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The Alcohol Industry and Social Responsibility: Links to FASD

Author

Listed:
  • Peter Choate

    (Child Studies and Social Work, Mount Royal University, Calgary, AB T3E 6K6, Canada)

  • Dorothy Badry

    (Faculty of Social Work, University of Calgary, Calgary, AB T2N 1N4, Canada)

  • Kerryn Bagley

    (La Trobe Rural Health School, La Trobe University, Bendigo, VIC 3552, Australia)

Abstract

Fetal Alcohol Spectrum Disorder is directly linked to the consumption of alcohol during pregnancy. Prevention programs have been targeted at women of childbearing age and vulnerable populations. The beverage alcohol industry (manufacture, marketing, distribution, and retail) is often seen as playing a role in prevention strategies such as health warning labels. In this paper we explore the nature of the relationship between the industry and prevention programming. We consider the place of alcohol in society; the prevalence, social and economic costs of FASD; the ethical notion of alcohol-related harm and then move onto the question of public health partnerships with the industry including the potential conflicts of interests and ethical challenges in such partnerships.

Suggested Citation

  • Peter Choate & Dorothy Badry & Kerryn Bagley, 2022. "The Alcohol Industry and Social Responsibility: Links to FASD," IJERPH, MDPI, vol. 19(13), pages 1-16, June.
  • Handle: RePEc:gam:jijerp:v:19:y:2022:i:13:p:7744-:d:846677
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    References listed on IDEAS

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    4. Friedman, Milton, 2002. "Capitalism and Freedom," University of Chicago Press Economics Books, University of Chicago Press, number 9780226264202.
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