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Soil Enzyme Activity and Microbial Metabolic Function Diversity in Soda Saline–Alkali Rice Paddy Fields of Northeast China

Author

Listed:
  • Yunke Qu

    (Key Lab of Groundwater Resources and Environment, Ministry of Education, Jilin University, Changchun 130012, China
    College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Jie Tang

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Zhaoyang Li

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Zihao Zhou

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Jingjing Wang

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Sining Wang

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

  • Yidan Cao

    (College of New Energy and Environment, Jilin University, Changchun 130012, China)

Abstract

Western Jilin province has the most serious area of soda salinization in Northeast China, which affects and restricts the sustainable development of agriculture. The effects of physico-chemical properties of rhizosphere and non-rhizosphere soil on soil microbial diversity and enzyme activities (polyphenol oxidase, catalase, invertase, amylase) were evaluated in typical soda saline-alkali paddy field. Community-level physiological profile (CLPP) based on Biolog-ECO plates was used to assess the functional diversity of soil microorganisms. Exchangeable sodium percentage (ESP) and pH were negative correlated with the microbial activity (AWCD), soil enzyme activities (amylase, sucrose, and catalase, except for polyphenol oxidase) in rice rhizosphere and non-rhizosphere soil ( P < 0.05). The indexes of microbial diversity in rice rhizosphere soil were significantly higher than that of non-rhizosphere soil. The utilization of amino acids by rice rhizosphere microorganisms was relatively high, while non-rhizosphere soil had relatively high utilization of carboxylic acid, phenolic acid, and amine. Among the selected physico-chemical properties, soil organic carbon (SOC) and soil water content (SWC) had the greatest influence on the variation of microbial diversity indexes and enzyme activities in rhizosphere soil. ESP and pH showed a significant positive correlation with carbon source utilization, especially for amine (AM) and phenolic acid (PA) carbon source utilization ( P < 0.05) by means of RDA, and the utilization rate of AM and PA carbon sources by rice rhizosphere and non-root soil microorganisms was P1 < P2 < P3.

Suggested Citation

  • Yunke Qu & Jie Tang & Zhaoyang Li & Zihao Zhou & Jingjing Wang & Sining Wang & Yidan Cao, 2020. "Soil Enzyme Activity and Microbial Metabolic Function Diversity in Soda Saline–Alkali Rice Paddy Fields of Northeast China," Sustainability, MDPI, vol. 12(23), pages 1-15, December.
  • Handle: RePEc:gam:jsusta:v:12:y:2020:i:23:p:10095-:d:455572
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    References listed on IDEAS

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    1. Qing Zhao & Jie Tang & Zhaoyang Li & Wei Yang & Yucong Duan, 2018. "The Influence of Soil Physico-Chemical Properties and Enzyme Activities on Soil Quality of Saline-Alkali Agroecosystems in Western Jilin Province, China," Sustainability, MDPI, vol. 10(5), pages 1-15, May.
    2. Jie Tang & Shuang Liang & Zhaoyang Li & Hao Zhang & Sining Wang & Nan Zhang, 2016. "Emission Laws and Influence Factors of Greenhouse Gases in Saline-Alkali Paddy Fields," Sustainability, MDPI, vol. 8(2), pages 1-14, February.
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    1. Sara Marinari & Emanuele Radicetti & Verdiana Petroselli & Mohamed Allam & Roberto Mancinelli, 2022. "Microbial Indices to Assess Soil Health under Different Tillage and Fertilization in Potato ( Solanum tuberosum L.) Crop," Agriculture, MDPI, vol. 12(3), pages 1-12, March.
    2. Katarzyna Wolny-Koładka & Renata Jarosz & Michał Juda & Monika Mierzwa-Hersztek, 2022. "Distinct Changes in Abundance of Culturable Microbial Community and Respiration Activities in Response to Mineral–Organic Mixture Application in Contaminated Soil," Sustainability, MDPI, vol. 14(22), pages 1-16, November.
    3. Deyvison de Asevedo Soares & Bianca Midori Souza Sekiya & Viviane Cristina Modesto & Allan Hisashi Nakao & Leandro Alves Freitas & Isabela Malaquias Dalto de Souza & João Henrique Silva da Luz & Ferna, 2023. "Accumulated Carbon Fractions in Tropical Sandy Soils and Their Effects on Fertility and Grain Yield in an Integrated Crop–Livestock System," Sustainability, MDPI, vol. 15(18), pages 1-18, September.
    4. Sihui Tian & Xin Liu & Baocheng Jin & Xuechun Zhao, 2022. "Contribution of Fine Roots to Soil Organic Carbon Accumulation in Different Desert Communities in the Sangong River Basin," IJERPH, MDPI, vol. 19(17), pages 1-16, September.

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