IDEAS home Printed from https://ideas.repec.org/a/eee/jfpoli/v122y2024ics0306919223001604.html
   My bibliography  Save this article

Dairy consumption and household diet quality in East Africa: Evidence from survey-based simulation models

Author

Listed:
  • Ecker, Olivier
  • Pauw, Karl

Abstract

Dairy foods are an important source of essential macro- and micronutrients in household diets, and their consumption is associated with reduced malnutrition, especially among young children. Low dairy consumption in many developing countries is a justification for programs that promote dairy livestock ownership, help develop dairy value chains, or stimulate dairy demand. While several studies confirm the beneficial effects of such dairy-specific interventions on nutritional outcomes, the purpose in this study is to consider more broadly the contribution of dairy to overall diet quality. Our assessment of consumer preferences for dairy, coupled with simulations of consumption responses to dairy price and household income changes, provide quantitative evidence that can inform policymakers about the possible effects of public policies on dairy consumption and diet quality. While our analysis is based on data from Kenya and Uganda, both countries with established dairy sectors, our findings are relevant for other East African countries with similar dietary patterns and emergent dairy sectors.

Suggested Citation

  • Ecker, Olivier & Pauw, Karl, 2024. "Dairy consumption and household diet quality in East Africa: Evidence from survey-based simulation models," Food Policy, Elsevier, vol. 122(C).
    • Handle: RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001604
    DOI: 10.1016/j.foodpol.2023.102562
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0306919223001604
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.foodpol.2023.102562?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Vincent Ngeno, 2018. "Impact of dairy hubs on smallholder welfare: empirical evidence from Kenya," Agricultural and Food Economics, Springer;Italian Society of Agricultural Economics (SIDEA), vol. 6(1), pages 1-12, December.
    2. Colecraft, Esi K & Christian, AK & Ammah, G & Aryeetey, R, 2022. "Rapid review of research on dietary attitudes, beliefs and practices in Ghana 1990-2020," African Journal of Food, Agriculture, Nutrition and Development (AJFAND), African Journal of Food, Agriculture, Nutrition and Development (AJFAND), vol. 22(02).
    3. Lora Iannotti & Ellen Muehlhoff & Deirdre Mcmahon, 2013. "Review of milk and dairy programmes affecting nutrition," Journal of Development Effectiveness, Taylor & Francis Journals, vol. 5(1), pages 82-115, March.
    4. John Hoddinott & Derek Headey & Mekdim Dereje, 2015. "Cows, Missing Milk Markets, and Nutrition in Rural Ethiopia," Journal of Development Studies, Taylor & Francis Journals, vol. 51(8), pages 958-975, August.
    5. Alkire, Sabina & Foster, James, 2011. "Counting and multidimensional poverty measurement," Journal of Public Economics, Elsevier, vol. 95(7), pages 476-487.
    6. Immaculate Omondi & Elizaphan J. O. Rao & Aziz A. Karimov & Isabelle Baltenweck, 2017. "Processor Linkages and Farm Household Productivity: Evidence from Dairy Hubs in East Africa," Agribusiness, John Wiley & Sons, Ltd., vol. 33(4), pages 586-599, September.
    7. Zezza, Alberto & Carletto, Calogero & Fiedler, John L. & Gennari, Pietro & Jolliffe, Dean, 2017. "Food counts. Measuring food consumption and expenditures in household consumption and expenditure surveys (HCES). Introduction to the special issue," Food Policy, Elsevier, vol. 72(C), pages 1-6.
    8. Choudhury, Samira & Headey, Derek D., 2018. "Household dairy production and child growth: Evidence from Bangladesh," Economics & Human Biology, Elsevier, vol. 30(C), pages 150-161.
    9. Zezza, Alberto & Carletto, Gero & Fiedler, John L & Gennari, Pietro & Jolliffe, Dean M, 2017. "Food Counts. Measuring Food Consumption And Expenditures In Household Consumption And Expenditure Surveys (HCES)," 2017 International Congress, August 28-September 1, 2017, Parma, Italy 260886, European Association of Agricultural Economists.
    10. Pauw, Karl & Ecker, Olivier & Thurlow, James & Comstock, Andrew R., 2023. "Measuring changes in diet deprivation: New indicators and methods," Food Policy, Elsevier, vol. 117(C).
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Wehner, Jasmin & Yu, Xiaohua, 2024. "Drivers Of The Global Thirst For Milk," Sustainable Food Systems Discussion Papers 347737, Georg-August-Universitaet Goettingen, Department of Agricultural Economics and Rural Development.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Headey, Derek D. & Alderman, Harold & Hoddinott, John & Narayanan, Sudha, 2024. "The glass of milk half-empty? Dairy development and nutrition in low and middle income countries," Food Policy, Elsevier, vol. 122(C).
