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Eating in the City: A Review of the Literature on Food Insecurity and Indigenous People Living in Urban Spaces

Author

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  • Kelly Skinner

    (School of Public Health and Health Systems, University of Waterloo, Waterloo, ON N2L3G1, Canada)

  • Erin Pratley

    (Independent Scholar, Killara, New South Wales 2071, Australia)

  • Kristin Burnett

    (Department of Indigenous Learning, Lakehead University, Thunder Bay, ON P7B5E1, Canada)

Abstract

Indigenous people often occupy different overlapping or co-existing food environments that include market-based foods, land and water based foods, and combinations of the two. Studying these food environments is complicated by the cultural and geographic diversity of Indigenous people and the effects of colonialism, land dispossession, relocation and forced settlement on static reserves, and increasing migration to urban areas. We conducted a scoping study of food insecurity and Indigenous peoples living in urban spaces in Canada, the United States, and Australia. The 16 studies reviewed showed that food insecurity among urban Indigenous populations is an issue in all three nations. Findings highlight both the variety of experiences of urban Indigenous peoples within and across the three nations, and the commonalities of these experiences.

Suggested Citation

  • Kelly Skinner & Erin Pratley & Kristin Burnett, 2016. "Eating in the City: A Review of the Literature on Food Insecurity and Indigenous People Living in Urban Spaces," Societies, MDPI, vol. 6(2), pages 1-17, March.
  • Handle: RePEc:gam:jsoctx:v:6:y:2016:i:2:p:7-:d:66398
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    References listed on IDEAS

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    1. Benita Y. Tam & Leanne Findlay & Dafna Kohen, 2014. "Social Networks as a Coping Strategy for Food Insecurity and Hunger for Young Aboriginal and Canadian Children," Societies, MDPI, vol. 4(3), pages 1-14, September.
    2. Craig Gundersen, 2008. "Measuring the extent, depth, and severity of food insecurity: an application to American Indians in the USA," Journal of Population Economics, Springer;European Society for Population Economics, vol. 21(1), pages 191-215, January.
    3. Chong Ju Choi & Carla C. J. M. Millar & Caroline Y. L. Wong, 2005. "Knowledge and the State," Palgrave Macmillan Books, in: Knowledge Entanglements, chapter 0, pages 19-38, Palgrave Macmillan.
    4. Jalene Tayler Anderson & Damian Collins, 2014. "Prevalence and Causes of Urban Homelessness Among Indigenous Peoples: A Three-Country Scoping Review," Housing Studies, Taylor & Francis Journals, vol. 29(7), pages 959-976, October.
    5. J. C. Herbert Emery & Aaron C. Bartoo & Jesse Matheson & Ana Ferrer & Sharon I. Kirkpatrick & Valerie Tarasuk & Lynn McIntyre, 2012. "Evidence of the Association between Household Food Insecurity and Heating Cost Inflation in Canada, 1998-2001," Canadian Public Policy, University of Toronto Press, vol. 38(2), pages 181-215, June.
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    Citations

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    Cited by:

    1. Jeromey B. Temple & Joanna Russell, 2018. "Food Insecurity among Older Aboriginal and Torres Strait Islanders," IJERPH, MDPI, vol. 15(8), pages 1-14, August.
    2. Melissa Nursey-Bray & Meg Parsons & Ariane Gienger, 2022. "Urban nullius ? Urban Indigenous People and Climate Change," Sustainability, MDPI, vol. 14(17), pages 1-16, August.
    3. Elisabeth Miltenburg & Hannah Tait Neufeld & Sarina Perchak & Dave Skene, 2023. "“ Where Creator Has My Feet, There I Will Be Responsible ”: Place-Making in Urban Environments through Indigenous Food Sovereignty Initiatives," IJERPH, MDPI, vol. 20(11), pages 1-19, May.
    4. Rebecca Hanemaayer & Kimberley Anderson & Jess Haines & Kitty RLynn Lickers & Adrianne Lickers Xavier & Kelly Gordon & Hannah Tait Neufeld, 2020. "Exploring the Perceptions of and Experiences with Traditional Foods among First Nations Female Youth: A Participatory Photovoice Study," IJERPH, MDPI, vol. 17(7), pages 1-16, March.
    5. Wan Ying Gan & Norhasmah Sulaiman & Leh Shii Law & Nurzalinda Zalbahar & Salma Faeza Ahmad Fuzi & Martin A. Wilkes, 2020. "Exploration of Food-Seeking Behaviour, Food Preparation, and Restrictions to Sufficient Food among the Jahai Sub-Tribe (Indigenous People) in Gerik, Malaysia," IJERPH, MDPI, vol. 17(1), pages 1-12, January.
    6. Piya, L. & Joshi, N.P., 2018. "Food basket of a highly marginalized indigenous community in the mid-hills of Nepal: Transition and responsible factors," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 277071, International Association of Agricultural Economists.

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