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Russian agriculture: Growth and institutional challenges

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  • Uzun, Vasily
  • Shagaida, Natalya
  • Lerman, Zvi

Abstract

Russian agriculture has shown stable growth since 1999. The food trade balance steadily improves and the share of imported food in retail markets is decreasing due to the government’s import substitution policies. Russia has re-emerged on the world arena as a food exporter and now ranks among the leading exporters of wheat and vegetable oil. Agricultural production growth has become export oriented. To continue its growth, Russia’s agriculture should emphasize returning unused land to cultivation and adopt new technologies to increase the comparatively low crop and livestock yields. The skewed land distribution and agricultural support system, both strongly biased toward large farms and agroholdings, constrain the development of small farms and prevent their participation in food value chains, negatively impacting on rural development.

Suggested Citation

  • Uzun, Vasily & Shagaida, Natalya & Lerman, Zvi, 2019. "Russian agriculture: Growth and institutional challenges," Land Use Policy, Elsevier, vol. 83(C), pages 475-487.
    • Handle: RePEc:eee:lauspo:v:83:y:2019:i:c:p:475-487
    DOI: 10.1016/j.landusepol.2019.02.018
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    References listed on IDEAS

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    1. Schierhorn, Florian & Müller, Daniel & Prishchepov, Alexander V. & Faramarzi, Monireh & Balmann, Alfons, 2014. "The potential of Russia to increase its wheat production through cropland expansion and intensification," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 3(3-4), pages 133-141.
    2. Vassily Uzun & Valery Saraikin & Ekaterina Gataulina & Natalia Shagayda & Renata Yanbykh & Sergio Gomez y Paloma & Sébastien Mary, 2014. "Prospects of the farming sector and rural development in view of food security: the case of the Russian Federation," JRC Research Reports JRC85162, Joint Research Centre.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Vincent Chatellier & Thierry Pouch, 2021. "Agri-food trade in the EU and France between 2000 and 2020 [Le commerce agroalimentaire de l'UE-27 et de la France entre 2000 et 2020]," Post-Print hal-03514990, HAL.
    2. Petrick, Martin, 2021. "Post-Soviet agricultural restructuring: A success story after all?," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 63(4), pages 623-647.
    3. Daria Loginova & Stefan Mann, 2022. "Institutional contributions to agricultural producer price stability," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 10(1), pages 1-22, December.
    4. Dmitry A. Ruban & Natalia N. Yashalova, 2022. "Corporate Web Positioning as a Strategic Communication Tool in Agriculture," Agriculture, MDPI, vol. 12(8), pages 1-16, July.
    5. Tleubayev, Alisher & Bobojonov, Ihtiyor & Gagalyuk, Taras & García Meca, Emma & Glauben, Thomas, 2021. "Corporate governance and firm performance within the Russian agri-food sector: does ownership structure matter?," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 24(4), pages 649-668.
    6. Gagalyuk, Taras & Meyers, William H. & Balmann, Alfons, 2021. "Editorial," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(4), May.
    7. Andrei Kirilenko & Nikolai Dronin, 2022. "Recent grain production boom in Russia in historical context," Climatic Change, Springer, vol. 171(3), pages 1-19, April.
    8. Syzdykbayeva, Nurgul B. & Baidybekova, Saltanat K. & Otelbay, Sholpan K. & Appakova, Gulmira N. & Abdykalyk, Samal Ye., 2023. "Improving Food Supply through Modernisation of the Agri-Food Complex in Kazakhstan - a Country Study," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 14(03), September.
    9. Mamiya Binte Ahsan & Guo Leifeng & Fardous Mohammad Safiul Azam & Beibei Xu & Shah Johir Rayhan & Abdul Kaium & Wang Wensheng, 2022. "Barriers, Challenges, and Requirements for ICT Usage among Sub-Assistant Agricultural Officers in Bangladesh: Toward Sustainability in Agriculture," Sustainability, MDPI, vol. 15(1), pages 1-27, December.
    10. Ostapchuk, Igor & Gagalyuk, Taras & Epshtein, David & Dibirov, Abusupyan, 2021. "What drives the acquisition behavior of agroholdings? Performance analysis of agricultural acquisition targets in Northwest Russia and Ukraine," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(4), February.
    11. Alexandra Lukyanova & Ayaz Zeynalov, 2022. "Russian Agricultural Industry under Sanction Wars," Papers 2211.09205, arXiv.org, revised Nov 2022.
    12. Tricia Mangal & Day-Yang Liu, 2020. "The contribution to economic growth by industry: The Case of Saint Lucia," Advances in Management and Applied Economics, SCIENPRESS Ltd, vol. 10(1), pages 1-6.
    13. R. R. Galiev & H. D. Ahrens, 2021. "Determinants of Food Self-sufficiency in Russia and Food Security," Studies on Russian Economic Development, Springer, vol. 32(3), pages 254-262, May.

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