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Spatial-Temporal Evolution Patterns and Influencing Factors of Hotels in Yellow River Basin from 2012 to 2022

Author

Listed:
  • Ershen Zhang

    (School of Urban Design, Wuhan University, Wuhan 430072, China)

  • Zhipeng Wang

    (College of Geography and Environmental Science, Henan University, Kaifeng 475004, China)

  • Guojun Chen

    (School of Urban Design, Wuhan University, Wuhan 430072, China)

  • Guoen Wang

    (School of Urban Design, Wuhan University, Wuhan 430072, China)

  • Yajuan Zhou

    (School of Resource and Environmental Sciences, Wuhan University, Wuhan 430079, China)

  • Pengliang Hu

    (School of Urban Design, Wuhan University, Wuhan 430072, China)

  • Haijuan Zhao

    (School of Urban Design, Wuhan University, Wuhan 430072, China)

Abstract

Governmental attention towards the high-quality development of the Yellow River basin has brought new development opportunities for the hotel industry. This study aims to reveal the spatial-temporal evolution patterns and influencing factors of hotels in the Yellow River Basin from 2012 to 2022, based on economic, social, and physical geographic data of 190,000 hotels in the Yellow River flowing. With the help of a GIS technology system, the spatial-temporal evolution patterns of all hotels, star hotels, and ordinary hotels were explored, respectively. Then, the significant influencing factors of these patterns were revealed by using geographic detector and Person correlation analysis. The following conclusions were drawn: (1) the overall scale of the hotel industry in the Yellow River Basin expanded year by year, achieving rapid growth from 2016, and fluctuating around 2020 due to the impact of the novel coronavirus epidemic; the overall spatial distribution had significant regional differences, showing the structural characteristics of “southeast more, northwest less”; (2) there was a great difference in the degree of spatial autocorrelation agglomeration among prefecture-level cities, and the degree of agglomeration of both the hotel industry as a whole and general hotels decreased year by year, showing a random distribution in 2022; star hotels were always distributed randomly. Additionally, a strong synergistic correlation was shown between the number of ordinary hotels and the number of star hotels in local space; (3) overall, the development of the hotel industry was significantly affected by seven factors: structural force, macro force, ecological force, internal power, consumption power, intermediary power, and external power. There were differences in the forces acting on different types of hotels, which gives a pattern recognition in-depth.

Suggested Citation

  • Ershen Zhang & Zhipeng Wang & Guojun Chen & Guoen Wang & Yajuan Zhou & Pengliang Hu & Haijuan Zhao, 2023. "Spatial-Temporal Evolution Patterns and Influencing Factors of Hotels in Yellow River Basin from 2012 to 2022," Land, MDPI, vol. 12(4), pages 1-27, March.
    • Handle: RePEc:gam:jlands:v:12:y:2023:i:4:p:770-:d:1110033
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    References listed on IDEAS

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    Cited by:

    1. Zhipeng Wang & Ershen Zhang & Guojun Chen, 2023. "Spatiotemporal Variation and Influencing Factors of Grain Yield in Major Grain-Producing Counties: A Comparative Study of Two Provinces from China," Land, MDPI, vol. 12(9), pages 1-30, September.
    2. Shuqi Xue & Lei Yao & Ying Xu & Chunfang Li, 2024. "Spatiotemporal Dynamics and Driving Factors of Ecosystem Services in the Yellow River Delta, China," Sustainability, MDPI, vol. 16(8), pages 1-17, April.
    3. Ershen Zhang & Yajuan Zhou & Guojun Chen & Guoen Wang, 2024. "Classified Spatial Clustering and Influencing Factors of New Retail Stores: A Case Study of Freshippo in Shanghai," Sustainability, MDPI, vol. 16(15), pages 1-29, August.

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