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The 'new public management' and the reform of public services to agriculture in adjusting economies: the role of contracting

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  • Hubbard, Michael

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  • Hubbard, Michael, 1995. "The 'new public management' and the reform of public services to agriculture in adjusting economies: the role of contracting," Food Policy, Elsevier, vol. 20(6), pages 529-536, December.
    • Handle: RePEc:eee:jfpoli:v:20:y:1995:i:6:p:529-536
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    References listed on IDEAS

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    1. Umali, Dina L & Feder, Gershon & de Haan, Cornelis, 1994. "Animal Health Services: Finding the Balance between Public and Private Delivery," The World Bank Research Observer, World Bank, vol. 9(1), pages 71-96, January.
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    Cited by:

    1. Mann, Stefan, 2001. "Zur Effizienz der deutschen Agrarverwaltung," German Journal of Agricultural Economics, Humboldt-Universitaet zu Berlin, Department for Agricultural Economics, vol. 50(05), pages 1-6.
    2. Klerkx, Laurens & Leeuwis, Cees, 2008. "Matching demand and supply in the agricultural knowledge infrastructure: Experiences with innovation intermediaries," Food Policy, Elsevier, vol. 33(3), pages 260-276, June.
    3. Johnson, Robin W., 2000. "The Role of Institutions in Policy Formation and Delivery," 2000 Conference, August 13-18, 2000, Berlin, Germany 197206, International Association of Agricultural Economists.
    4. Labarthe, Pierre & Laurent, Catherine, 2013. "Privatization of agricultural extension services in the EU: Towards a lack of adequate knowledge for small-scale farms?," Food Policy, Elsevier, vol. 38(C), pages 240-252.
    5. Zezza, Annalisa, 2002. "The Changing Public Role in Services to Agriculture: The Case of Information," 2002 International Congress, August 28-31, 2002, Zaragoza, Spain 24902, European Association of Agricultural Economists.

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