balinese rice is grown with inorganic pesticides and there is an urgent need to develop organic pesticides as a sustainable approach to rice farming. In this regard, extracts of piper plants can serve as the best and greenest biopesticides as plant growth-promoting rhizobacteria (PGPR), and compost functions as organic fertilizer. The present research aimed to evaluate PGPR, compost, and the synergistic biopesticidal effects of extracts of three piper plants, namely Piper caninum , Piper betle var. Nigra , and Piper betle , against blast disease in Bali red rice plants. The results showed that the synergistic action of PGPR, compost, and crude extract of piper plant provided an inhibitory activity against blast disease in rice plants where the greatest inhibition was found in a mixture of the three extracts with an inhibition of 50 cm. This shows that the mixed compounds of the three piper extracts work synergistically in suppressing blast disease; in addition, PGPR also exhibited a positive impact on the growth of red rice because PGPR produce growth hormones and various antifungal metabolites that help the plant growth and induce systemic resistance against phytopathogens. The active principles were identified as citronella, trans-geraniol, and 4.6-dipropyl-nonan-5-one. A combination of these extracts with compost and PGPR showed potential antifungal activity against blast disease at a concentration of 2%. This application also promoted the growth of Bali red rice. There is a significant increase in the number of leaves and the number of tillers, where the height is inversely proportional to the higher the extract up to 2%, as the height of the red Bali rice plant decreases. This is good because it reduces the red Bali rice stalks’ possibility of falling during small production. The piper extract mixture at a concentration of 2% had the highest effect on grain production/tonne (6.59 tonne/ha) compared to the control at only 3.21–3.41 tonnes/ ha. The 2% concentration of the extracts from the mixture of the three pipers has the highest effect on growth and red Bali rice production, and provides the greatest obstacle to the intensity of blast disease in red Bali rice.

Suggested Citation

  • Ni Luh Suriani & Dewa Ngurah Suprapta & Agung Wiwiek Indrayani & Susila Herlambang & Ni Made Delly Resiani & Hind A. AL-Shwaiman & Manal M. Al Khulaifi & Abdallah M. Elgorban & Rahul Datta & Sri Gunaw, 2021. "The Synergistic Action of Three Piper Plant Extracts and Biofertilizer for Growth Promotion and Biocontrol of Blast Disease in Red Rice," Sustainability, MDPI, vol. 13(18), pages 1-16, September.
    • Handle: RePEc:gam:jsusta:v:13:y:2021:i:18:p:10412-:d:638463
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2071-1050/13/18/10412/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2071-1050/13/18/10412/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Anirban Basu & Priyanka Prasad & Subha Narayan Das & Sadaf Kalam & R. Z. Sayyed & M. S. Reddy & Hesham El Enshasy, 2021. "Plant Growth Promoting Rhizobacteria (PGPR) as Green Bioinoculants: Recent Developments, Constraints, and Prospects," Sustainability, MDPI, vol. 13(3), pages 1-20, January.
    2. Assunta Maria Palese & Alessandro Persiani & Carmine D’Adamo & Maria Pergola & Vittoria Pastore & Rocco Sileo & Giuseppe Ippolito & Maria Assunta Lombardi & Giuseppe Celano, 2020. "Composting as Manure Disposal Strategy in Small/Medium-Size Livestock Farms: Some Demonstrations with Operative Indications," Sustainability, MDPI, vol. 12(8), pages 1-19, April.
    3. Ni Luh Suriani & Dewa Ngurah Suprapta & Novizar Nazir & Ni Made Susun Parwanayoni & Anak Agung Ketut Darmadi & Desy Andya Dewi & Ni Wayan Sudatri & Ahmad Fudholi & R. Z. Sayyed & Asad Syed & Abdallah , 2020. "A Mixture of Piper Leaves Extracts and Rhizobacteria for Sustainable Plant Growth Promotion and Bio-Control of Blast Pathogen of Organic Bali Rice," Sustainability, MDPI, vol. 12(20), pages 1-18, October.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Aurelio Ortiz & Estibaliz Sansinenea, 2022. "The Role of Beneficial Microorganisms in Soil Quality and Plant Health," Sustainability, MDPI, vol. 14(9), pages 1-13, April.
