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The sequencing of reform policies in China's agricultural transition

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  • Alan De Brauw
  • Jikun Huang
  • Scott Rozelle

Abstract

This paper provides evidence regarding gains due to agricultural market liberalization in China. We empirically identify the different effects that incentive and farm restructuring reforms and gradual market liberalization have on China's agricultural economy during its transition period. We find that average gains within the agricultural sector due to reforms that improved incentives and increased decision‐making authority of producers exceed gains due to market liberalization by a large margin. Our method of analyzing the effects of transition policies on economic performance can be generalized to other reform paths in other transition economies.

Suggested Citation

  • Alan De Brauw & Jikun Huang & Scott Rozelle, 2004. "The sequencing of reform policies in China's agricultural transition," The Economics of Transition, The European Bank for Reconstruction and Development, vol. 12(3), pages 427-465, September.
    • Handle: RePEc:bla:etrans:v:12:y:2004:i:3:p:427-465
    DOI: 10.1111/j.0967-0750.2004.00188.x
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    Cited by:

    1. Huang, Jikun & Rozelle, Scott, 2010. "Agricultural Development, Nutrition, and the Policies Behind China’s Success," Asian Journal of Agriculture and Development, Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), vol. 7(1), pages 1-34, June.
    2. Huang, Jikun & Rozelle, Scott & Martin, William J. & Liu, Yu, 2007. "Distortions to Agricultural Incentives in China," Agricultural Distortions Working Paper Series 48478, World Bank.
    3. Ma, Shuzhong & Feng, Han, 2013. "Will the decline of efficiency in China's agriculture come to an end? An analysis based on opening and convergence," China Economic Review, Elsevier, vol. 27(C), pages 179-190.
    4. Jian Zhang & Ashok K. Mishra & Peixin Zhu, 2021. "Land rental markets and labor productivity: Evidence from rural China," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 69(1), pages 93-115, March.
    5. James Alm & Yongzheng Liu, 2013. "Did China's Tax-for-Fee Reform Improve Farmers' Welfare in Rural Areas?," Journal of Development Studies, Taylor & Francis Journals, vol. 49(4), pages 516-532, April.
    6. Jin, Songqing & Meng, Erika C.H. & Hu, Ruifa & Rozelle, Scott & Huang, Jikun, 2008. "Contribution of Wheat Diversity to Total Factor Productivity in China," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 33(3), pages 1-24.
    7. Gong, Binlei, 2020. "Agricultural productivity convergence in China," China Economic Review, Elsevier, vol. 60(C).
    8. Jia, Xiangping & Hu, Yamei & Hendrikse, George & Huanga, Jikun, 2010. "Centralized versus individual: Governance of farmer professional cooperatives in China," IAMO Forum 2010: Institutions in Transition – Challenges for New Modes of Governance 52699, Leibniz Institute of Agricultural Development in Central and Eastern Europe (IAMO).
    9. Jia, Xiangping & Fock, Achim, 2007. "Thirty Years of Agricultural Transition in China (1977-2007) and the "New Rural Campaign"," 106th Seminar, October 25-27, 2007, Montpellier, France 7953, European Association of Agricultural Economists.
    10. Xu, Zhun, 2017. "Decollectivization, Collective Legacy, and Uneven Agricultural Development in China," World Development, Elsevier, vol. 98(C), pages 290-299.
    11. JIA, Xiangping & HUANG, Jikun & XU, Zhigang, 2012. "Marketing of farmer professional cooperatives in the wave of transformed agrofood market in China," China Economic Review, Elsevier, vol. 23(3), pages 665-674.
    12. Songqing Jin & Hengyun Ma & Jikun Huang & Ruifa Hu & Scott Rozelle, 2010. "Productivity, efficiency and technical change: measuring the performance of China’s transforming agriculture," Journal of Productivity Analysis, Springer, vol. 33(3), pages 191-207, June.

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