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Almond tree response to a change in wetted soil volume under drip irrigation

Author

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  • Espadafor, M.
  • Orgaz, F.
  • Testi, L.
  • Lorite, I.J.
  • García-Tejera, O.
  • Villalobos, F.J.
  • Fereres, E.

Abstract

Under localized irrigation, even when applying non-limiting amounts of water, there could be transpiration (T) limitations due to a limited wetted soil volume. To study under field conditions how drip-irrigated almond trees responded to a change in wetted soil volume, two treatments were established in summer 2012 in a drip irrigated almond orchard in Cordoba, Spain. One treatment (“Large volume”) was initially irrigated with micro-sprinklers (MS) to wet the entire ground surface, and then reverted to drip irrigation, while other was always kept under drip irrigation (“Small volume”). Continuous monitoring of T and measurements of soil moisture content, tree water status and trunk growth were carried out. Even though trees in both treatments were supplied with sufficient water, the MS application induced an increase in T and an improvement in water status in “Large volume” relative to “Small volume”. A reduction in the hydraulic resistance of the tree was also detected in “Large volume”, as well as an enhancement in canopy conductance and tree growth. We concluded that there are situations in the field where almond tree transpiration is limited by an insufficient wetted soil volume, even when supplied with adequate water, due to a high hydraulic resistance during times of high evaporative demand.

Suggested Citation

  • Espadafor, M. & Orgaz, F. & Testi, L. & Lorite, I.J. & García-Tejera, O. & Villalobos, F.J. & Fereres, E., 2018. "Almond tree response to a change in wetted soil volume under drip irrigation," Agricultural Water Management, Elsevier, vol. 202(C), pages 57-65.
    • Handle: RePEc:eee:agiwat:v:202:y:2018:i:c:p:57-65
    DOI: 10.1016/j.agwat.2018.01.026
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    References listed on IDEAS

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    1. Girona, J. & Mata, M. & Marsal, J., 2005. "Regulated deficit irrigation during the kernel-filling period and optimal irrigation rates in almond," Agricultural Water Management, Elsevier, vol. 75(2), pages 152-167, July.
    2. Andreu, L. & Hopmans, J. W. & Schwankl, L. J., 1997. "Spatial and temporal distribution of soil water balance for a drip-irrigated almond tree," Agricultural Water Management, Elsevier, vol. 35(1-2), pages 123-146, December.
    3. López-López, Manuel & Espadafor, Mónica & Testi, Luca & Lorite, Ignacio Jesús & Orgaz, Francisco & Fereres, Elías, 2018. "Water use of irrigated almond trees when subjected to water deficits," Agricultural Water Management, Elsevier, vol. 195(C), pages 84-93.
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    5. José Manuel Mirás-Avalos & Pedro Marco & Sergio Sánchez & Beatriz Bielsa & María José Rubio Cabetas & Vicente González, 2022. "Soil Quality Index of Young and Differently Managed Almond Orchards under Mediterranean Conditions," Sustainability, MDPI, vol. 14(22), pages 1-14, November.

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