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Saving two in a billion: : quantifying the trade effect of European food safety standards on African exports

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  • Otsuki, Tsunehiro
  • Wilson, John S.
  • Sewadeh, Mirvat

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  • Otsuki, Tsunehiro & Wilson, John S. & Sewadeh, Mirvat, 2001. "Saving two in a billion: : quantifying the trade effect of European food safety standards on African exports," Food Policy, Elsevier, vol. 26(5), pages 495-514, October.
    • Handle: RePEc:eee:jfpoli:v:26:y:2001:i:5:p:495-514
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    References listed on IDEAS

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    1. Pinstrup-Andersen, Per, 2000. "Food policy research for developing countries: emerging issues and unfinished business," Food Policy, Elsevier, vol. 25(2), pages 125-141, April.
    2. Philip L. Paarlberg & John G. Lee, 1998. "Import Restrictions in the Presence of a Health Risk: An Illustration Using FMD," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 80(1), pages 175-183.
    3. Neal H. Hooker & Julie A. Caswell, 1999. "A Framework for Evaluating Non‐Tariff Barriers to Trade Related to Sanitary and Phytosanitary Regulation," Journal of Agricultural Economics, Wiley Blackwell, vol. 50(2), pages 234-246, May.
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