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China'S Food Economy In The Early 21st Century; Development Of China'S Food Economy And Its Impact On Global Trade And On The Eu

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  • van Tongeren, Frank W.
  • Huang, Jikun

Abstract

Development of Chinese food economy and Chinese agricultural policies. Simulations of future developments in China and in global trade with a model for the Chinese food economy and a model for global trade analysis. Simulation of developments in a 'business as usual' scenario. Assessment of impacts of WTO accession and phasing out of multi fiber agreement. Simulation of possible impacts of the WTO-Doha round. Simulation of impacts of Chinese 'green box' policies on Chinese food economy. Simulation of impacts of application of GM products in Chinese agriculture for the Chinese economy and global trade. Analysis of trade between China and the Netherlands and foreign direct investment in China.

Suggested Citation

  • van Tongeren, Frank W. & Huang, Jikun, 2004. "China'S Food Economy In The Early 21st Century; Development Of China'S Food Economy And Its Impact On Global Trade And On The Eu," Report Series 29093, Wageningen University and Research Center, Agricultural Economics Research Institute.
    • Handle: RePEc:ags:aerirs:29093
    DOI: 10.22004/ag.econ.29093
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    Cited by:

    1. Kawasaki, Kenichi, 2004. "The Impact of Free Trade Agreements in Asia," Conference papers 331231, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    2. Yang, Jun & Zhang, Wei & Tokgoz, Simla, 2012. "The macroeconomic impacts of Chinese currency appreciation on China and the rest of world : A global computable general equilibrium analysis," IFPRI discussion papers 1178, International Food Policy Research Institute (IFPRI).
    3. Huang, Jikun & Rozelle, Scott & Xu, Zhigang & Li, Ninghui, 2005. "Impacts Of Trade Liberalization On Agriculture And Poverty In China," Agricultural Policy Papers 23681, Massey University, Centre for Applied Economics and Policy Studies.
    4. Brockmeier, Martina & Pelikan, Janine, 2008. "Agricultural market access: A moving target in the WTO negotiations?," Food Policy, Elsevier, vol. 33(3), pages 250-259, June.
    5. Huang, Jikun & Yang, Jun & Msangi, Siwa & Rozelle, Scott & Weersink, Alfons, 2012. "Biofuels and the poor: Global impact pathways of biofuels on agricultural markets," Food Policy, Elsevier, vol. 37(4), pages 439-451.
    6. McDonald, Daniel & Nair, Roneel & Rodriguez, Gil & Buetre, Benjamin L., 2005. "Trade flows between Australia and China: An opportunity for a free trade agreement," 2005 Conference (49th), February 9-11, 2005, Coff's Harbour, Australia 137935, Australian Agricultural and Resource Economics Society.
    7. Brockmeier, Martina & Pelikan, Janine, 2006. "Agricultural Market Access: A Moving Target in the WTO Negotiations?," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25428, International Association of Agricultural Economists.
    8. Martina Brockmeier & Janine Pelikan, 2006. "Agricultural Market Access: A Moving Target in the WTO Negotiations?," The Institute for International Integration Studies Discussion Paper Series iiisdp125, IIIS.
    9. Yang, Jun & Zhang, Wei & Tokgoz, Simla, 2013. "Macroeconomic impacts of Chinese currency appreciation on China and the Rest of World: A global CGE analysis," Journal of Policy Modeling, Elsevier, vol. 35(6), pages 1029-1042.
    10. Brockmeier, Martina & Pelikan, Janine & Klepper, Rainer, 2006. "Die Wto-Ministerkonferenz In Hongkong: Welche Handelswirkungen Haben Die Aktuellen Vorschlage Fur Den Marktzugang?," 46th Annual Conference, Giessen, Germany, October 4-6, 2006 14951, German Association of Agricultural Economists (GEWISOLA).

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