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Current Practice and Future Perspectives for Livestock Production and Industrial Ecology

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  • Ricardo F.M. Teixeira

    (MARETEC—Marine, Environment and Technology Centre, LARSyS, Instituto Superior Técnico, Universidade de Lisboa, 1049-001 Lisboa, Portugal)

  • Tiago Domingos

    (MARETEC—Marine, Environment and Technology Centre, LARSyS, Instituto Superior Técnico, Universidade de Lisboa, 1049-001 Lisboa, Portugal)

Abstract

The year 2016 marked the 10-year anniversary of the publication of the “Livestock’s Long Shadow” FAO report [...]

Suggested Citation

  • Ricardo F.M. Teixeira & Tiago Domingos, 2019. "Current Practice and Future Perspectives for Livestock Production and Industrial Ecology," Sustainability, MDPI, vol. 11(15), pages 1-5, August.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:15:p:4210-:d:254660
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    References listed on IDEAS

    as
    1. Tiago G. Morais & Ricardo F. M. Teixeira & Nuno R. Rodrigues & Tiago Domingos, 2018. "Characterizing Livestock Production in Portuguese Sown Rainfed Grasslands: Applying the Inverse Approach to a Process-Based Model," Sustainability, MDPI, vol. 10(12), pages 1-21, November.
    2. Tiago G. Morais & Ricardo F. M. Teixeira & Nuno R. Rodrigues & Tiago Domingos, 2018. "Carbon Footprint of Milk from Pasture-Based Dairy Farms in Azores, Portugal," Sustainability, MDPI, vol. 10(10), pages 1-22, October.
    3. Marina Segura & Concepción Maroto & Concepción Ginestar & Baldomero Segura, 2018. "Optimization Models to Improve Estimations and Reduce Nitrogen Excretion from Livestock Production," Sustainability, MDPI, vol. 10(7), pages 1-14, July.
    4. Ricardo F. M. Teixeira & Tiago G. Morais & Tiago Domingos, 2018. "A Practical Comparison of Regionalized Land Use and Biodiversity Life Cycle Impact Assessment Models Using Livestock Production as a Case Study," Sustainability, MDPI, vol. 10(11), pages 1-19, November.
    5. Ricardo F.M. Teixeira, 2015. "Critical Appraisal of Life Cycle Impact Assessment Databases for Agri-food Materials," Journal of Industrial Ecology, Yale University, vol. 19(1), pages 38-50, February.
    6. David Tilman & Michael Clark, 2014. "Global diets link environmental sustainability and human health," Nature, Nature, vol. 515(7528), pages 518-522, November.
    7. Diejun Huang & Qiuzhuo Ma & Liangyu Feng & Xiaowei Wen & Hua Li, 2018. "Applying Data Mining to China’s Swine Farming Industry: A Compromise Perspective of Economic, Environmental and Overall Performances," Sustainability, MDPI, vol. 10(7), pages 1-26, July.
    8. Souhil Harchaoui & Petros Chatzimpiros, 2018. "Can Agriculture Balance Its Energy Consumption and Continue to Produce Food? A Framework for Assessing Energy Neutrality Applied to French Agriculture," Sustainability, MDPI, vol. 10(12), pages 1-14, December.
    9. Tiago G. Morais & Ricardo F. M. Teixeira & Tiago Domingos, 2018. "The Effects on Greenhouse Gas Emissions of Ecological Intensification of Meat Production with Rainfed Sown Biodiverse Pastures," Sustainability, MDPI, vol. 10(11), pages 1-23, November.
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