    2. Liu, Xinghua & Liang, Yue & Chen, Kevin Z., 2024. "Dairy trade liberalization and child stunting: Evidence from low- and middle-income countries," Food Policy, Elsevier, vol. 122(C).
    3. Pauw, Karl & Ecker, Olivier & Thurlow, James & Comstock, Andrew R., 2023. "Measuring changes in diet deprivation: New indicators and methods," Food Policy, Elsevier, vol. 117(C).
    4. Ameye, Hannah & De Weerdt, Joachim & Gibson, John, 2021. "Measuring macro- and micronutrient consumption in multi-purpose surveys: Evidence from a survey experiment in Tanzania," Food Policy, Elsevier, vol. 102(C).
    5. repec:lic:licosd:42120 is not listed on IDEAS
    6. Robert Bumbac, 2019. "The European Food Market €“ Increased Consumer Preference Towards Convenience And Healthy Food," Junior Scientific Researcher, SC Research Publishing SRL, vol. 5(2), pages 53-61, November.
    7. Sadowski, Arkadiusz & Wojcieszak-Zbierska, Monika Małgorzata & Zmyślona, Jagoda, 2024. "Agricultural production in the least developed countries and its impact on emission of greenhouse gases – An energy approach," Land Use Policy, Elsevier, vol. 136(C).
    8. Peter R. Berti & Rachelle E. Desrochers & Hoi Pham Van & An Lê Văn & Tung Duc Ngo & Ky Hoang The & Nga Le Thi & Prasit Wangpakapattanawong, 2016. "The process of developing a nutrition-sensitive agriculture intervention: a multi-site experience," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1053-1068, December.
    9. Sudha Narayanan & Digvijay S Negi & Tanu Gupta, 2023. "Separability, spillovers, and segmented markets : Evidence from dairy in India," Agricultural Economics, International Association of Agricultural Economists, vol. 54(6), pages 884-899, November.
    10. Peterson-Wilhelm, Bailey & Schwab, Benjamin, 2024. "How does recall bias in farm labor impact separability tests?," Food Policy, Elsevier, vol. 128(C).
    11. Andi Syah Putra & Guangji Tong & Didit Okta Pribadi, 2020. "Spatial Analysis of Socio-Economic Driving Factors of Food Expenditure Variation between Provinces in Indonesia," Sustainability, MDPI, vol. 12(4), pages 1-18, February.
    12. Chrisendo, Daniel & Krishna, Vijesh V. & Siregar, Hermanto & Qaim, Matin, 2020. "Land-use change, nutrition, and gender roles in Indonesian farm households," Forest Policy and Economics, Elsevier, vol. 118(C).
    13. Headey, Derek D. & Hoddinott, John, 2016. "Agriculture, nutrition and the green revolution in Bangladesh," Agricultural Systems, Elsevier, vol. 149(C), pages 122-131.
    14. Derek Headey & Kalle Hirvonen & John Hoddinott, 2018. "Animal Sourced Foods and Child Stunting," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 100(5), pages 1302-1319.
    15. Choudhury, Samira & Headey, Derek D., 2018. "Household dairy production and child growth: Evidence from Bangladesh," Economics & Human Biology, Elsevier, vol. 30(C), pages 150-161.
    16. Pape,Utz Johann & Wollburg,Philip Randolph, 2019. "Estimation of Poverty in Somalia Using Innovative Methodologies," Policy Research Working Paper Series 8735, The World Bank.
    17. Emily Schmidt & Paul Dorosh & Rachel Gilbert, 2021. "Impacts of COVID‐19 induced income and rice price shocks on household welfare in Papua New Guinea: Household model estimates," Agricultural Economics, International Association of Agricultural Economists, vol. 52(3), pages 391-406, May.
    18. Wollburg, Philip & Tiberti, Marco & Zezza, Alberto, 2021. "Recall length and measurement error in agricultural surveys," Food Policy, Elsevier, vol. 100(C).
    19. Rosina Wanyama & Theda Gödecke & Matin Qaim, 2019. "Food Security and Dietary Quality in African Slums," Sustainability, MDPI, vol. 11(21), pages 1-17, October.
    20. Abate, Gashaw T. & de Brauw, Alan & Hirvonen, Kalle & Wolle, Abdulazize, 2023. "Measuring consumption over the phone: Evidence from a survey experiment in urban Ethiopia," Journal of Development Economics, Elsevier, vol. 161(C).
    21. Ramahaimandimby, Zoniaina & Shiratori, Sakiko & Rafalimanantsoa, Jules & Sakurai, Takeshi, 2023. "Animal-sourced foods production and early childhood nutrition: Panel data evidence in central Madagascar," Food Policy, Elsevier, vol. 121(C).

    More about this item

    Keywords

    Dairy foods; Consumer preferences; Healthy diets; Microsimulation modeling; Kenya; Uganda;
    All these keywords.

    JEL classification:

    • C15 - Mathematical and Quantitative Methods - - Econometric and Statistical Methods and Methodology: General - - - Statistical Simulation Methods: General
    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:jfpoli:v:122:y:2024:i:c:s0306919223001604. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/foodpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.