    2. Dilfuza Jabborova & Khurshid Sulaymanov & R. Z. Sayyed & Saad H. Alotaibi & Yuriy Enakiev & Abdulahat Azimov & Zafarjon Jabbarov & Mohammad Javed Ansari & Shah Fahad & Subhan Danish & Rahul Datta, 2021. "Mineral Fertilizers Improves the Quality of Turmeric and Soil," Sustainability, MDPI, vol. 13(16), pages 1-12, August.
    3. Jeberlin Prabina Bright & Kumutha Karunanadham & Hemant S. Maheshwari & Eraivan Arutkani Aiyanathan Karuppiah & Sugitha Thankappan & Rajinimala Nataraj & Durga Pandian & Fuad Ameen & Peter Poczai & Ri, 2022. "Seed-Borne Probiotic Yeasts Foster Plant Growth and Elicit Health Protection in Black Gram ( Vigna mungo L.)," Sustainability, MDPI, vol. 14(8), pages 1-18, April.
    4. Siddhartha Shankar Bhattacharyya & Karolina Furtak, 2022. "Soil–Plant–Microbe Interactions Determine Soil Biological Fertility by Altering Rhizospheric Nutrient Cycling and Biocrust Formation," Sustainability, MDPI, vol. 15(1), pages 1-26, December.
    5. S. Nithyapriya & Sundaram Lalitha & R. Z. Sayyed & M. S. Reddy & Daniel Joe Dailin & Hesham A. El Enshasy & Ni Luh Suriani & Susila Herlambang, 2021. "Production, Purification, and Characterization of Bacillibactin Siderophore of Bacillus subtilis and Its Application for Improvement in Plant Growth and Oil Content in Sesame," Sustainability, MDPI, vol. 13(10), pages 1-18, May.
    6. Xuqing Li & Jianli Yan & Dingyi Li & Yugen Jiang & Ya Zhang & Hong Wang & Jingze Zhang & Temoor Ahmed & Bin Li, 2021. "Isolation and Molecular Characterization of Plant-Growth-Promoting Bacteria and Their Effect on Eggplant ( Solanum melongena ) Growth," Agriculture, MDPI, vol. 11(12), pages 1-16, December.
    7. Oluwadara Pelumi Omotayo & Ozede Nicholas Igiehon & Olubukola Oluranti Babalola, 2021. "Metagenomic Study of the Community Structure and Functional Potentials in Maize Rhizosphere Microbiome: Elucidation of Mechanisms behind the Improvement in Plants under Normal and Stress Conditions," Sustainability, MDPI, vol. 13(14), pages 1-28, July.
    8. Shoi Hirakawa & Honoka Masuyama & I Putu Sudiarta & Dewa Ngurah Suprapta & Fumitaka Shiotsu, 2024. "Initiatives and Prospects for Sustainable Agricultural Production in Karangasem Regency, Bali, Indonesia," Sustainability, MDPI, vol. 16(2), pages 1-14, January.
    9. Arkadiusz Artyszak & Dariusz Gozdowski, 2021. "Application of Growth Activators and Plant Growth-Promoting Rhizobacteria as a Method of Introducing a “Farm to Fork” Strategy in Crop Management of Winter Oilseed," Sustainability, MDPI, vol. 13(6), pages 1-10, March.
    10. João Borges & Paulo Cardoso & Isabel Lopes & Etelvina Figueira & Cátia Venâncio, 2023. "Exploring the Potential of White-Rot Fungi Exudates on the Amelioration of Salinized Soils," Agriculture, MDPI, vol. 13(2), pages 1-19, February.
