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Food policy research for developing countries: emerging issues and unfinished business

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  • Pinstrup-Andersen, Per

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  • Pinstrup-Andersen, Per, 2000. "Food policy research for developing countries: emerging issues and unfinished business," Food Policy, Elsevier, vol. 25(2), pages 125-141, April.
    • Handle: RePEc:eee:jfpoli:v:25:y:2000:i:2:p:125-141
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    1. Stephen Knack & Philip Keefer, 1997. "Does Social Capital Have an Economic Payoff? A Cross-Country Investigation," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 112(4), pages 1251-1288.
    2. Rosegrant, Mark W., 1997. "Water resources in the twenty-first century: challenges and implications for action," 2020 vision discussion papers 20, International Food Policy Research Institute (IFPRI).
    3. Brown, Lynn R., 1996. "The potential impact of AIDS on population and economic growth rates:," 2020 vision discussion papers 15, International Food Policy Research Institute (IFPRI).
    4. Haddad, Lawrence, 1999. "The income earned by women: impacts on welfare outcomes," Agricultural Economics, Blackwell, vol. 20(2), pages 135-141, March.
    5. Hazell, P. B. R. & Roell, Ailsa, 1983. "Rural growth linkages: household expenditure patterns in Malaysia and Nigeria," Research reports 41, International Food Policy Research Institute (IFPRI).
    6. Narayan, Deepa & Pritchett, Lant, 1999. "Cents and Sociability: Household Income and Social Capital in Rural Tanzania," Economic Development and Cultural Change, University of Chicago Press, vol. 47(4), pages 871-897, July.
    7. Hazell, Peter B. R. & Garrett, James L., 1996. "Reducing poverty and protecting the environment: the overlooked potential of less-favored lands," 2020 vision briefs 39, International Food Policy Research Institute (IFPRI).
    8. Pandya-Lorch, Rajul & Rosegrant, Mark W., 1999. "World Food in the Twenty-first Century," Choices: The Magazine of Food, Farm, and Resource Issues, Agricultural and Applied Economics Association, vol. 14(4), pages 1-3.
    9. Courbois, Claude & Delgado, Christopher L. & Gruhn, Peter & Hazell, P. B. R. & Hojjati, Behjat & Hopkins, Jane & Kelly , Valerie & McKenna, Anna A. & Sil, Jayashree, 1998. "Agricultural growth linkages in Sub-Saharan Africa:," Research reports 107, International Food Policy Research Institute (IFPRI).
    10. Haddad, Lawrence & Ruel, Marie T. & Garrett, James L., 1999. "Are Urban Poverty and Undernutrition Growing? Some Newly Assembled Evidence," World Development, Elsevier, vol. 27(11), pages 1891-1904, November.
    11. Rosegrant, Mark W. & Ringler, Claudia & Gerpacio, Roberta V., 1997. "Water and Land Resources and Global Food Supply," 1997 Conference, August 10-16, 1997, Sacramento, California 197039, International Association of Agricultural Economists.
    12. Haddad, Lawrence James & Smith, Lisa C., 2000. "Overcoming child malnutrition in developing countries: past achievements and future choices," 2020 vision discussion papers 30, International Food Policy Research Institute (IFPRI).
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    1. Pandya-Lorch, Rajul & Rosegrant, Mark W., 2000. "Prospects for food demand and supply in Central Asia," Food Policy, Elsevier, vol. 25(6), pages 637-646, December.
    2. Leisinger, Klaus M., 2000. "The 'Political Economy' of Agricultural Biotechnology for the Developing World," 2000 Conference, August 13-18, 2000, Berlin, Germany 197190, International Association of Agricultural Economists.
    3. Otsuki, Tsunehiro & Wilson, John S. & Sewadeh, Mirvat, 2001. "Saving two in a billion: : quantifying the trade effect of European food safety standards on African exports," Food Policy, Elsevier, vol. 26(5), pages 495-514, October.
    4. Babu, Suresh & Pinstrup-Andersen, Per, 2000. "Achieving food security in Central Asia -- current challenges and policy research needs," Food Policy, Elsevier, vol. 25(6), pages 629-635, December.
    5. Sven M. Anders & Julie A. Caswell, 2007. "Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 91(2), pages 310-321.
    6. Wichelns, Dennis, 2001. "The role of `virtual water' in efforts to achieve food security and other national goals, with an example from Egypt," Agricultural Water Management, Elsevier, vol. 49(2), pages 131-151, July.
    7. Gerbens-Leenes, P.W. & Nonhebel, S., 2004. "Critical water requirements for food, methodology and policy consequences for food security," Food Policy, Elsevier, vol. 29(5), pages 547-564, October.
    8. Otsuki, Tsunehiro & Wilson,John S. & Sewadeh, Mirvat, 2001. "A race to the top? A case study of food safety standards and African exports," Policy Research Working Paper Series 2563, The World Bank.
    9. de Jager, A. & Onduru, D. & Walaga, C., 2004. "Facilitated learning in soil fertility management: assessing potentials of low-external-input technologies in east African farming systems," Agricultural Systems, Elsevier, vol. 79(2), pages 205-223, February.
    10. Anders, Sven M. & Caswell, Julie A., 2006. "Assessing the Impact of Stricter Food Safety Standards on Trade: HACCP in U.S. Seafood Trade with the Developing World," 2006 Annual meeting, July 23-26, Long Beach, CA 21338, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    11. Jeremy L. Jelliffe & Boris E. Bravo-Ureta & C. Michael Deom & David K. Okello, 2018. "Adoption of High-Yielding Groundnut Varieties: The Sustainability of a Farmer-Led Multiplication-Dissemination Program in Eastern Uganda," Sustainability, MDPI, vol. 10(5), pages 1-21, May.

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