Reducing food loss and waste: Five challenges for policy and research
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DOI: 10.1016/j.foodpol.2020.101974
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References listed on IDEAS
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- Li Jia & Jing Zhang & Guanghua Qiao, 2022. "Scale and Environmental Impacts of Food Loss and Waste in China—A Material Flow Analysis," IJERPH, MDPI, vol. 20(1), pages 1-21, December.
- Rose Daphnee Tchonkouang & Helen Onyeaka & Taghi Miri, 2023. "From Waste to Plate: Exploring the Impact of Food Waste Valorisation on Achieving Zero Hunger," Sustainability, MDPI, vol. 15(13), pages 1-21, July.
- Daniel Durán-Sandoval & Gemma Durán-Romero & Francesca Uleri, 2023. "How Much Food Loss and Waste Do Countries with Problems with Food Security Generate?," Agriculture, MDPI, vol. 13(5), pages 1-19, April.
- Adam Wąs & Vitaliy Krupin & Paweł Kobus & Jan Witajewski-Baltvilks & Robert Jeszke & Krystian Szczepański, 2021. "Towards Climate Neutrality in Poland by 2050: Assessment of Policy Implications in the Farm Sector," Energies, MDPI, vol. 14(22), pages 1-25, November.
- Shahin Ghaziani & Gholamreza Dehbozorgi & Mohammad Bakhshoodeh & Reiner Doluschitz, 2023. "Unraveling On-Farm Wheat Loss in Fars Province, Iran: A Qualitative Analysis and Exploration of Potential Solutions with Emphasis on Agricultural Cooperatives," Sustainability, MDPI, vol. 15(16), pages 1-24, August.
- Annalisa De Boni & Giovanni Ottomano Palmisano & Maria De Angelis & Fabio Minervini, 2022. "Challenges for a Sustainable Food Supply Chain: A Review on Food Losses and Waste," Sustainability, MDPI, vol. 14(24), pages 1-14, December.
- Alena Harbiankova & Sławomir Kalinowski, 2023. "MSW Management to Zero Waste: Challenges and Perspectives in Belarus," Sustainability, MDPI, vol. 15(3), pages 1-22, January.
- Shukla, Pallavi & Pullabhotla, Hemant K. & Baylis, Kathy, 2023. "The economics of reducing food losses: Experimental evidence from improved storage technology in India," Food Policy, Elsevier, vol. 117(C).
- Mohammad Al-Tamimi & John De-Clerk Azure & Ramakrishnan Ramanathan, 2023. "Corporate Reporting on Food Waste by UK Seafood Companies: Literature Review and an Assessment of Current Practices," Sustainability, MDPI, vol. 15(2), pages 1-16, January.
- Christopher Mutungi & Julius Manda & Shiferaw Feleke & Adebayo Abass & Mateete Bekunda & Irmgard Hoschle-Zeledon & Gundula Fischer, 2023. "Adoption and impacts of improved post-harvest technologies on food security and welfare of maize-farming households in Tanzania: a comparative assessment," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 15(4), pages 1007-1023, August.
- Zhao, Tong & Shi, Qiumei & Zhang, Xingnian & Zhang, Tianyi, 2024. "Decoding green food safety information dependency in the digital era: An intelligent validation using SEM-ANN framework," Journal of Retailing and Consumer Services, Elsevier, vol. 79(C).
- Michele Pedrotti & Daniele Fattibene & Marta Antonelli & Bob Castelein, 2023. "Approaching Urban Food Waste in Low- and Middle-Income Countries: A Framework and Evidence from Case Studies in Kibera (Nairobi) and Dhaka," Sustainability, MDPI, vol. 15(4), pages 1-21, February.
- Zhang, Jin & Huang, Yidi & Zhu, Junming & Zhao, Lijun, 2023. "A meta-analysis on the effectiveness of food-waste reducing nudges," Food Policy, Elsevier, vol. 120(C).
- Mariame Ababou & Sara Chelh & Mariam Elhiri, 2023. "A Bibliometric Analysis of the Literature on Food Industry Supply Chain Resilience: Investigating Key Contributors and Global Trends," Sustainability, MDPI, vol. 15(11), pages 1-19, May.
- Li Jia & Guanghua Qiao, 2022. "Quantification, Environmental Impact, and Behavior Management: A Bibliometric Analysis and Review of Global Food Waste Research Based on CiteSpace," Sustainability, MDPI, vol. 14(18), pages 1-24, September.
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Keywords
Food loss and waste; Food security; Value chain development; Food safety; Public policies;All these keywords.
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