    11. Luigi Russi & Gianpiero Marconi & Nicoletta Ferradini & Beatrice Farda & Marika Pellegrini & Loretta Pace, 2022. "Investigating Population Genetic Diversity and Rhizosphere Microbiota of Central Apennines’ Artemisia eriantha," Sustainability, MDPI, vol. 14(18), pages 1-14, September.
    12. Domenico Prisa & Roberto Fresco & Damiano Spagnuolo, 2023. "Microbial Biofertilisers in Plant Production and Resistance: A Review," Agriculture, MDPI, vol. 13(9), pages 1-18, August.
    13. Ziyu Shao & Alexander Arkhipov & Maria Batool & Sean R. Muirhead & Muchineripi S. Harry & Xuan Ji & Hooman Mirzaee & Lilia C. Carvalhais & Peer M. Schenk, 2023. "Rhizosphere Bacteria Biofertiliser Formulations Improve Lettuce Growth and Yield under Nursery and Field Conditions," Agriculture, MDPI, vol. 13(10), pages 1-18, September.
    14. Hema Chandran & Mukesh Meena & Prashant Swapnil, 2021. "Plant Growth-Promoting Rhizobacteria as a Green Alternative for Sustainable Agriculture," Sustainability, MDPI, vol. 13(19), pages 1-30, October.
    15. Jorge Freitas & Pedro Silva, 2022. "Sustainable Agricultural Systems for Fruit Orchards: The Influence of Plant Growth Promoting Bacteria on the Soil Biodiversity and Nutrient Management," Sustainability, MDPI, vol. 14(21), pages 1-18, October.
    16. Lucy Reed & Bernard R. Glick, 2023. "The Recent Use of Plant-Growth-Promoting Bacteria to Promote the Growth of Agricultural Food Crops," Agriculture, MDPI, vol. 13(5), pages 1-24, May.
    17. Mansani Manasa & Polapally Ravinder & Subramaniam Gopalakrishnan & Vadlamudi Srinivas & R. Z. Sayyed & Hesham Ali El Enshasy & Maizatulakmal Yahayu & Ali Tan Kee Zuan & Hazem S. Kassem & Bee Hameeda, 2021. "Co-Inoculation of Bacillus spp. for Growth Promotion and Iron Fortification in Sorghum," Sustainability, MDPI, vol. 13(21), pages 1-14, November.
    18. Basharat Hamid & Muzafar Zaman & Shabeena Farooq & Sabah Fatima & R. Z. Sayyed & Zahoor Ahmad Baba & Tahir Ahmad Sheikh & Munagala S. Reddy & Hesham El Enshasy & Abdul Gafur & Ni Luh Suriani, 2021. "Bacterial Plant Biostimulants: A Sustainable Way towards Improving Growth, Productivity, and Health of Crops," Sustainability, MDPI, vol. 13(5), pages 1-24, March.
    19. Arooba John & Muhammad Luqman & Sohaib Muhammad & Uzma Hanif & Andleeb Anwar Sardar & Shaukat Ali & Ali Hasnain & Matiba Tufail & Zafar Iqbal Khan & Muhammad Iftikhar Hussain & Binyameen & Muhammad Na, 2023. "Genotoxicity of Synthetic Food Colors on Nitrogen-Fixing Bacteria in Agricultural Lands Irrigated with Wastewater of Corresponding Industries," Sustainability, MDPI, vol. 15(4), pages 1-13, February.
    20. Apurav Sharma & Sakshi Dogra & Bishakha Thakur & Jyoti Yadav & Raman Soni & Sanjeev Kumar Soni, 2023. "Separate Hydrolysis and Fermentation of Kitchen Waste Residues Using Multi-Enzyme Preparation from Aspergillus niger P-19 for the Production of Biofertilizer Formulations," Sustainability, MDPI, vol. 15(12), pages 1-18, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jsusta:v:13:y:2021:i:18:p:10412-:d:638463. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.