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The effects of data collection methods on calorie-expenditure elasticity estimates: a study from the Dominican Republic

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  • Ohri-Vachaspati, Punam
  • Lorge Rogers, Beatrice
  • Kennedy, Eileen
  • Goldberg, Jeanne P.

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  • Ohri-Vachaspati, Punam & Lorge Rogers, Beatrice & Kennedy, Eileen & Goldberg, Jeanne P., 1998. "The effects of data collection methods on calorie-expenditure elasticity estimates: a study from the Dominican Republic," Food Policy, Elsevier, vol. 23(3-4), pages 295-304, November.
    • Handle: RePEc:eee:jfpoli:v:23:y:1998:i:3-4:p:295-304
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    References listed on IDEAS

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    1. Bouis, Howarth E. & Haddad, Lawrence J., 1992. "Are estimates of calorie-income fxelasticities too high? : A recalibration of the plausible range," Journal of Development Economics, Elsevier, vol. 39(2), pages 333-364, October.
    2. Wolfe, Barbara L & Behrman, Jere R, 1983. "Is Income Overrated in Determining Adequate Nutrition?," Economic Development and Cultural Change, University of Chicago Press, vol. 31(3), pages 525-549, April.
    3. Strauss, John, 1984. "Joint determination of food consumption and production in rural Sierra Leone : Estimates of a household-firm model," Journal of Development Economics, Elsevier, vol. 14(1), pages 77-103.
    4. Ward, John O & Sanders, John H, 1980. "Nutritional Determinants and Migration in the Brazilian Northeast: A Case Study of Rural and Urban Ceara," Economic Development and Cultural Change, University of Chicago Press, vol. 29(1), pages 141-163, October.
    5. Bouis, Howarth & Haddad, Lawrence & Kennedy, Eileen, 1992. "Does it matter how we survey demand for food?: Evidence from Kenya and the Philippines," Food Policy, Elsevier, vol. 17(5), pages 349-360, October.
    6. Ravallion, Martin, 1990. "Income Effects on Undernutrition," Economic Development and Cultural Change, University of Chicago Press, vol. 38(3), pages 489-515, April.
    7. Behrman, Jere R & Deolalikar, Anil B, 1987. "Will Developing Country Nutrition Improve with Income? A Case Study for Rural South India," Journal of Political Economy, University of Chicago Press, vol. 95(3), pages 492-507, June.
    8. Behrman, Jere R. & Wolfe, Barbara L., 1984. "More evidence on nutrition demand : Income seems overrated and women's schooling underemphasized," Journal of Development Economics, Elsevier, vol. 14(1), pages 105-128.
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    Cited by:

    1. Anríquez, Gustavo & Daidone, Silvio & Mane, Erdgin, 2013. "Rising food prices and undernourishment: A cross-country inquiry," Food Policy, Elsevier, vol. 38(C), pages 190-202.
    2. Rimma Shiptsova & H.L. Goodwin & Rodney Holcomb, 2004. "Primary agricultural product demand in post-communist Russia," Agribusiness, John Wiley & Sons, Ltd., vol. 20(2), pages 129-141.
    3. Fan, Shenggen & Brzeska, Joanna, 2011. "The nexus between agriculture and nutrition: Do growth patterns and conditional factors matter?," 2020 conference briefs 1, International Food Policy Research Institute (IFPRI).

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