IDEAS home Printed from https://ideas.repec.org/a/gam/jagris/v13y2023i6p1161-d1159889.html
   My bibliography  Save this article

Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues

Author

Listed:
  • Lydia K. Olagunju

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Omoanghe S. Isikhuemhen

    (Department of Natural Resources and Environmental Design, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Peter A. Dele

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Felicia N. Anike

    (Department of Natural Resources and Environmental Design, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Brandon G. Essick

    (Department of Natural Resources and Environmental Design, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Nathan Holt

    (Department of Natural Resources and Environmental Design, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Nkese S. Udombang

    (Department of Natural Resources and Environmental Design, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Kelechi A. Ike

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Yasmine Shaw

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Rosetta M. Brice

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Oluteru E. Orimaye

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Michael Wuaku

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

  • Uchenna Y. Anele

    (Department of Animal Sciences, North Carolina Agricultural and Technical State University, 1601 East Market Street, Greensboro, NC 27411, USA)

Abstract

Improvement in the nutritive value of corn stover after solid-state fermentation with Pleurotus ostreatus is reported. Two ruminally cannulated dairy cows were used in an in vitro study arranged in a 2 × 3 factorial design with four replicates using P. ostreatus -treated corn stover. The increase in crude protein (58.5%) and ash (25.8%) contents of the treated stover were significantly higher ( p < 0.001) than the control. Results suggest a potential increase in in vitro microbial protein synthesis due to a consistent increase ( p < 0.001) in microbial mass yield (106–681%), irrespective of the incubation time. The fiber components of the corn stover, except lignin, were significantly reduced ( p < 0.05), and the non-fiber carbohydrates were increased by 118% in the treated samples. There was a significant ( p < 0.001) increase in both in vitro dry matter disappearance (40.9–240%) and total VFA (5.85–11.2%). Treatment and time interaction was significant ( p < 0.001) for propionate production (9.37–14.0%), indicating that the propionate rumen fermentation pathway was preferred. Acetate concentration was reduced (1.76–4.01%), which also resulted in a 7.09–11.42% decrease in the A:P ratio. Overall, results showed that P. ostreatus improved the nutritive value of corn stover by increasing its energetic values, crude protein, microbial mass, and total volatile fatty acid concentrations.

