The Impact of the Canada-U.S. Hog/Pork Trade Dispute on the Composition of U.S. Pork Imports
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- Larue, Bruno & Gervais, Jean-Philippe, 1996. "The Impact Of The Canada-U.S. Hog/Pork Trade Dispute On The Composition Of U.S. Pork Imports," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 25(2), pages 1-13, October.
References listed on IDEAS
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- Moschini, GianCarlo & Meilke, Karl D., 1992. "Production Subsidy and Countervailing Duties in Vertically Related Markets: The Hog-Pork Case Between Canada and the United States," Staff General Research Papers Archive 572, Iowa State University, Department of Economics.
- GianCarlo Moschini & Karl D. Meilke, 1992. "Production Subsidy and Countervailing Duties in Vertically Related Markets: The Hog-Pork Case Between Canada and the United States," Center for Agricultural and Rural Development (CARD) Publications 91-gatt6, Center for Agricultural and Rural Development (CARD) at Iowa State University.
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- Larue Bruno & Tanguay Luc, 1999. "Regional Price Dynamics and Countervailing Duties: Did the Canada-U.S. Hog/Pork Dispute Have a Permanent Impact?," International Economic Journal, Taylor & Francis Journals, vol. 13(1), pages 81-101.
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