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The Potential Role of Neglected and Underutilised Crop Species as Future Crops under Water Scarce Conditions in Sub-Saharan Africa

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  • Pauline Chivenge

    (These authors contributed equally to this work.
    International Crops Research Institute for the Semi-Arid Tropics, P.O. Box 776, Bulawayo, Zimbabwe
    School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, P. Bag X01, Scottsville 3209, Pietermaritzburg, South Africa
    These authors contributed equally to this work.)

  • Tafadzwanashe Mabhaudhi

    (These authors contributed equally to this work.
    School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, P. Bag X01, Scottsville 3209, Pietermaritzburg, South Africa
    These authors contributed equally to this work.)

  • Albert T. Modi

    (School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, P. Bag X01, Scottsville 3209, Pietermaritzburg, South Africa)

  • Paramu Mafongoya

    (School of Agricultural, Earth and Environmental Sciences, University of KwaZulu-Natal, P. Bag X01, Scottsville 3209, Pietermaritzburg, South Africa)

Abstract

Modern agricultural systems that promote cultivation of a very limited number of crop species have relegated indigenous crops to the status of neglected and underutilised crop species (NUCS). The complex interactions of water scarcity associated with climate change and variability in sub-Saharan Africa (SSA), and population pressure require innovative strategies to address food insecurity and undernourishment. Current research efforts have identified NUCS as having potential to reduce food and nutrition insecurity, particularly for resource poor households in SSA. This is because of their adaptability to low input agricultural systems and nutritional composition. However, what is required to promote NUCS is scientific research including agronomy, breeding, post-harvest handling and value addition, and linking farmers to markets. Among the essential knowledge base is reliable information about water utilisation by NUCS with potential for commercialisation. This commentary identifies and characterises NUCS with agronomic potential in SSA, especially in the semi-arid areas taking into consideration inter alia : (i) what can grow under water-scarce conditions, (ii) water requirements, and (iii) water productivity. Several representative leafy vegetables, tuber crops, cereal crops and grain legumes were identified as fitting the NUCS category. Agro-biodiversity remains essential for sustainable agriculture.

Suggested Citation

  • Pauline Chivenge & Tafadzwanashe Mabhaudhi & Albert T. Modi & Paramu Mafongoya, 2015. "The Potential Role of Neglected and Underutilised Crop Species as Future Crops under Water Scarce Conditions in Sub-Saharan Africa," IJERPH, MDPI, vol. 12(6), pages 1-27, May.
    • Handle: RePEc:gam:jijerp:v:12:y:2015:i:6:p:5685-5711:d:50122
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    References listed on IDEAS

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    7. Nomfundo Shelembe & Simphiwe Innocentia Hlatshwayo & Albert Modi & Tafadzwanashe Mabhaudhi & Mjabuliseni Simon Cloapas Ngidi, 2024. "The Association of Socio-Economic Factors and Indigenous Crops on the Food Security Status of Farming Households in KwaZulu-Natal Province," Agriculture, MDPI, vol. 14(3), pages 1-18, March.
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    9. Tafadzwanashe Mabhaudhi & Tendai Chibarabada & Albert Modi, 2016. "Water-Food-Nutrition-Health Nexus: Linking Water to Improving Food, Nutrition and Health in Sub-Saharan Africa," IJERPH, MDPI, vol. 13(1), pages 1-19, January.
    10. Chimonyo, V. G. P. & Chibarabada, T. P. & Choruma, D. J. & Kunz, R. & Walker, S. & Massawe, F. & Modi, A. T. & Mabhaudhi, Tafadzwanashe, 2022. "Modelling neglected and underutilised crops: a systematic review of progress, challenges, and opportunities," Papers published in Journals (Open Access), International Water Management Institute, pages 1-14(21):13.
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