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Solar cooking in Senegalese villages: An application of best–worst scaling

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  • Vanschoenwinkel, Janka
  • Lizin, Sebastien
  • Swinnen, Gilbert
  • Azadi, Hossein
  • Van Passel, Steven

Abstract

Dissemination programs of nontraditional cookstoves often fail. Nontraditional cookstoves aim to solve problems associated with biomass fuel usage in developing countries. Recent studies do not explain what drives user's cookstove choice. This study therefore builds a holistic framework that centralizes product-specific preferences or needs. The case study identifies product-specific factors that influence rural Senegalese inhabitants to switch to solar cooking, using best–worst scaling. Looking at the preferences, the case study classified 126 respondents, in three distinct market segments with different solar cooking expectations. The paper identifies socio-demographic characteristics that explain these differences in the respondents' preferences. Finally, the respondent sample is divided in two groups: solar cooker owners and non-owners. When studied with regard to the same issue, solar cooker owners appear to value benefits of the solar cooker lower than non-owners. This is due to program factors (such as formations, after-sales network) and miscommunication (such as a wrong image of the solar cooker) that highly influenced the respondents' cookstove choice. As a conclusion, solar cookers and solar cooking programs are not always adapted to the needs and requirements of the end-users. Needs-oriented and end-user adopted strategies are necessary in order to successfully implement nontraditional cookstoves programs.

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  • Vanschoenwinkel, Janka & Lizin, Sebastien & Swinnen, Gilbert & Azadi, Hossein & Van Passel, Steven, 2014. "Solar cooking in Senegalese villages: An application of best–worst scaling," Energy Policy, Elsevier, vol. 67(C), pages 447-458.
    • Handle: RePEc:eee:enepol:v:67:y:2014:i:c:p:447-458
    DOI: 10.1016/j.enpol.2013.12.038
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    3. Friebe, Christian A. & von Flotow, Paschen & Täube, Florian A., 2014. "Exploring technology diffusion in emerging markets – the role of public policy for wind energy," Energy Policy, Elsevier, vol. 70(C), pages 217-226.
    4. Thakur, Akshay & Kumar, Rajat & Dwivedi, Ankur & Goel, Varun, 2023. "Solar cooking technology in India: Identification and prioritization of potential challenges," Renewable Energy, Elsevier, vol. 219(P1).
    5. Regattieri, Alberto & Piana, Francesco & Bortolini, Marco & Gamberi, Mauro & Ferrari, Emilio, 2016. "Innovative portable solar cooker using the packaging waste of humanitarian supplies," Renewable and Sustainable Energy Reviews, Elsevier, vol. 57(C), pages 319-326.
    6. Herez, Amal & Ramadan, Mohamad & Khaled, Mahmoud, 2018. "Review on solar cooker systems: Economic and environmental study for different Lebanese scenarios," Renewable and Sustainable Energy Reviews, Elsevier, vol. 81(P1), pages 421-432.
    7. Aramesh, Mohamad & Ghalebani, Mehdi & Kasaeian, Alibakhsh & Zamani, Hosein & Lorenzini, Giulio & Mahian, Omid & Wongwises, Somchai, 2019. "A review of recent advances in solar cooking technology," Renewable Energy, Elsevier, vol. 140(C), pages 419-435.
    8. Khatri, Rahul & Goyal, Rahul & Sharma, Ravi Kumar, 2021. "Advances in the developments of solar cooker for sustainable development: A comprehensive review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 145(C).
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