IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v14y2017i1p48-d87052.html
   My bibliography  Save this article

Knowledge and Attitudes towards Handling Eggs in the Home: An Unexplored Food Safety Issue?

Author

Listed:
  • Harriet Whiley

    (Environmental Health, School of the Environment, Flinders University, Adelaide 5001, Australia)

  • Beverley Clarke

    (Geography, School of the Environment, Flinders University, Adelaide 5001, Australia)

  • Kirstin Ross

    (Environmental Health, School of the Environment, Flinders University, Adelaide 5001, Australia)

Abstract

Foodborne illness is a global public health issue, with food handling in the home identified as an underestimated source. In Australia, there has been a significant increase in the incidence of salmonellosis with the majority of outbreaks linked to eggs. This study investigated Australian eggs consumer attitudes, behaviours and risk perceptions associated with the handling of raw eggs in the home. It was identified that 67% of participants chose free range eggs, 11% kept poultry, 7% did not have any preference, 7% cage eggs, 4% barn eggs, 2% organic eggs and 1% pasteurized eggs. The majority of participants (91%) reported they stored eggs in the fridge. It was identified that there is an underestimation of “risky behaviour” associated with the consumption of raw eggs in the home, as 84% of participants indicated that they did not consume raw eggs, but subsequently 86% indicated that they had eaten mixture/batter containing raw eggs. Participants’ responses relating to food safety were also examined in relation to their profession and gender. Safer food handling practices were identified by Environmental Health Officers (EHO) and Food handlers compared to all other professions ( p < 0.05). However, the gender of participants did not significantly affect ( p > 0.05) their responses.

