Meal provision in early childhood education and care programs: Association with geographic disadvantage, social disadvantage, cost, and market competition in an Australian population
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DOI: 10.1016/j.socscimed.2022.115317
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References listed on IDEAS
- Fiona H. McKay & Bronte C. Haines & Matthew Dunn, 2019. "Measuring and Understanding Food Insecurity in Australia: A Systematic Review," IJERPH, MDPI, vol. 16(3), pages 1-27, February.
- Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian & Singh, Anita, 2015. "Statistical Supplement to Household Food Security in the United States in 2014," Administrative Publications 292106, United States Department of Agriculture, Economic Research Service.
- Huang, Jin & Barnidge, Ellen, 2016. "Low-income Children's participation in the National School Lunch Program and household food insufficiency," Social Science & Medicine, Elsevier, vol. 150(C), pages 8-14.
- Gordon Cleveland & Michael Krashinsky, 2009. "The nonprofit advantage: Producing quality in thick and thin child care markets," Journal of Policy Analysis and Management, John Wiley & Sons, Ltd., vol. 28(3), pages 440-462.
- Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian & Singh, Anita, 2015. "Household Food Security in the United States in 2014," Economic Research Report 262204, United States Department of Agriculture, Economic Research Service.
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Keywords
Child nutrition; Food insecurity; Disadvantage; Early education and care; Market competition;All these keywords.
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