Producer perceptions and information needs regarding their adoption of bioenergy crops
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DOI: 10.1016/j.rser.2012.03.033
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Cited by:
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- Burli, Pralhad H. & Nguyen, Ruby T. & Hartley, Damon S. & Griffel, L. Michael & Vazhnik, Veronika & Lin, Yingqian, 2021. "Farmer characteristics and decision-making: A model for bioenergy crop adoption," Energy, Elsevier, vol. 234(C).
- Witzel, Carl-Philipp & Finger, Robert, 2016. "Economic evaluation of Miscanthus production – A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 53(C), pages 681-696.
- Hu, Junhua, 2017. "Decreasing desired opportunity for energy supply of a globally acclaimed biofuel crop in a changing climate," Renewable and Sustainable Energy Reviews, Elsevier, vol. 76(C), pages 857-864.
- Halit Üster & Gökhan Memişoğlu, 2018. "Biomass Logistics Network Design Under Price-Based Supply and Yield Uncertainty," Transportation Science, INFORMS, vol. 52(2), pages 474-492, March.
- Röder, Mirjam, 2016. "More than food or fuel. Stakeholder perceptions of anaerobic digestion and land use; a case study from the United Kingdom," Energy Policy, Elsevier, vol. 97(C), pages 73-81.
- Renzaho, Andre M.N. & Kamara, Joseph K. & Toole, Michael, 2017. "Biofuel production and its impact on food security in low and middle income countries: Implications for the post-2015 sustainable development goals," Renewable and Sustainable Energy Reviews, Elsevier, vol. 78(C), pages 503-516.
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Keywords
Energy crops; Adopters; Users; Farmer perceptions; Channels and sources; Survey methodology;All these keywords.
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