Suggested Citation

  • Harriet Whiley & Beverley Clarke & Kirstin Ross, 2017. "Knowledge and Attitudes towards Handling Eggs in the Home: An Unexplored Food Safety Issue?," IJERPH, MDPI, vol. 14(1), pages 1-8, January.
    • Handle: RePEc:gam:jijerp:v:14:y:2017:i:1:p:48-:d:87052
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/14/1/48/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/1660-4601/14/1/48/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Carol Byrd-Bredbenner & Jacqueline Berning & Jennifer Martin-Biggers & Virginia Quick, 2013. "Food Safety in Home Kitchens: A Synthesis of the Literature," IJERPH, MDPI, vol. 10(9), pages 1-26, September.
    2. Harriet Whiley & Kirstin Ross, 2015. "Salmonella and Eggs: From Production to Plate," IJERPH, MDPI, vol. 12(3), pages 1-14, February.
    3. Gisela Wachinger & Ortwin Renn & Chloe Begg & Christian Kuhlicke, 2013. "The Risk Perception Paradox—Implications for Governance and Communication of Natural Hazards," Risk Analysis, John Wiley & Sons, vol. 33(6), pages 1049-1065, June.
    4. Lu, Yiqing & Cranfield, John & Widowski, Tina, 2013. "Consumer Preference for Eggs from Enhanced Animal Welfare Production System: A Stated Choice Analysis," 2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 150276, Agricultural and Applied Economics Association.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Jiaping Zhang & Zhiyong Cai & Mingwang Cheng & Huirong Zhang & Heng Zhang & Zhongkun Zhu, 2019. "Association of Internet Use with Attitudes Toward Food Safety in China: A Cross-Sectional Study," IJERPH, MDPI, vol. 16(21), pages 1-19, October.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Sisira S. Withanachchi & Ilia Kunchulia & Giorgi Ghambashidze & Rami Al Sidawi & Teo Urushadze & Angelika Ploeger, 2018. "Farmers’ Perception of Water Quality and Risks in the Mashavera River Basin, Georgia: Analyzing the Vulnerability of the Social-Ecological System through Community Perceptions," Sustainability, MDPI, vol. 10(9), pages 1-26, August.
    2. Ling Jia & Queena K. Qian & Frits Meijer & Henk Visscher, 2020. "Stakeholders’ Risk Perception: A Perspective for Proactive Risk Management in Residential Building Energy Retrofits in China," Sustainability, MDPI, vol. 12(7), pages 1-25, April.
    3. Jones, Lindsey & d'Errico, Marco, 2019. "Whose resilience matters? Like-for-like comparison of objective and subjective evaluations of resilience," World Development, Elsevier, vol. 124(C), pages 1-1.
    4. Huang, Yi, 2021. "Salience of hazard disclosure and house prices: Evidence from Christchurch, New Zealand," Regional Science and Urban Economics, Elsevier, vol. 88(C).
    5. Cao, Ying (Jessica) & Cranfield, John & Chen, Chen & Widowski, Tina, 2021. "Heterogeneous informational and attitudinal impacts on consumer preferences for eggs from welfare enhanced cage systems," Food Policy, Elsevier, vol. 99(C).
    6. Gisela Wachinger & Ortwin Renn & Sarah-Kristina Wist & Sinika-Marie Steinhilber & Ulrike Triemer, 2014. "Using participation to create resilience: how to involve citizens in designing a hospital system?," Environment Systems and Decisions, Springer, vol. 34(2), pages 208-223, June.
    7. H.M. Tuihedur Rahman & Gordon M. Hickey, 2020. "An Analytical Framework for Assessing Context-Specific Rural Livelihood Vulnerability," Sustainability, MDPI, vol. 12(14), pages 1-26, July.
    8. KASHIWAGI Yuzuka & TODO Yasuyuki, 2022. "Trade Disruption and Risk Perception," Discussion papers 22086, Research Institute of Economy, Trade and Industry (RIETI).
    9. Tianlong Yu & Hao Yang & Xiaowei Luo & Yifeng Jiang & Xiang Wu & Jingqi Gao, 2021. "Scientometric Analysis of Disaster Risk Perception: 2000–2020," IJERPH, MDPI, vol. 18(24), pages 1-19, December.
    10. S. A. Mashi & A. I. Inkani & Oghenejeabor Obaro & A. S. Asanarimam, 2020. "Community perception, response and adaptation strategies towards flood risk in a traditional African city," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 103(2), pages 1727-1759, September.
    11. Shuolin Geng & Qi Zhou & Mingjie Li & Dianxing Song & Yanjun Wen, 2021. "Spatial–temporal differences in disaster perception and response among new media users and the influence factors: a case study of the Shouguang Flood in Shandong province," Natural Hazards: Journal of the International Society for the Prevention and Mitigation of Natural Hazards, Springer;International Society for the Prevention and Mitigation of Natural Hazards, vol. 105(2), pages 2241-2262, January.
    12. Thilini Piushani Keerthirathne & Kirstin Ross & Howard Fallowfield & Harriet Whiley, 2017. "Reducing Risk of Salmonellosis through Egg Decontamination Processes," IJERPH, MDPI, vol. 14(3), pages 1-10, March.
    13. Yang, Ya Ling, 2020. "Comparison of public perception and risk management decisions of aircraft noise near Taoyuan and Kaohsiung International Airports," Journal of Air Transport Management, Elsevier, vol. 85(C).
    14. aus dem Moore, Nils & Brehm, Johannes & Breidenbach, Philipp & Ghosh, Arijit & Gruhl, Henri, 2022. "Flood risk perception after indirect flooding experience: Null results in the German housing market," Ruhr Economic Papers 976, RWI - Leibniz-Institut für Wirtschaftsforschung, Ruhr-University Bochum, TU Dortmund University, University of Duisburg-Essen.
    15. Kevin Fox Gotham & Richard Campanella & Katie Lauve‐Moon & Bradford Powers, 2018. "Hazard Experience, Geophysical Vulnerability, and Flood Risk Perceptions in a Postdisaster City, the Case of New Orleans," Risk Analysis, John Wiley & Sons, vol. 38(2), pages 345-356, February.
    16. Fateh Mamine & Noure El Imène Boumali & Etienne Montaigne, 2020. "Why Farmers Adopt Agro-Industrial By-Products in Animal Feed? Lesson Learned in Algerian Case," Post-Print hal-02966547, HAL.
    17. Meiyan Gao & Zongmin Wang & Haibo Yang, 2022. "Review of Urban Flood Resilience: Insights from Scientometric and Systematic Analysis," IJERPH, MDPI, vol. 19(14), pages 1-19, July.
    18. Villas-Boas, Sofia B & Copfer, Jackie & Campbell, Nica, 2021. "Preferences for Sustainability and Supply Chain Essential Worker Conditions: Survey Evidence during COVID-19," Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series qt0nv2n39w, Department of Agricultural & Resource Economics, UC Berkeley.
    19. Mertens, Kewan & Jacobs, Liesbet & Maes, Jan & Poesen, Jean & Kervyn, Matthieu & Vranken, Liesbet, 2017. "Lower risk reduction intentions among households exposed to landslide risk: a tentative explanation," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 261170, European Association of Agricultural Economists.
    20. Nina Veflen & Joachim Scholderer & Solveig Langsrud, 2020. "Situated Food Safety Risk and the Influence of Social Norms," Risk Analysis, John Wiley & Sons, vol. 40(5), pages 1092-1110, May.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:14:y:2017:i:1:p:48-:d:87052. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.