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Microwave and ultrasound enhanced extractive-transesterification of algal lipids

Author

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  • Martinez-Guerra, Edith
  • Gude, Veera Gnaneswar
  • Mondala, Andro
  • Holmes, William
  • Hernandez, Rafael

Abstract

The use of non-conventional methods namely microwaves and ultrasound for extractive-transesterification of algal lipids (Chlorella, sp.) using ethanol as a solvent was investigated. Microwaves and ultrasound possess unique enhancing (thermal and non-thermal) mechanisms that can assist in successful and simultaneous extraction and transesterification of algal lipids in a very short reaction time. This paper presents a comparative study of microwave and ultrasound effects on the algal biodiesel production. The following conditions were determined as optimum through experimental studies: (1) microwaves – 1:12 algae to ethanol (wt./vol.) or 1:500 (molar) ratio; 2wt.% catalyst; 5–6min reaction time at 350W microwave power; and (2) ultrasound – 1:6–9 algae to ethanol (wt./vol.) or 1:250–375 (molar) ratio; 2wt.% catalyst; 6min reaction time at 490W ultrasound power. The highest fatty acid ethyl ester (FAEE) yields and conversions for microwave and ultrasound methods were 18.8%; 18.5% (yields) and 96.2%; 95.0% (conversions) respectively. In comparison, ultrasound method resulted in higher FAEE yield and conversion at low solvent ratios while microwaves were able to produce better results at lower power levels compared to ultrasound. The two methods performed better than the conventional bench-top Bligh and Dyer method which followed a two-step extraction and transesterification method with FAEE yields and conversions of 13.9% and 78.1% respectively.

Suggested Citation

  • Martinez-Guerra, Edith & Gude, Veera Gnaneswar & Mondala, Andro & Holmes, William & Hernandez, Rafael, 2014. "Microwave and ultrasound enhanced extractive-transesterification of algal lipids," Applied Energy, Elsevier, vol. 129(C), pages 354-363.
  • Handle: RePEc:eee:appene:v:129:y:2014:i:c:p:354-363
    DOI: 10.1016/j.apenergy.2014.04.112
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