IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v18y2021i9p4769-d546544.html
   My bibliography  Save this article

Quantifying Child-Appeal: The Development and Mixed-Methods Validation of a Methodology for Evaluating Child-Appealing Marketing on Product Packaging

Author

Listed:
  • Christine Mulligan

    (Department of Nutritional Sciences, University of Toronto, Toronto, ON M5S 1A8, Canada)

  • Monique Potvin Kent

    (School of Epidemiology and Public Health, Faculty of Medicine, University of Ottawa, Ottawa, ON K1H 8M5, Canada)

  • Laura Vergeer

    (Department of Nutritional Sciences, University of Toronto, Toronto, ON M5S 1A8, Canada)

  • Anthea K. Christoforou

    (Department of Nutritional Sciences, University of Toronto, Toronto, ON M5S 1A8, Canada)

  • Mary R. L’Abbé

    (Department of Nutritional Sciences, University of Toronto, Toronto, ON M5S 1A8, Canada)

Abstract

There is no standardized or validated definition or measure of “child-appeal” used in food and beverage marketing policy or research, which can result in heterogeneous outcomes. Therefore, this pilot study aimed to develop and validate the child-appealing packaging (CAP) coding tool, which measures the presence, type, and power of child-appealing marketing on food packaging based on the marketing techniques displayed. Children (n = 15) participated in a mixed-methods validation study comprising a binary classification (child-appealing packaging? Yes/No) and ranking (order of preference/marketing power) activity using mock breakfast cereal packages (quantitative) and focus group discussions (qualitative). The percent agreement, Cohen’s Kappa statistic, Spearman’s Rank correlation, and cross-classification analyses tested the agreement between children’s and the CAP tool’s evaluation of packages’ child-appeal and marketing power (criterion validity) and the content analysis tested the relevance of the CAP marketing techniques (content validity). There was an 80% agreement, and “moderate” pairwise agreement (κ [95% CI]: 0.54 [0.35, 0.73]) between children/CAP binary classifications and “strong” correlation ( r s [95% CI]: 0.78 [0.63, 0.89]) between children/CAP rankings of packages, with 71.1% of packages ranked in the exact agreement. The marketing techniques included in the CAP tool corresponded to those children found pertinent. Pilot results suggest the criterion/content validity of the CAP tool for measuring child-appealing marketing on packaging in accordance with children’s preferences.

