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Comparison between Two Strategies for the Collection of Wheat Residue after Mechanical Harvesting: Performance and Cost Analysis

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  • Alessandro Suardi

    (Consiglio per la Ricerca in Agricoltura e l’analisi dell’Economia Agraria (CREA)-Centro di Ricerca Ingegneria e Trasformazioni Agroalimentari, Via della Pascolare, 16, 00015 Monterotondo (RM), Italy)

  • Walter Stefanoni

    (Consiglio per la Ricerca in Agricoltura e l’analisi dell’Economia Agraria (CREA)-Centro di Ricerca Ingegneria e Trasformazioni Agroalimentari, Via della Pascolare, 16, 00015 Monterotondo (RM), Italy)

  • Simone Bergonzoli

    (Consiglio per la Ricerca in Agricoltura e l’analisi dell’Economia Agraria (CREA)-Centro di Ricerca Ingegneria e Trasformazioni Agroalimentari, Via Milano, 43, 24047 Treviglio (BG), Italy)

  • Francesco Latterini

    (Consiglio per la Ricerca in Agricoltura e l’analisi dell’Economia Agraria (CREA)-Centro di Ricerca Ingegneria e Trasformazioni Agroalimentari, Via della Pascolare, 16, 00015 Monterotondo (RM), Italy)

  • Nils Jonsson

    (Research Institutes of Sweden (RISE), Ultunaallén 4, 756 51 Uppsala, Sweden)

  • Luigi Pari

    (Consiglio per la Ricerca in Agricoltura e l’analisi dell’Economia Agraria (CREA)-Centro di Ricerca Ingegneria e Trasformazioni Agroalimentari, Via della Pascolare, 16, 00015 Monterotondo (RM), Italy)

Abstract

The growing population worldwide will create the demand for higher cereal production, in order to meet the food need of both humans and animals in the future. Consequently, the quantity of crop by-products produced by cereal cropping will increase accordingly, providing a good opportunity for fostering the development of the sustainable supply chain of renewable solid fuels and natural feedstock for animal farming. The conventional machineries used in wheat harvesting do not guarantee the possibility to collect the chaff as additional residue to the straw. The present study investigated the possibility to equip a conventional combine with a specific device, already available on the market, in order to collect the chaff either separately (onto a trailer), or together with the straw (baled). The total residual biomass increased by 0.84 t·ha −1 and 0.80 t·ha −1 respectively, without negatively affecting the performance of the combine when the chaff was discharged on the swath. Farmers can benefit economically from the extra biomass collected, although a proper sizing of the machine chain is fundamental to avoid by-product losses and lower revenue.

Suggested Citation

  • Alessandro Suardi & Walter Stefanoni & Simone Bergonzoli & Francesco Latterini & Nils Jonsson & Luigi Pari, 2020. "Comparison between Two Strategies for the Collection of Wheat Residue after Mechanical Harvesting: Performance and Cost Analysis," Sustainability, MDPI, vol. 12(12), pages 1-17, June.
    • Handle: RePEc:gam:jsusta:v:12:y:2020:i:12:p:4936-:d:372662
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    References listed on IDEAS

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    1. Walter Stefanoni & Francesco Latterini & Javier Prieto Ruiz & Simone Bergonzoli & Nadia Palmieri & Luigi Pari, 2020. "Assessing the Camelina ( Camelina sativa (L.) Crantz) Seed Harvesting Using a Combine Harvester: A Case-Study on the Assessment of Work Performance and Seed Loss," Sustainability, MDPI, vol. 13(1), pages 1-11, December.
    2. Alfredo de Toro & Carina Gunnarsson & Nils Jonsson & Martin Sundberg, 2021. "Effects of Variable Weather Conditions on Baled Proportion of Varied Amounts of Harvestable Cereal Straw, Based on Simulations," Sustainability, MDPI, vol. 13(16), pages 1-23, August.
    3. Walter Stefanoni & Francesco Latterini & Javier Prieto Ruiz & Simone Bergonzoli & Consuelo Attolico & Luigi Pari, 2020. "Mechanical Harvesting of Camelina: Work Productivity, Costs and Seed Loss Evaluation," Energies, MDPI, vol. 13(20), pages 1-14, October.

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