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Elucidating the Rhizosphere Associated Bacteria for Environmental Sustainability

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  • Blessing Chidinma Nwachukwu

    (Food Security and Safety Niche, Faculty of Natural and Agricultural Sciences, North-West University, Private Mail Bag X2046, Mmabatho 2735, South Africa)

  • Ayansina Segun Ayangbenro

    (Food Security and Safety Niche, Faculty of Natural and Agricultural Sciences, North-West University, Private Mail Bag X2046, Mmabatho 2735, South Africa)

  • Olubukola Oluranti Babalola

    (Food Security and Safety Niche, Faculty of Natural and Agricultural Sciences, North-West University, Private Mail Bag X2046, Mmabatho 2735, South Africa)

Abstract

The abundance of nutrient accumulation in rhizosphere soils has placed the rhizosphere as an “epicenter” of bacterial concentrations. Nonetheless, over the years, little attention has been given to bacterial inoculants and soil-like substrates. The reason is that many farmers and experiments have focused on chemical fertilizers as an approach to improve plant growth and yield. Therefore, we focused on assessing the application of rhizosphere soil and its associated bacteria for biotechnological applications. This review has been structured into major subunits: rhizosphere soil as a treasure trove for bacterial community concentration, biodegradation of lignocellulose for biofuel production, rhizosphere soil and its bacteria as soil amendments, and the role of rhizosphere soil and its bacteria for bioremediation and biofiltration. Hence, the efficient use of rhizosphere soil and its bacteria in an environmentally friendly way can contribute to healthy and sustainable environments.

Suggested Citation

  • Blessing Chidinma Nwachukwu & Ayansina Segun Ayangbenro & Olubukola Oluranti Babalola, 2021. "Elucidating the Rhizosphere Associated Bacteria for Environmental Sustainability," Agriculture, MDPI, vol. 11(1), pages 1-18, January.
  • Handle: RePEc:gam:jagris:v:11:y:2021:i:1:p:75-:d:482117
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    References listed on IDEAS

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    1. Yu Zhu, 2016. "International trade and food security: conceptual discussion, WTO and the case of China," China Agricultural Economic Review, Emerald Group Publishing Limited, vol. 8(3), pages 399-411, September.
    2. Haghighi Mood, Sohrab & Hossein Golfeshan, Amir & Tabatabaei, Meisam & Salehi Jouzani, Gholamreza & Najafi, Gholam Hassan & Gholami, Mehdi & Ardjmand, Mehdi, 2013. "Lignocellulosic biomass to bioethanol, a comprehensive review with a focus on pretreatment," Renewable and Sustainable Energy Reviews, Elsevier, vol. 27(C), pages 77-93.
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    Cited by:

    1. Waqas Mohy-Ud-Din & Muhammad Javed Akhtar & Safdar Bashir & Hafiz Naeem Asghar & Muhammad Farrakh Nawaz & Feng Chen, 2023. "Isolation of Glyphosate-Resistant Bacterial Strains to Improve the Growth of Maize and Degrade Glyphosate under Axenic Condition," Agriculture, MDPI, vol. 13(4), pages 1-19, April.

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