IDEAS home Printed from https://ideas.repec.org/a/eee/agisys/v210y2023ics0308521x23000987.html
   My bibliography  Save this article

Sustainable management of sweet potatoes: A review on practices, strategies, and opportunities in nutrition-sensitive agriculture, energy security, and quality of life

Author

Listed:
  • Tedesco, Danilo
  • Moreira, Bruno Rafael de Almeida
  • Barbosa Júnior, Marcelo Rodrigues
  • Maeda, Murilo
  • Silva, Rouverson Pereira da

Abstract

Sweet potatoes are sources of staple food for human nutrition and welfare. Hence, they can assist in developing food security in vulnerable communities. Equally significant, they offer industries suitable feedstocks to fabricate biofuels.

Suggested Citation

  • Tedesco, Danilo & Moreira, Bruno Rafael de Almeida & Barbosa Júnior, Marcelo Rodrigues & Maeda, Murilo & Silva, Rouverson Pereira da, 2023. "Sustainable management of sweet potatoes: A review on practices, strategies, and opportunities in nutrition-sensitive agriculture, energy security, and quality of life," Agricultural Systems, Elsevier, vol. 210(C).
  • Handle: RePEc:eee:agisys:v:210:y:2023:i:c:s0308521x23000987
    DOI: 10.1016/j.agsy.2023.103693
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0308521X23000987
    Download Restriction: Full text for ScienceDirect subscribers only

