The effect of saline shallow ground and surface water under deficit irrigation on (Carthamus tinctorius L.) in semi arid condition
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DOI: 10.1016/j.agwat.2012.10.028
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Cited by:
- Talebnejad, R. & Sepaskhah, A.R., 2015. "Effect of deficit irrigation and different saline groundwater depths on yield and water productivity of quinoa," Agricultural Water Management, Elsevier, vol. 159(C), pages 225-238.
- Guanfang Sun & Yan Zhu & Zhaoliang Gao & Jinzhong Yang & Zhongyi Qu & Wei Mao & Jingwei Wu, 2022. "Spatiotemporal Patterns and Key Driving Factors of Soil Salinity in Dry and Wet Years in an Arid Agricultural Area with Shallow Groundwater Table," Agriculture, MDPI, vol. 12(8), pages 1-17, August.
- Talebnejad, R. & Sepaskhah, A.R., 2015. "Effect of different saline groundwater depths and irrigation water salinities on yield and water use of quinoa in lysimeter," Agricultural Water Management, Elsevier, vol. 148(C), pages 177-188.
- Ghamarnia, Houshang & Khodaei, Erfan, 2016. "Evidence on shallow groundwater use by edible green vegetables such as Solanum pseudoca psicum, Ocimum basilicum and Lepidium sativum in a semi-arid climate condition," Agricultural Water Management, Elsevier, vol. 165(C), pages 198-210.
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Keywords
Groundwater contribution; Salinity; Deficit irrigation; Safflower;All these keywords.
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