Effects of rising atmospheric CO2 on crop evapotranspiration in a Mediterranean area
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- John R. Porter, 2005. "Rising temperatures are likely to reduce crop yields," Nature, Nature, vol. 436(7048), pages 174-174, July.
- Allen, Richard G. & Pruitt, William O. & Wright, James L. & Howell, Terry A. & Ventura, Francesca & Snyder, Richard & Itenfisu, Daniel & Steduto, Pasquale & Berengena, Joaquin & Yrisarry, Javier Basel, 2006. "A recommendation on standardized surface resistance for hourly calculation of reference ETo by the FAO56 Penman-Monteith method," Agricultural Water Management, Elsevier, vol. 81(1-2), pages 1-22, March.
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- Saadi, Sameh & Todorovic, Mladen & Tanasijevic, Lazar & Pereira, Luis S. & Pizzigalli, Claudia & Lionello, Piero, 2015. "Climate change and Mediterranean agriculture: Impacts on winter wheat and tomato crop evapotranspiration, irrigation requirements and yield," Agricultural Water Management, Elsevier, vol. 147(C), pages 103-115.
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- Wang, Jianqing & Liu, Xiaoyu & Cheng, Kun & Zhang, Xuhui & Li, Lianqing & Pan, Genxing, 2018. "Winter wheat water requirement and utilization efficiency under simulated climate change conditions: A Penman-Monteith model evaluation," Agricultural Water Management, Elsevier, vol. 197(C), pages 100-109.
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Keywords
Climate scenario CO2 effect Stomatal conductance Water balance Irrigation requirements Climatic change;JEL classification:
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