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Organizational Capabilities and Social Entrepreneurship: A Fuzzy-set Approach

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  • Anna Kwiotkowska

Abstract

Purpose: The purpose of this paper is to identify the leading organizational capabilities of social enterprises and their empirical verification in terms of their simultaneous impact on social entrepreneurship. Design/Methodology/Approach: In this paper, a fuzzy set Qualitative Comparative Analysis (fs/QCA) was used to empirically analyze the complex relationships between a set of organizational capabilities and social entrepreneurship. These relationships were analyzed using data from selected social enterprises in Poland. Findings: The results indicated that there was no single condition that necessarily and exclusively contributed to high or low social entrepreneurship. However, the sufficiency analysis performed revealed several configurations of conditions (organizational capabilities) that lead to high and low outcomes for social entrepreneurship. Practical Implications: The main achievement of this research is the discovery of two configurations that lead to a high level of social entrepreneurship and one configuration of a low level of social entrepreneurship. This result is important for practice as it shows managers different combinations leading to social entrepreneurship. Importantly, by focusing on combining different organizational capabilities, it is possible to help formalization and encourage social entrepreneurship. Originality/Value: This paper not only presents the different organizational capabilities that influence social entrepreneurship, but also tries to find out how the interplay of these different capabilities creates alternative configurations that contribute to social entrepreneurship.

Suggested Citation

  • Anna Kwiotkowska, 2022. "Organizational Capabilities and Social Entrepreneurship: A Fuzzy-set Approach," European Research Studies Journal, European Research Studies Journal, vol. 0(1), pages 272-285.
  • Handle: RePEc:ers:journl:v:xxv:y:2022:i:1:p:272-285
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    Cited by:

    1. Sarah Broccia & Álvaro Dias & Leandro Pereira, 2022. "Sustainable Entrepreneurship: Comparing the Determinants of Entrepreneurial Self-Efficacy and Social Entrepreneurial Self-Efficacy," Social Sciences, MDPI, vol. 11(12), pages 1-26, November.
    2. Kishore Kumar François & Hoe Chin Goi, 2023. "Business Model for Scaling Social Impact towards Sustainability by Social Entrepreneurs," Sustainability, MDPI, vol. 15(18), pages 1-17, September.
    3. Anna Kwiotkowska, 2024. "Creating Organizational Resilience through Digital Transformation and Dynamic Capabilities: Findings from fs/QCA Analysis on the Example of Polish CHP Plants," Sustainability, MDPI, vol. 16(14), pages 1-18, July.

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    More about this item

    Keywords

    Social entrepreneurship; organizational capabilities; fuzzy set qualitative comparative analysis.;
    All these keywords.

    JEL classification:

    • L26 - Industrial Organization - - Firm Objectives, Organization, and Behavior - - - Entrepreneurship
    • L29 - Industrial Organization - - Firm Objectives, Organization, and Behavior - - - Other

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