Effects of climate change including elevated CO2 concentration, temperature and water deficit on growth, water status, and yield quality of grapevine (Vitis vinifera L.) cultivars
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DOI: 10.1016/j.agwat.2015.06.015
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- Zarrouk, Olfa & Francisco, Rita & Pinto-Marijuan, Marta & Brossa, Ricard & Santos, Raquen Raissa & Pinheiro, Carla & Costa, Joaquim Miguel & Lopes, Carlos & Chaves, Maria Manuela, 2012. "Impact of irrigation regime on berry development and flavonoids composition in Aragonez (Syn. Tempranillo) grapevine," Agricultural Water Management, Elsevier, vol. 114(C), pages 18-29.
- Santesteban, L.G. & Miranda, C. & Royo, J.B., 2011. "Regulated deficit irrigation effects on growth, yield, grape quality and individual anthocyanin composition in Vitis vinifera L. cv. 'Tempranillo'," Agricultural Water Management, Elsevier, vol. 98(7), pages 1171-1179, May.
- Intrigliolo, D.S. & Castel, J.R., 2009. "Response of Vitis vinifera cv. 'Tempranillo' to partial rootzone drying in the field: Water relations, growth, yield and fruit and wine quality," Agricultural Water Management, Elsevier, vol. 96(2), pages 282-292, February.
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- Kizildeniz, T. & Irigoyen, J.J & Pascual, I. & Morales, F., 2018. "Simulating the impact of climate change (elevated CO2 and temperature, and water deficit) on the growth of red and white Tempranillo grapevine in three consecutive growing seasons (2013–2015)," Agricultural Water Management, Elsevier, vol. 202(C), pages 220-230.
- Yishai Netzer & Yedidya Suued & Matanya Harel & Danielle Ferman-Mintz & Elyashiv Drori & Sarel Munitz & Maria Stanevsky & José M. Grünzweig & Aaron Fait & Noa Ohana-Levi & Gil Nir & Gil Harari, 2022. "Forever Young? Late Shoot Pruning Affects Phenological Development, Physiology, Yield and Wine Quality of Vitis vinifera cv. Malbec," Agriculture, MDPI, vol. 12(5), pages 1-22, April.
- Cai, Zelin & Bai, Jiaming & Li, Rui & He, Daiwei & Du, Rongcheng & Li, Dayong & Hong, Tingting & Zhang, Zhi, 2023. "Water and nitrogen management scheme of melon based on yield−quality−efficiency matching perspective under CO2 enrichment," Agricultural Water Management, Elsevier, vol. 285(C).
- Kizildeniz, T. & Pascual, I. & Irigoyen, J.J & Morales, F., 2018. "Using fruit-bearing cuttings of grapevine and temperature gradient greenhouses to evaluate effects of climate change (elevated CO2 and temperature, and water deficit) on the cv. red and white Temprani," Agricultural Water Management, Elsevier, vol. 202(C), pages 299-310.
- Francisco J. Moral & Cristina Aguirado & Virginia Alberdi & Abelardo García-Martín & Luis L. Paniagua & Francisco J. Rebollo, 2022. "Future Scenarios for Viticultural Suitability under Conditions of Global Climate Change in Extremadura, Southwestern Spain," Agriculture, MDPI, vol. 12(11), pages 1-17, November.
- Ohana-Levi, Noa & Mintz, Danielle Ferman & Hagag, Nave & Stern, Yossi & Munitz, Sarel & Friedman-Levi, Yael & Shacham, Nir & Grünzweig, José M. & Netzer, Yishai, 2022. "Grapevine responses to site-specific spatiotemporal factors in a Mediterranean climate," Agricultural Water Management, Elsevier, vol. 259(C).
- Phogat, V. & Cox, J.W. & Šimůnek, J., 2018. "Identifying the future water and salinity risks to irrigated viticulture in the Murray-Darling Basin, South Australia," Agricultural Water Management, Elsevier, vol. 201(C), pages 107-117.
- Pizarro, E. & Galleguillos, M. & Barría, P. & Callejas, R., 2022. "Irrigation management or climate change ? Which is more important to cope with water shortage in the production of table grape in a Mediterranean context," Agricultural Water Management, Elsevier, vol. 263(C).
- Fraga, H. & García de Cortázar Atauri, I. & Santos, J.A, 2018. "Viticultural irrigation demands under climate change scenarios in Portugal," Agricultural Water Management, Elsevier, vol. 196(C), pages 66-74.
- Han, Weihua & Sun, Jiaxing & Zhang, Kui & Mao, Lili & Gao, Lili & Hou, Xuemin & Cui, Ningbo & Kang, Wenhuai & Gong, Daozhi, 2023. "Optimizing drip fertigation management based on yield, quality, water and fertilizer use efficiency of wine grape in North China," Agricultural Water Management, Elsevier, vol. 280(C).
- Iván Francisco García-Tejero & Víctor Hugo Durán-Zuazo, 2022. "Future of Irrigation in Agriculture in Southern Europe," Agriculture, MDPI, vol. 12(6), pages 1-5, June.
- Du, Bin & Shukla, M.K. & Yang, Xiaolin & Du, Taisheng, 2023. "Enhanced fruit yield and quality of tomato by photosynthetic bacteria and CO2 enrichment under reduced irrigation," Agricultural Water Management, Elsevier, vol. 277(C).
- Martínez-Lüscher, Johann & Kozikova, Daria & Goicoechea, Nieves & Pascual, Inmaculada, 2024. "Elevated CO2 alleviates the exacerbation of evapotranspiration rates of grapevine (Vitis vinifera) under elevated temperature," Agricultural Water Management, Elsevier, vol. 302(C).
- Marko Simeunović & Kruna Ratković & Nataša Kovač & Tamara Racković & António Fernandes, 2025. "A Knowledge-Driven Framework for a Decision Support Platform in Sustainable Viticulture: Integrating Climate Data and Supporting Stakeholder Collaboration," Sustainability, MDPI, vol. 17(4), pages 1-23, February.
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Keywords
Red and white Tempranillo; Anthocyanins; Malic and tartaric acid; Total soluble sugars; Total polyphenol index;All these keywords.
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