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How food insecurity contributes to poor HIV health outcomes: Qualitative evidence from the San Francisco Bay Area

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  • Whittle, Henry J.
  • Palar, Kartika
  • Seligman, Hilary K.
  • Napoles, Tessa
  • Frongillo, Edward A.
  • Weiser, Sheri D.

Abstract

Food-insecure people living with HIV/AIDS (PLHIV) consistently exhibit worse clinical outcomes than their food-secure counterparts. This relationship is mediated in part through non-adherence to antiretroviral therapy (ART), sub-optimal engagement in HIV care, and poor mental health. An in-depth understanding of how these pathways operate in resource-rich settings, however, remains elusive.

Suggested Citation

  • Whittle, Henry J. & Palar, Kartika & Seligman, Hilary K. & Napoles, Tessa & Frongillo, Edward A. & Weiser, Sheri D., 2016. "How food insecurity contributes to poor HIV health outcomes: Qualitative evidence from the San Francisco Bay Area," Social Science & Medicine, Elsevier, vol. 170(C), pages 228-236.
    • Handle: RePEc:eee:socmed:v:170:y:2016:i:c:p:228-236
    DOI: 10.1016/j.socscimed.2016.09.040
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    References listed on IDEAS

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    2. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian & Singh, Anita, 2015. "Household Food Security in the United States in 2014," Economic Research Report 262204, United States Department of Agriculture, Economic Research Service.
    3. Whittle, Henry J. & Palar, Kartika & Hufstedler, Lee Lemus & Seligman, Hilary K. & Frongillo, Edward A. & Weiser, Sheri D., 2015. "Food insecurity, chronic illness, and gentrification in the San Francisco Bay Area: An example of structural violence in United States public policy," Social Science & Medicine, Elsevier, vol. 143(C), pages 154-161.
    4. Hamelin, Anne-Marie & Beaudry, Micheline & Habicht, Jean-Pierre, 2002. "Characterization of household food insecurity in Québec: food and feelings," Social Science & Medicine, Elsevier, vol. 54(1), pages 119-132, January.
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    7. Coleman-Jensen, Alisha & Rabbitt, Matthew P. & Gregory, Christian & Singh, Anita, 2015. "Statistical Supplement to Household Food Security in the United States in 2014," Administrative Publications 292106, United States Department of Agriculture, Economic Research Service.
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    Cited by:

    1. Whittle, Henry J. & Leddy, Anna M. & Shieh, Jacqueline & Tien, Phyllis C. & Ofotokun, Ighovwerha & Adimora, Adaora A. & Turan, Janet M. & Frongillo, Edward A. & Turan, Bulent & Weiser, Sheri D., 2020. "Precarity and health: Theorizing the intersection of multiple material-need insecurities, stigma, and illness among women in the United States," Social Science & Medicine, Elsevier, vol. 245(C).
    2. Miewald, Christiana & McCann, Eugene & Temenos, Cristina & McIntosh, Alison, 2019. "“I do my best to eat while I'm using”: Mapping the foodscapes of people living with HIV/AIDS who use drugs," Social Science & Medicine, Elsevier, vol. 226(C), pages 96-103.
    3. Hsueh, Loretta & Layland, Eric K. & Kipke, Michele D. & Bray, Bethany C., 2021. "Linking racism and homonegativity to healthcare system distrust among young men of color who have sex with men: Evidence from the Healthy Young Men's (HYM) study," Social Science & Medicine, Elsevier, vol. 284(C).
    4. Samantha To & Courtney Coughenour & Jennifer Pharr, 2019. "The Environmental Impact and Formation of Meals from the Pilot Year of a Las Vegas Convention Food Rescue Program," IJERPH, MDPI, vol. 16(10), pages 1-10, May.

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