Thermal Management of Short-Range Distribution of Perishable Food Products Using Phase Change Materials in Packaging: Real-Time Field Data Acquisition
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- Adhiyaman Ilangovan & Samia Hamdane & Pedro D. Silva & Pedro D. Gaspar & Luís Pires, 2022. "Promising and Potential Applications of Phase Change Materials in the Cold Chain: A Systematic Review," Energies, MDPI, vol. 15(20), pages 1-15, October.
- Adhiyaman Ilangovan & João Curto & Pedro D. Gaspar & Pedro D. Silva & Nanci Alves, 2021. "CFD Modelling of the Thermal Performance of Fruit Packaging Boxes—Influence of Vent-Holes Design," Energies, MDPI, vol. 14(23), pages 1-14, November.
- João Pires Gaspar & Pedro Dinis Gaspar & Pedro Dinho da Silva & Maria Paula Simões & Christophe Espírito Santo, 2018. "Energy Life-Cycle Assessment of Fruit Products—Case Study of Beira Interior’s Peach (Portugal)," Sustainability, MDPI, vol. 10(10), pages 1-12, October.
- Fábio Leitão & Pedro D. Silva & Pedro D. Gaspar & Luís C. Pires & Diana Duarte, 2021. "Experimental Study of Thermal Performance of Different Fruit Packaging Box Designs," Energies, MDPI, vol. 14(12), pages 1-13, June.
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Keywords
phase change materials; PCM; passive temperature control; temperature fluctuation; perishable food products; food preservation;All these keywords.
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