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Biomass Potential from Agricultural Waste for Energetic Utilization in Greece

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  • Spyridon Alatzas

    (Unit of Environmental Science & Technology, School of Chemical Engineering, National Technical University of Athens, 9 Iroon Polytechniou Str., Zographou Campus, GR-15780 Athens, Greece)

  • Konstantinos Moustakas

    (Unit of Environmental Science & Technology, School of Chemical Engineering, National Technical University of Athens, 9 Iroon Polytechniou Str., Zographou Campus, GR-15780 Athens, Greece)

  • Dimitrios Malamis

    (Unit of Environmental Science & Technology, School of Chemical Engineering, National Technical University of Athens, 9 Iroon Polytechniou Str., Zographou Campus, GR-15780 Athens, Greece)

  • Stergios Vakalis

    (Unit of Environmental Science & Technology, School of Chemical Engineering, National Technical University of Athens, 9 Iroon Polytechniou Str., Zographou Campus, GR-15780 Athens, Greece
    Technical Physics Group, Faculty of Science and Technology, Free University of Bolzano, Piazza Università 5, 39100 Bolzano, Italy)

Abstract

The alignment of the Greek national legislation with the corresponding EU legislation has enhanced the national efforts to pursue renewable Combined Heat and Power (CHP) projects. The scope of the present study has been the identification of the available biomass resources and the assessment of their potential. In this paper, we present the results from the administrative regions of Crete, Thessaly, and Peloponnese. The levels of lignocellulosic biomass in Greece are estimated to be 2,132,286 tonnes on an annual basis, values that are very close to the cases of other Mediterranean countries like Italy and Portugal. In respect to the total agricultural residues, Crete produces 1,959,124 tonnes/year and Thessaly produces 1,759,457 tonnes/year. The most significant streams are identified to be olive pits, olive pruning, and cotton ginning remnants, with more than 100,000 tonnes/year each. In the latter part of this manuscript, a case study is presented for the development of a CHP gasification facility in Messenia. The biomass energy potential of the area is very promising, with about 3,800,000 GJ/year. The proposed small-scale gasification technology is expected to utilize 7956 tonnes of biomass per year and to produce 6630 MWh of electricity and 8580 MWh of thermal energy.

Suggested Citation

  • Spyridon Alatzas & Konstantinos Moustakas & Dimitrios Malamis & Stergios Vakalis, 2019. "Biomass Potential from Agricultural Waste for Energetic Utilization in Greece," Energies, MDPI, vol. 12(6), pages 1-20, March.
  • Handle: RePEc:gam:jeners:v:12:y:2019:i:6:p:1095-:d:215944
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    References listed on IDEAS

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    5. Paris, Bas & Papadakis, George & Janssen, Rainer & Rutz, Dominik, 2021. "Economic analysis of advanced biofuels, renewable gases, electrofuels and recycled carbon fuels for the Greek transport sector until 2050," Renewable and Sustainable Energy Reviews, Elsevier, vol. 144(C).
    6. Marek Wieruszewski & Katarzyna Mydlarz, 2022. "The Potential of the Bioenergy Market in the European Union—An Overview of Energy Biomass Resources," Energies, MDPI, vol. 15(24), pages 1-23, December.
    7. John Vourdoubas, 2022. "Climate Change Impacts on Energy Generation from Renewable Energies in the Island of Crete, Greece," Environmental Management and Sustainable Development, Macrothink Institute, vol. 11(3), pages 1-12, December.
    8. Dorota Janiszewska & Luiza Ossowska, 2022. "The Role of Agricultural Biomass as a Renewable Energy Source in European Union Countries," Energies, MDPI, vol. 15(18), pages 1-14, September.
    9. Mindaugas Kulokas & Marius Praspaliauskas & Nerijus Pedišius, 2021. "Investigation of Buckwheat Hulls as Additives in the Production of Solid Biomass Fuel from Straw," Energies, MDPI, vol. 14(2), pages 1-10, January.
    10. Moustakas, K. & Parmaxidou, P. & Vakalis, S., 2020. "Anaerobic digestion for energy production from agricultural biomass waste in Greece: Capacity assessment for the region of Thessaly," Energy, Elsevier, vol. 191(C).
    11. Quetzalcoatl Hernandez-Escobedo & David Muñoz-Rodríguez & Alejandro Vargas-Casillas & José Manuel Juárez Lopez & Pilar Aparicio-Martínez & María Pilar Martínez-Jiménez & Alberto-Jesus Perea-Moreno, 2022. "Renewable Energies in the Agricultural Sector: A Perspective Analysis of the Last Three Years," Energies, MDPI, vol. 16(1), pages 1-17, December.
    12. Jesús Marquina & María José Colinet & María del P. Pablo-Romero, 2021. "Measures to Promote Olive Grove Biomass in Spain and Andalusia: An Opportunity for Economic Recovery against COVID-19," Sustainability, MDPI, vol. 13(20), pages 1-33, October.
    13. Akter, Mst. Mahmoda & Surovy, Israt Zahan & Sultana, Nazmin & Faruk, Md. Omar & Gilroyed, Brandon H. & Tijing, Leonard & Arman, & Didar-ul-Alam, Md. & Shon, Ho Kyong & Nam, Sang Yong & Kabir, Mohammad, 2024. "Techno-economics and environmental sustainability of agricultural biomass-based energy potential," Applied Energy, Elsevier, vol. 359(C).
    14. Lim, B.A. & Lim, S. & Pang, Y.L. & Shuit, S.H. & Kuan, S.H., 2023. "Critical review on the development of biomass waste as precursor for carbon material as electrocatalysts for metal-air batteries," Renewable and Sustainable Energy Reviews, Elsevier, vol. 184(C).

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