IDEAS home Printed from https://ideas.repec.org/a/eee/socmed/v60y2005i2p433-437.html
   My bibliography  Save this article

The health consciousness myth: implications of the near independence of major health behaviors in the North American population

Author

Listed:
  • Newsom, Jason T.
  • McFarland, Bentson H.
  • Kaplan, Mark S.
  • Huguet, Nathalie
  • Zani, Brigid

Abstract

Analysis of over 250,000 respondents from four of the largest epidemiological surveys in North America indicates that major health behaviors are largely unrelated to one another. On average, the percentage of shared variance among smoking, exercise, diet and alcohol consumption is approximately 1%. While many of these relationships are statistically significant, suggesting that the associations are nonzero in the population, they represent minute effect sizes. The weak associations among these behaviors are unlikely to be due to incorrect functional form of the relationship, measurement error, or biases in responding. The findings have implications for health behavior theories and interventions predicated on the notion that the health conscious individual attempts to improve his or her health by engaging in more than one of these behaviors at a time.

Suggested Citation

  • Newsom, Jason T. & McFarland, Bentson H. & Kaplan, Mark S. & Huguet, Nathalie & Zani, Brigid, 2005. "The health consciousness myth: implications of the near independence of major health behaviors in the North American population," Social Science & Medicine, Elsevier, vol. 60(2), pages 433-437, January.
  • Handle: RePEc:eee:socmed:v:60:y:2005:i:2:p:433-437
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0277-9536(04)00249-7
    Download Restriction: Full text for ScienceDirect subscribers only
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Hatziandreu, E.J. & Pierce, J.P. & Fiore, M.C. & Grise, V. & Novotny, T.E. & Davis, R.M., 1989. "The reliability of self-reported cigarette consumption in the United States," American Journal of Public Health, American Public Health Association, vol. 79(8), pages 1020-1023.
    2. Center for Nutrition Policy and Promotion, 1995. "The Healthy Eating index," CNPP Reports 311249, United States Department of Agriculture, Center for Nutrition Policy and Promotion.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Variyam, Jayachandran N. & Blaylock, James R. & Smallwood, David M. & Basiotis, P. Peter, 1998. "USDA's Healthy Eating Index and Nutrition Information," Technical Bulletins 33588, United States Department of Agriculture, Economic Research Service.
    2. Thiele, S., 2001. "Die Nachfrage nach Ernährungsqualität als Gesundheitsaspekt in der Lebensmittelnachfrage," Proceedings “Schriften der Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues e.V.”, German Association of Agricultural Economists (GEWISOLA), vol. 37.
    3. repec:mpr:mprres:2472 is not listed on IDEAS
    4. Jayanta Bhattacharya & Janet Currie & Steven J. Haider, 2006. "Breakfast of Champions?: The School Breakfast Program and the Nutrition of Children and Families," Journal of Human Resources, University of Wisconsin Press, vol. 41(3).
    5. Nocella, Giuseppe & Srinivasan, C.S., 2019. "Adherence to WHO’s nutrition recommendations in the UK: Dietary patterns and policy implications from a national survey," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    6. Alston, Julian M. & Mullally, Conner C. & Sumner, Daniel A. & Townsend, Marilyn & Vosti, Stephen A., 2009. "Likely effects on obesity from proposed changes to the US food stamp program," Food Policy, Elsevier, vol. 34(2), pages 176-184, April.
    7. Kantor, Linda Scott, 1996. "Many Americans are not Meeting Food Guide Pyramid Dietary Recommendations," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 19(1), pages 1-9.
    8. Philip M. Gleason & Anu Rangarajan & Christine Olson, "undated". "Dietary Intake and Dietary Attitudes Among Food Stamp Participants and Other Low-Income Individuals," Mathematica Policy Research Reports 7de7096e094445cba404d4e97, Mathematica Policy Research.
    9. Galizzi Matteo M. & Miraldo Marisa, 2017. "Are You What You Eat? Healthy Behaviour and Risk Preferences," The B.E. Journal of Economic Analysis & Policy, De Gruyter, vol. 17(1), pages 1-25, February.
    10. Elizabeth Condon & Susan Drilea & Carolyn Lichtenstein & James Mabli & Emily Madden & Katherine Niland, "undated". "Diet Quality of American School Children by National School Lunch Program Participation Status: Data from the National Health and Nutrition Examination Survey, 2005-2010," Mathematica Policy Research Reports 36c1ee6e851445d5957fb99ac, Mathematica Policy Research.
    11. Guindon, G. Emmanuel & Boisclair, David, 2003. "Past, Current and Future Trends in Tobacco Use," University of California at San Francisco, Center for Tobacco Control Research and Education qt4q57d5vp, Center for Tobacco Control Research and Education, UC San Francisco.
    12. Victor Abola & Deborah Sy & Ryan Denniston & Anthony So, 2014. "Empirical measurement of illicit tobacco trade in the Philippines," Philippine Review of Economics, University of the Philippines School of Economics and Philippine Economic Society, vol. 51(2), pages 83-96, December.
    13. Renuka Mahadevan & Vincent Hoang, 2016. "Is There a Link Between Poverty and Food Security?," Social Indicators Research: An International and Interdisciplinary Journal for Quality-of-Life Measurement, Springer, vol. 128(1), pages 179-199, August.
    14. Fox, Mary Kay & Hamilton, William L. & Lin, Biing-Hwan, 2004. "Effects Of Food Assistance And Nutrition Programs On Nutrition And Health: Volume 4, Executive Summary Of The Literature Review," Food Assistance and Nutrition Research Reports 33871, United States Department of Agriculture, Economic Research Service.
    15. Bhattacharya, Jayanta & Currie, Janet & Haider, Steven, 2004. "Poverty, food insecurity, and nutritional outcomes in children and adults," Journal of Health Economics, Elsevier, vol. 23(4), pages 839-862, July.
    16. Schnettler, Berta & Grunert, Klaus G. & Lobos, Germán & Miranda-Zapata, Edgardo & Denegri, Marianela & Lapo, María & Hueche, Clementina & Rojas, Juan, 2019. "Maternal well-being, food involvement and quality of diet: Profiles of single mother-adolescent dyads," Children and Youth Services Review, Elsevier, vol. 96(C), pages 336-345.
    17. Jayanta Bhattacharya & Steven Haider & Janet Currie, 2002. "Food Insecurity or Poverty? Measuring Need-Related Dietary Adequacy," NBER Working Papers 9003, National Bureau of Economic Research, Inc.
    18. repec:mpr:mprres:2443 is not listed on IDEAS
    19. Ruel, Marie T., 2002. "Is dietary diversity an indicator of food security or dietary quality?," FCND briefs 140, International Food Policy Research Institute (IFPRI).
    20. Fragkiskos Bersimis & Demosthenes Panagiotakos & Malvina Vamvakari, 2017. "Investigating the sensitivity function's monotony of a health-related index," Journal of Applied Statistics, Taylor & Francis Journals, vol. 44(9), pages 1680-1706, July.
    21. Burggraf, Christine, 2017. "Russian demand for dietary quality: Nutrition transition, diet quality measurement, and health investment theory," Studies on the Agricultural and Food Sector in Transition Economies 269539, Institute of Agricultural Development in Transition Economies (IAMO).
    22. Grainger, Corbett & Senauer, Benjamin & Runge, C. Ford, 2005. "Analyzing Health Innovations in a School Lunch Program," Working Papers 14393, University of Minnesota, Center for International Food and Agricultural Policy.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:socmed:v:60:y:2005:i:2:p:433-437. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/wps/find/journaldescription.cws_home/315/description#description .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.