    File URL: https://libkey.io/10.1016/j.agsy.2023.103693?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Abdul T. A. Naico & Jayson L. Lusk, 2010. "The Value of a Nutritionally Enhanced Staple Crop: Results from a Choice Experiment Conducted with Orange-fleshed Sweet Potatoes in Mozambique," Journal of African Economies, Centre for the Study of African Economies, vol. 19(4), pages 536-558, August.
    2. Mica Jenkins & Carmen Byker Shanks & Roland Brouwer & Bailey Houghtaling, 2018. "Factors affecting farmers’ willingness and ability to adopt and retain vitamin A-rich varieties of orange-fleshed sweet potato in Mozambique," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1501-1519, December.
    3. Fulgence Dominick Waryoba & Li Jing, 2019. "Consumption Uncertainty Reduction Among Sweet Potato Smallholder Farmers in Tanzania," Global Journal of Emerging Market Economies, Emerging Markets Forum, vol. 11(1-2), pages 132-147, January.
    4. Benson, Todd & Lubega, Patrick & Bayite-Kasule, Stephen & Mogues, Tewodaj & Nyachwo, Julian, 2012. "The supply of inorganic fertilizers to smallholder farmers in Uganda: Evidence for Fertilizer Policy Development," IFPRI discussion papers 1228, International Food Policy Research Institute (IFPRI).
    5. Eckert, C.T. & Frigo, E.P. & Albrecht, L.P. & Albrecht, A.J.P. & Christ, D. & Santos, W.G. & Berkembrock, E. & Egewarth, V.A., 2018. "Maize ethanol production in Brazil: Characteristics and perspectives," Renewable and Sustainable Energy Reviews, Elsevier, vol. 82(P3), pages 3907-3912.
    6. Low, Jan W. & Thiele, Graham, 2020. "Understanding innovation: The development and scaling of orange-fleshed sweetpotato in major African food systems," Agricultural Systems, Elsevier, vol. 179(C).
    7. Qiu, Huanguang & Huang, Jikun & Yang, Jun & Rozelle, Scott & Zhang, Yuhua & Zhang, Yahui & Zhang, Yanli, 2010. "Bioethanol development in China and the potential impacts on its agricultural economy," Applied Energy, Elsevier, vol. 87(1), pages 76-83, January.
    8. Bettina Heider & Quentin Struelens & Émile Faye & Carlos Flores & José E. Palacios & Raul Eyzaguirre & Stef Haan & Olivier Dangles, 2021. "Intraspecific diversity as a reservoir for heat-stress tolerance in sweet potato," Nature Climate Change, Nature, vol. 11(1), pages 64-69, January.
    9. A. J. Challinor & J. Watson & D. B. Lobell & S. M. Howden & D. R. Smith & N. Chhetri, 2014. "A meta-analysis of crop yield under climate change and adaptation," Nature Climate Change, Nature, vol. 4(4), pages 287-291, April.
    10. Mica Jenkins & Carmen Byker Shanks & Roland Brouwer & Bailey Houghtaling, 2018. "Correction to: Factors affecting farmers’ willingness and ability to adopt and retain vitamin A-rich varieties of orange-fleshed sweet potato in Mozambique," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(6), pages 1521-1523, December.
    11. Virgínio e Silva, Joab Oliveira & Almeida, Manuel Fonseca & da Conceição Alvim-Ferraz, Maria & Dias, Joana Maia, 2018. "Integrated production of biodiesel and bioethanol from sweet potato," Renewable Energy, Elsevier, vol. 124(C), pages 114-120.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Paola Sakai & Stavros Afionis & Nicola Favretto & Lindsay C. Stringer & Caroline Ward & Marco Sakai & Pedro Henrique Weirich Neto & Carlos Hugo Rocha & Jaime Alberti Gomes & Nátali Maidl de Souza & No, 2020. "Understanding the Implications of Alternative Bioenergy Crops to Support Smallholder Farmers in Brazil," Sustainability, MDPI, vol. 12(5), pages 1-22, March.
    2. Gatto, Marcel & Mgomezulu, Wisdom R. & Okello, Julius J. & Pradel, Willy & Kwikiriza, Norman & Hareau, Guy G., 2023. "Direct and spillover effects of biofortified sweetpotato interventions on sustained adoption in Malawi," Food Policy, Elsevier, vol. 121(C).
    3. Simon Heck & Hugo Campos & Ian Barker & Julius J. Okello & Arun Baral & Erick Boy & Lynn Brown & Ekin Birol, 2020. "Resilient agri-food systems for nutrition amidst COVID-19: evidence and lessons from food-based approaches to overcome micronutrient deficiency and rebuild livelihoods after crises," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 823-830, August.
    4. Guiomar Carranza-Gallego & Gloria I. Guzmán & Roberto Garcia-Ruíz & Manuel González de Molina & Eduardo Aguilera, 2019. "Addressing the Role of Landraces in the Sustainability of Mediterranean Agroecosystems," Sustainability, MDPI, vol. 11(21), pages 1-16, October.
    5. A. N. Hristov & A. T. Degaetano & C. A. Rotz & E. Hoberg & R. H. Skinner & T. Felix & H. Li & P. H. Patterson & G. Roth & M. Hall & T. L. Ott & L. H. Baumgard & W. Staniar & R. M. Hulet & C. J. Dell &, 2018. "Climate change effects on livestock in the Northeast US and strategies for adaptation," Climatic Change, Springer, vol. 146(1), pages 33-45, January.
    6. Weng, Yuwei & Chang, Shiyan & Cai, Wenjia & Wang, Can, 2019. "Exploring the impacts of biofuel expansion on land use change and food security based on a land explicit CGE model: A case study of China," Applied Energy, Elsevier, vol. 236(C), pages 514-525.
    7. Torres-Avila, Angelica & Aguilar-Ávila, Jorge & Santoyo-Cortés, Vinicio Horacio & Martínez-González, Enrique Genaro & Aguilar-Gallegos, Norman, 2022. "Innovation in the pineapple value chain in Mexico: Explaining the global adoption process of the MD-2 hybrid," Agricultural Systems, Elsevier, vol. 198(C).
    8. Namra Ghaffar & Bushra Noreen & Maryam Muhammad Ali & Amna Ali, 2021. "Rice Yield Estimation in Sawat Region Incorporating The Local Physio-Climatic Parameters," International Journal of Agriculture & Sustainable Development, 50sea, vol. 3(2), pages 46-50, June.
    9. Philip Antwi-Agyei & Andrew J. Dougill & Lindsay C. Stringer, 2017. "Assessing Coherence between Sector Policies and Climate Compatible Development: Opportunities for Triple Wins," Sustainability, MDPI, vol. 9(11), pages 1-16, November.
    10. F. Castro-Llanos & G. Hyman & J. Rubiano & J. Ramirez-Villegas & H. Achicanoy, 2019. "Climate change favors rice production at higher elevations in Colombia," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 24(8), pages 1401-1430, December.
    11. Gong, Ziqian & Baker, Justin S. & Wade, Christopher M. & Havlík, Petr, 2024. "Irrigation intensification in U.S. agriculture under climate change – an adaptation mechanism or trade-induced response?," 2024 Annual Meeting, July 28-30, New Orleans, LA 343581, Agricultural and Applied Economics Association.
    12. Thamo, Tas & Addai, Donkor & Kragt, Marit E. & Kingwell, Ross S. & Pannell, David J. & Robertson, Michael J., 2019. "Climate change reduces the mitigation obtainable from sequestration in an Australian farming system," Australian Journal of Agricultural and Resource Economics, Australian Agricultural and Resource Economics Society, vol. 63(4), October.
    13. De Li Liu & Garry J. O’Leary & Brendan Christy & Ian Macadam & Bin Wang & Muhuddin R. Anwar & Anna Weeks, 2017. "Effects of different climate downscaling methods on the assessment of climate change impacts on wheat cropping systems," Climatic Change, Springer, vol. 144(4), pages 687-701, October.
    14. Nicole Costa Resende Ferreira & Jarbas Honorio Miranda, 2021. "Projected changes in corn crop productivity and profitability in Parana, Brazil," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 23(3), pages 3236-3250, March.
    15. Dániel Fróna & János Szenderák & Mónika Harangi-Rákos, 2019. "The Challenge of Feeding the World," Sustainability, MDPI, vol. 11(20), pages 1-18, October.
    16. Anna Yusa & Peter Berry & June J.Cheng & Nicholas Ogden & Barrie Bonsal & Ronald Stewart & Ruth Waldick, 2015. "Climate Change, Drought and Human Health in Canada," IJERPH, MDPI, vol. 12(7), pages 1-54, July.
    17. Zhao, Xin & Calvin, Katherine & Patel, Pralit & Abigail, Snyder & Wise, Marshall & Waldhoff, Stephanie & Hejazi, Mohamad & Edmonds, James, 2021. "Impacts of interannual climate and biophysical variability on global agriculture markets," Conference papers 333245, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    18. Francisco Costa & Fabien Forge & Jason Garred & João Paulo Pessoa, 2023. "The Impact of Climate Change on Risk and Return in Indian Agriculture," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 85(1), pages 1-27, May.
    19. Ignaciuk, Ada & Malevolti, Giulia & Scognamillo, Antonio & Sitko, Nicholas J., 2022. "Can food aid relax farmers’ constraints to adopting climate-adaptive agricultural practices? Evidence from Ethiopia, Malawi and the United Republic of Tanzania," ESA Working Papers 324073, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    20. Valera, Harold Glenn & Yamano, Takashi & Pede, Valerien & Puskur, Ranjitha & Habib, Muhammad Ashraful & Bashar, Khairul, 2021. "Impact of Nutrition Training on Long-Term Adoption of High Zinc Rice: A Randomized Control Trial Study Among Female Farmers in Bangladesh," 2021 Conference, August 17-31, 2021, Virtual 315165, International Association of Agricultural Economists.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:agisys:v:210:y:2023:i:c:s0308521x23000987. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/agsy .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.