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Technical and economical evaluation of olive mills solid waste pellets

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  • Christoforou, Elias
  • Kylili, Angeliki
  • Fokaides, Paris A.

Abstract

The low carbon- oriented strategy of the European Community has caused a radical progress in the exploitation of agricultural waste-derived biomass. Within the context of the food versus fuel debate, it seems that second generation biomass is gaining a lot of momentum. The aim of this study is to quantify the potential contribution of olive -oil solid waste pellets in the energy mix of an olive oil producing country – Cyprus as well as to examine its competitiveness against wood pellets. These research questions required a multidisciplinary approach, thus this work is conducted on two levels; the technical and the life cycle costing level. The technical analysis demonstrates the significant potential of olive mills solid waste in contributing in the country's energy mix, by taking into consideration both its proximate and ultimate analysis as well as its availability. The feasibility analysis presents the viability of olive mills solid waste pellets in Cyprus, and provides evidence for the olive mills solid waste pellets' competiveness over other commercially-available pellets. According to the findings of this study, pelletized olive mills solid waste pellets could enter the market with a selling price of less than 150 € tn−1 and could contribute in the households, industrial and agricultural sectors by 1114 toe, 934 toe, 835 toe, respectively.

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  • Christoforou, Elias & Kylili, Angeliki & Fokaides, Paris A., 2016. "Technical and economical evaluation of olive mills solid waste pellets," Renewable Energy, Elsevier, vol. 96(PA), pages 33-41.
    • Handle: RePEc:eee:renene:v:96:y:2016:i:pa:p:33-41
    DOI: 10.1016/j.renene.2016.04.046
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    References listed on IDEAS

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    Cited by:

    1. Victoria Vicario-Modroño & Rosa Gallardo-Cobos & Pedro Sánchez-Zamora, 2023. "Sustainability evaluation of olive oil mills in Andalusia (Spain): a study based on composite indicators," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 25(7), pages 6363-6392, July.
    2. Gómez-de la Cruz, Francisco J. & Palomar-Carnicero, José M. & Hernández-Escobedo, Quetzalcoatl & Cruz-Peragón, Fernando, 2020. "Determination of the drying rate and effective diffusivity coefficients during convective drying of two-phase olive mill waste at rotary dryers drying conditions for their application," Renewable Energy, Elsevier, vol. 153(C), pages 900-910.
    3. Pradhan, Priyabrata & Gadkari, Prabodh & Mahajani, Sanjay M. & Arora, Amit, 2019. "A conceptual framework and techno-economic analysis of a pelletization-gasification based bioenergy system," Applied Energy, Elsevier, vol. 249(C), pages 1-13.
    4. Jesús Marquina & María José Colinet & María del P. Pablo-Romero, 2021. "Measures to Promote Olive Grove Biomass in Spain and Andalusia: An Opportunity for Economic Recovery against COVID-19," Sustainability, MDPI, vol. 13(20), pages 1-33, October.
    5. Mohamed Ali Mami & Hartmut Mätzing & Hans-Joachim Gehrmann & Dieter Stapf & Rainer Bolduan & Marzouk Lajili, 2018. "Investigation of the Olive Mill Solid Wastes Pellets Combustion in a Counter-Current Fixed Bed Reactor," Energies, MDPI, vol. 11(8), pages 1-21, July.
    6. Ozdemir, Saim & Şimşek, Aslı & Ozdemir, Serkan & Dede, Cemile, 2022. "Investigation of poultry slaughterhouse waste stream to produce bio-fuel for internal utilization," Renewable Energy, Elsevier, vol. 190(C), pages 274-282.
    7. Bonassa, Gabriela & Schneider, Lara Talita & Canever, Victor Bruno & Cremonez, Paulo André & Frigo, Elisandro Pires & Dieter, Jonathan & Teleken, Joel Gustavo, 2018. "Scenarios and prospects of solid biofuel use in Brazil," Renewable and Sustainable Energy Reviews, Elsevier, vol. 82(P3), pages 2365-2378.

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