Suggested Citation

  • Christine Mulligan & Monique Potvin Kent & Laura Vergeer & Anthea K. Christoforou & Mary R. L’Abbé, 2021. "Quantifying Child-Appeal: The Development and Mixed-Methods Validation of a Methodology for Evaluating Child-Appealing Marketing on Product Packaging," IJERPH, MDPI, vol. 18(9), pages 1-23, April.
  • Handle: RePEc:gam:jijerp:v:18:y:2021:i:9:p:4769-:d:546544
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/18/9/4769/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/1660-4601/18/9/4769/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Marcela Reyes & Lindsey Smith Taillie & Barry Popkin & Rebecca Kanter & Stefanie Vandevijvere & Camila Corvalán, 2020. "Changes in the amount of nutrient of packaged foods and beverages after the initial implementation of the Chilean Law of Food Labelling and Advertising: A nonexperimental prospective study," PLOS Medicine, Public Library of Science, vol. 17(7), pages 1-37, July.
    2. Charlene Elliott & Natalie V. Scime, 2019. "Nutrient Profiling and Child-Targeted Supermarket Foods: Assessing a “Made in Canada” Policy Approach," IJERPH, MDPI, vol. 16(4), pages 1-12, February.
    3. Christine Mulligan & Monique Potvin Kent & Anthea K. Christoforou & Mary R. L’Abbé, 2020. "Inventory of marketing techniques used in child-appealing food and beverage research: a rapid review," International Journal of Public Health, Springer;Swiss School of Public Health (SSPH+), vol. 65(7), pages 1045-1055, September.
    4. Drew D. Bowman & Leia M. Minaker & Bonnie J. K. Simpson & Jason A. Gilliland, 2019. "Development of a Teen-Informed Coding Tool to Measure the Power of Food Advertisements," IJERPH, MDPI, vol. 16(21), pages 1-19, November.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Christine Mulligan & Anthea K. Christoforou & Laura Vergeer & Jodi T. Bernstein & Mary R. L’Abbé, 2020. "Evaluating the Canadian Packaged Food Supply Using Health Canada’s Proposed Nutrient Criteria for Restricting Food and Beverage Marketing to Children," IJERPH, MDPI, vol. 17(4), pages 1-17, February.
    2. Díaz, Juan-José & Sánchez, Alan & Diez-Canseco, Francisco & Jaime Miranda, J. & Popkin, Barry M., 2023. "Employment and wage effects of sugar-sweetened beverage taxes and front-of-package warning label regulations on the food and beverage industry: Evidence from Peru," Food Policy, Elsevier, vol. 115(C).
    3. Barrett, Christopher B. & Gόmez, Miguel I., 2024. "Fostering healthy, equitable, resilient, and sustainable agri-food value chains," IAAE 2024 Conference, August 2-7, 2024, New Delhi, India 344330, International Association of Agricultural Economists (IAAE).
    4. Juliana de Paula Matos & Michele Bittencourt Rodrigues & Camila Kümmel Duarte & Paula Martins Horta, 2023. "A Scoping Review of Observational Studies on Food and Beverage Advertising on Social Media: A Public Health Perspective," IJERPH, MDPI, vol. 20(4), pages 1-22, February.
    5. Teresa Correa & Camila Fierro & Marcela Reyes & Lindsey Smith Taillie & Francesca Renee Dillman Carpentier & Camila Corvalán, 2022. "Why Don’t You [Government] Help Us Make Healthier Foods More Affordable Instead of Bombarding Us with Labels? Maternal Knowledge, Perceptions, and Practices after Full Implementation of the Chilean Fo," IJERPH, MDPI, vol. 19(8), pages 1-11, April.
    6. Grace Melo & Laura Chomali & Ariun Ishdorj, 2024. "From sweet tooth to healthy choices: How Chilean food policies are changing household diets," Agribusiness, John Wiley & Sons, Ltd., vol. 40(3), pages 550-570, July.
    7. Bercholz, Maxime & Ng, Shu Wen & Stacey, Nicholas & Swart, Elizabeth C., 2022. "Decomposing consumer and producer effects on sugar from beverage purchases after a sugar-based tax on beverages in South Africa," Economics & Human Biology, Elsevier, vol. 46(C).
    8. Lorena Saavedra-Garcia & Mayra Meza-Hernández & Francisco Diez-Canseco & Lindsey Smith Taillie, 2022. "Reformulation of Top-Selling Processed and Ultra-Processed Foods and Beverages in the Peruvian Food Supply after Front-of-Package Warning Label Policy," IJERPH, MDPI, vol. 20(1), pages 1-12, December.
    9. Fernanda Mediano & Camila Fierro & Camila Corvalán & Marcela Reyes & Teresa Correa, 2023. "Framing a New Nutrition Policy: Changes on Key Stakeholder’s Discourses throughout the Implementation of the Chilean Food Labelling Law," IJERPH, MDPI, vol. 20(9), pages 1-15, May.
    10. Natalia Elorriaga & Daniela L. Moyano & María V. López & Ana S. Cavallo & Laura Gutierrez & Camila B. Panaggio & Vilma Irazola, 2021. "Urban Retail Food Environments: Relative Availability and Prominence of Exhibition of Healthy vs. Unhealthy Foods at Supermarkets in Buenos Aires, Argentina," IJERPH, MDPI, vol. 18(3), pages 1-15, January.
    11. Paraje, Guillermo & Colchero, Arantxa & Wlasiuk, Juan Marcos & Sota, Antonio Martner & Popkin, Barry M., 2021. "The effects of the Chilean food policy package on aggregate employment and real wages," Food Policy, Elsevier, vol. 100(C).
    12. I. D. Brouwer & M. J. Liere & A. Brauw & P. Dominguez-Salas & A. Herforth & G. Kennedy & C. Lachat & E. B. Omosa & E. F. Talsma & S. Vandevijvere & J. Fanzo & M. Ruel, 2021. "Reverse thinking: taking a healthy diet perspective towards food systems transformations," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(6), pages 1497-1523, December.
    13. Susan L. Prescott & Christopher R. D’Adamo & Kathleen F. Holton & Selena Ortiz & Nina Overby & Alan C. Logan, 2023. "Beyond Plants: The Ultra-Processing of Global Diets Is Harming the Health of People, Places, and Planet," IJERPH, MDPI, vol. 20(15), pages 1-21, July.
    14. Sebastián Araya & Andrés Elberg & Carlos Noton & Daniel Schwartz, 2022. "Identifying Food Labeling Effects on Consumer Behavior," Marketing Science, INFORMS, vol. 41(5), pages 982-1003, September.
    15. Sofía Rincón-Gallardo Patiño & Fabio Da Silva Gomes & Steven Constantinou & Robin Lemaire & Valisa E. Hedrick & Elena L. Serrano & Vivica I. Kraak, 2021. "An Assessment of Government Capacity Building to Restrict the Marketing of Unhealthy Food and Non-Alcoholic Beverage Products to Children in the Region of the Americas," IJERPH, MDPI, vol. 18(16), pages 1-17, August.
    16. Charlene Elliott & Emily Truman & Nikki Stephenson, 2022. "Food Marketing and Power: Teen-Identified Indicators of Targeted Food Marketing," IJERPH, MDPI, vol. 19(13), pages 1-13, June.
    17. Ebony Yin & Adrian J. Cameron & Sally Schultz & Christine M. White & Lana Vanderlee & David Hammond & Gary Sacks, 2023. "Public Support for Nutrition-Related Actions by Food Companies in Australia: A Cross-Sectional Analysis of Findings from the 2020 International Food Policy Study," IJERPH, MDPI, vol. 20(5), pages 1-12, February.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:18:y:2021:i:9:p:4769-:d:546544. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.