Comparative assessment of five methods of determining sap flow in peach trees
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- Fernandez, J. E. & Palomo, M. J. & Diaz-Espejo, A. & Clothier, B. E. & Green, S. R. & Giron, I. F. & Moreno, F., 2001. "Heat-pulse measurements of sap flow in olives for automating irrigation: tests, root flow and diagnostics of water stress," Agricultural Water Management, Elsevier, vol. 51(2), pages 99-123, October.
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- Poblete-Echeverría, C. & Ortega-Farias, S. & Zuñiga, M. & Fuentes, S., 2012. "Evaluation of compensated heat-pulse velocity method to determine vine transpiration using combined measurements of eddy covariance system and microlysimeters," Agricultural Water Management, Elsevier, vol. 109(C), pages 11-19.
- Janssens, Pieter & Diels, Jan & Vanderborght, Jan & Elsen, Frank & Elsen, Annemie & Deckers, Tom & Vandendriessche, Hilde, 2015. "Numerical calculation of soil water potential in an irrigated ‘conference’ pear orchard," Agricultural Water Management, Elsevier, vol. 148(C), pages 113-122.
- Saitta, Daniela & Consoli, Simona & Ferlito, Filippo & Torrisi, Biagio & Allegra, Maria & Longo-Minnolo, Giuseppe & Ramírez-Cuesta, Juan Miguel & Vanella, Daniela, 2021. "Adaptation of citrus orchards to deficit irrigation strategies," Agricultural Water Management, Elsevier, vol. 247(C).
- Liu, Chunwei & Du, Taisheng & Li, Fusheng & Kang, Shaozhong & Li, Sien & Tong, Ling, 2012. "Trunk sap flow characteristics during two growth stages of apple tree and its relationships with affecting factors in an arid region of northwest China," Agricultural Water Management, Elsevier, vol. 104(C), pages 193-202.
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