The Role of Community-Led Food Retailers in Enabling Urban Resilience
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Cited by:
- Nina Hangebruch & Frank Othengrafen, 2022. "Resilient Inner Cities: Conditions and Examples for the Transformation of Former Department Stores in Germany," Sustainability, MDPI, vol. 14(14), pages 1-25, July.
- Grimmer, Louise, 2022. "Lessons from the COVID19 pandemic: The case of retail and consumer service firms," Journal of Retailing and Consumer Services, Elsevier, vol. 68(C).
- Ana-Maria Urdea & Cristinel Petrișor Constantin, 2021. "Experts’ Perspective on the Development of Experiential Marketing Strategy: Implementation Steps, Benefits, and Challenges," JRFM, MDPI, vol. 14(10), pages 1-15, October.
- Wilson, Jennifer L. & Hodges, Nancy J., 2022. "What does it mean to “shop local†? Examining the experiences of shoppers and store owners within the framework of downtown revitalization," Journal of Retailing and Consumer Services, Elsevier, vol. 65(C).
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Keywords
community resilience; food retailing; retail resilience; sustainability; moral values; urban;All these keywords.
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