Losing ground: The marginalization of the St. Lawrence eel Fisheries in Québec, Canada
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DOI: 10.1016/j.marpol.2014.11.011
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- Olson, Julia & Clay, Patricia M. & Pinto da Silva, Patricia, 2014. "Putting the seafood in sustainable food systems," Marine Policy, Elsevier, vol. 43(C), pages 104-111.
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Keywords
American eel fisheries; St. Lawrence River; Québec; Environmental degradation; Privatization; Commodification of heritage;All these keywords.
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