Suggested Citation

  • Lydia K. Olagunju & Omoanghe S. Isikhuemhen & Peter A. Dele & Felicia N. Anike & Brandon G. Essick & Nathan Holt & Nkese S. Udombang & Kelechi A. Ike & Yasmine Shaw & Rosetta M. Brice & Oluteru E. Ori, 2023. "Pleurotus ostreatus Can Significantly Improve the Nutritive Value of Lignocellulosic Crop Residues," Agriculture, MDPI, vol. 13(6), pages 1-15, May.
    • Handle: RePEc:gam:jagris:v:13:y:2023:i:6:p:1161-:d:1159889
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/2077-0472/13/6/1161/pdf
    Download Restriction: no
    File URL: https://www.mdpi.com/2077-0472/13/6/1161/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Lawrence, John D. & Mintert, James R. & Anderson, John D. & Anderson, David P., 2008. "Feed Grains and Livestock: Impacts on Meat Supplies and Prices," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 23(2), pages 1-5.
    2. Assem Abu Hatab & Maria Eduarda Rigo Cavinato & Carl Johan Lagerkvist, 2019. "Urbanization, livestock systems and food security in developing countries: A systematic review of the literature," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 11(2), pages 279-299, April.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Jin Guo & Tetsuji Tanaka, 2020. "The Effectiveness of Self-Sufficiency Policy: International Price Transmissions in Beef Markets," Sustainability, MDPI, vol. 12(15), pages 1-23, July.
    2. Luong, Phat V. & Xu, Xiaowei, 2020. "Pass-through of commodity price shocks in distribution channels with risk-averse agents," International Journal of Production Economics, Elsevier, vol. 226(C).
    3. Lipper, Leslie & Cavatassi, Romina & Symons, Ricci & Gordes, Alashiya & Page, Oliver, 2022. "IFAD Research Series 85: Financing climate adaptation and resilient agricultural livelihoods," IFAD Research Series 322020, International Fund for Agricultural Development (IFAD).
    4. Feng, Rundong & Wang, Kaiyong, 2022. "The direct and lag effects of administrative division adjustment on urban expansion patterns in Chinese mega-urban agglomerations," Land Use Policy, Elsevier, vol. 112(C).
    5. Buddhika Patalee & Glynn T. Tonsor, 2021. "Weather effects on U.S. cow‐calf production: A long‐term panel analysis," Agribusiness, John Wiley & Sons, Ltd., vol. 37(4), pages 838-857, October.
    6. Andi Syah Putra & Guangji Tong & Didit Okta Pribadi, 2020. "Spatial Analysis of Socio-Economic Driving Factors of Food Expenditure Variation between Provinces in Indonesia," Sustainability, MDPI, vol. 12(4), pages 1-18, February.
    7. Hernando Barreto Riaño & John Willmer Escobar & Rodrigo Linfati & Virna Ortiz-Araya, 2022. "Disciplinary Categorization of the Cattle Supply Chain—A Review and Bibliometric Analysis," Sustainability, MDPI, vol. 14(21), pages 1-44, November.
    8. Akpan, Sunday B. & Udoh, Edet J. & Nkanta, Veronica S., 2023. "Agricultural Credit Policy and Livestock Development in Nigeria," Problems of World Agriculture / Problemy Rolnictwa Światowego, Warsaw University of Life Sciences, vol. 23(3), September.
    9. Enrico Gottero & Claudia Cassatella & Federica Larcher, 2021. "Planning Peri-Urban Open Spaces: Methods and Tools for Interpretation and Classification," Land, MDPI, vol. 10(8), pages 1-19, July.
    10. Hao, Na & Colson, Gregory & Seong, Byeongchan & Park, Cheolwoo & Wetzstein, Michael, 2015. "Drought, ethanol, and livestock," Energy Economics, Elsevier, vol. 49(C), pages 301-307.
    11. Octavio Carrillo-Muro & Alejandro Rivera-Villegas & Pedro Hernandez-Briano & Marco Antonio Lopez-Carlos & Beatriz Isabel Castro-Perez, 2023. "Effect of Dietary Calcium Propionate Inclusion Period on the Growth Performance, Carcass Characteristics, and Meat Quality of Feedlot Ram Lambs," Agriculture, MDPI, vol. 13(8), pages 1-14, August.
    12. Nanang Dwi Wahyono & Niswatin Hasanah & Rita Parmawati, 2022. "The Role of Socio-economic Conditions, Energy Consumption, and Environmental Conditions on the Livestock Production in Indonesia," International Journal of Energy Economics and Policy, Econjournals, vol. 12(6), pages 486-494, November.
    13. Ji Yong Lee & Allen Featherstone & Rodolfo M. Nayga & Doo Bong Han, 2019. "The Long-Run and Short-Run Effects of Ethanol Production on U.S. Beef Producers," Sustainability, MDPI, vol. 11(6), pages 1-14, March.
    14. Anna Andersone & Sarmite Janceva & Liga Lauberte & Natalija Zaharova & Mihail Chervenkov & Vilhelmine Jurkjane & Lilija Jashina & Gints Rieksts & Galina Telysheva, 2023. "Granulated Animal Feed and Fuel Based on Sea Buckthorn Agro-Waste Biomass for Sustainable Berry Production," Sustainability, MDPI, vol. 15(14), pages 1-19, July.
    15. Zhang, Zhihui & Ghazali, Samane & Miceikienė, Astrida & Zejak, Dejan & Choobchian, Shahla & Pietrzykowski, Marcin & Azadi, Hossein, 2023. "Socio-economic impacts of agricultural land conversion: A meta-analysis," Land Use Policy, Elsevier, vol. 132(C).
    16. Juan García-Díez & Carla Gonçalves & Luca Grispoldi & Beniamino Cenci-Goga & Cristina Saraiva, 2021. "Determining Food Stability to Achieve Food Security," Sustainability, MDPI, vol. 13(13), pages 1-13, June.
    17. Faizal Adams & Kwasi Ohene-Yankyera & Robert Aidoo & Camillus Abawiera Wongnaa, 2021. "Economic benefits of livestock management in Ghana," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 9(1), pages 1-17, December.
    18. Galeana-Pizaña, J. Mauricio & Couturier, Stéphane & Figueroa, Daniela & Jiménez, Aldo Daniel, 2021. "Is rural food security primarily associated with smallholder agriculture or with commercial agriculture?: An approach to the case of Mexico using structural equation modeling," Agricultural Systems, Elsevier, vol. 190(C).
    19. Markus Arlindo Monteiro & Brent Damian Jammer, 2024. "Price Dynamics in South African Agriculture: A Study of Cross-Commodity Spillovers between Grain and Livestock Markets," Sustainability, MDPI, vol. 16(8), pages 1-24, April.
    20. Rosalia Filippini & Sabine Gennai-Schott & Tiziana Sabbatini & Sylvie Lardon & Elisa Marraccini, 2020. "Quality Labels as Drivers of Peri-Urban Livestock Systems Resilience," Land, MDPI, vol. 9(7), pages 1-21, June.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jagris:v:13:y:2023:i:6:p:1161-:d:1159889. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.