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Assessing the potentials of agricultural residues for energy: What the CDM experience of India tells us about their availability

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  • Milhau, Antoine
  • Fallot, Abigail

Abstract

The potential of agricultural residues has been assessed worldwide and at different scales. Interpreting results so as to determine the possible role of this biomass feedstock in energy supplies, requires a clearer understanding of the conditions in which residues can effectively be mobilized for energy production. The experience of India with hundreds of projects where agricultural residues are transformed to heat and power partially sold to the grid, is analyzed and checked against the residue potentials that have been assessed in this country. We find that, in the absence of technological improvements in biomass conversion, the apparent success of Indian bioenergy projects is not sustainable in the long run due to rapid exhaustion effects on residue availability, coupled with the increasing costs that would be difficult to compensate by higher electricity tariffs. We also identify there is a serious agricultural issue which needs to be addressed in regard to degraded soils; this could lead to the reallocation of all primary residues, as well as part of secondary residues to soil and livestock needs. Such perspectives are considered within three contrasted scenario storylines.

Suggested Citation

  • Milhau, Antoine & Fallot, Abigail, 2013. "Assessing the potentials of agricultural residues for energy: What the CDM experience of India tells us about their availability," Energy Policy, Elsevier, vol. 58(C), pages 391-402.
  • Handle: RePEc:eee:enepol:v:58:y:2013:i:c:p:391-402
    DOI: 10.1016/j.enpol.2013.03.041
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    References listed on IDEAS

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    1. Cardoen, Dennis & Joshi, Piyush & Diels, Ludo & Sarma, Priyangshu M. & Pant, Deepak, 2015. "Agriculture biomass in India: Part 1. Estimation and characterization," Resources, Conservation & Recycling, Elsevier, vol. 102(C), pages 39-48.
    2. Turgut Bayramoğlu & Sevda Yaprakli, 2016. "The Assessment of the Energy Potential of Biomass of Animal and Plant Origin in the Context of Local Development: The Case of Turkey," Global Economic Observer, "Nicolae Titulescu" University of Bucharest, Faculty of Economic Sciences;Institute for World Economy of the Romanian Academy, vol. 4(2), pages 107-116, November.
    3. Tumen Ozdil, N.F. & Caliskan, M., 2022. "Energy potential from biomass from agricultural crops: Development prospects of the Turkish bioeconomy," Energy, Elsevier, vol. 249(C).
    4. Cardoen, Dennis & Joshi, Piyush & Diels, Ludo & Sarma, Priyangshu M. & Pant, Deepak, 2015. "Agriculture biomass in India: Part 2. Post-harvest losses, cost and environmental impacts," Resources, Conservation & Recycling, Elsevier, vol. 101(C), pages 143-153.
    5. Akter, Mst. Mahmoda & Surovy, Israt Zahan & Sultana, Nazmin & Faruk, Md. Omar & Gilroyed, Brandon H. & Tijing, Leonard & Arman, & Didar-ul-Alam, Md. & Shon, Ho Kyong & Nam, Sang Yong & Kabir, Mohammad, 2024. "Techno-economics and environmental sustainability of agricultural biomass-based energy potential," Applied Energy, Elsevier, vol. 359(C).
    6. Avcıoğlu, A.O. & Dayıoğlu, M.A. & Türker, U., 2019. "Assessment of the energy potential of agricultural biomass residues in Turkey," Renewable Energy, Elsevier, vol. 138(C), pages 610-619.

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