Quantifying the trade-off between water and electricity for tomato production in arid environments
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DOI: 10.1016/j.agwat.2022.107819
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- Tsafaras, I. & Campen, J.B. & Stanghellini, C. & de Zwart, H.F. & Voogt, W. & Scheffers, K. & Harbi, A. Al & Assaf, K. Al, 2021. "Intelligent greenhouse design decreases water use for evaporative cooling in arid regions," Agricultural Water Management, Elsevier, vol. 250(C).
- Meggers, Forrest & Ritter, Volker & Goffin, Philippe & Baetschmann, Marc & Leibundgut, Hansjürg, 2012. "Low exergy building systems implementation," Energy, Elsevier, vol. 41(1), pages 48-55.
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- Hegazy, Anwar & Farid, Mohammed & Subiantoro, Alison & Norris, Stuart, 2022. "Sustainable cooling strategies to minimize water consumption in a greenhouse in a hot arid region," Agricultural Water Management, Elsevier, vol. 274(C).
- Zhifeng Jia & Yingjie Chang & Hao Liu & Ge Li & Zilong Guan & Xingchen Zhang & Ruru Xi & Pengcheng Liu & Yu Liu, 2024. "Characteristics and Estimation of Dew in the Loess Hilly Region of Northern Shaanxi Province, China," Sustainability, MDPI, vol. 16(6), pages 1-18, March.
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Keywords
Closed greenhouse; Product water use; Water saving; Water recovery; Energy use;All these keywords.
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