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Peasant Women and Economic Transformation in The Gambia

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  • Judith A. Carney

Abstract

Contemporary agricultural development strategies in The Gambia are centred on irrigated rice and vegetables—crops traditionally cultivated by women. Irrigated agriculture, however, is opening up new avenues to capital accumulation at the national, regional and household levels. This article examines the contradictions for women of donor‐funded schemes that combine gender equity with productivity objectives. The gender conflicts rife in Gambian irrigation projects point to the significance of female labour for contemporary patterns of agrarian transformation as well as the linkage between women's access to land for independent farming and forms of project participation.

Suggested Citation

  • Judith A. Carney, 1992. "Peasant Women and Economic Transformation in The Gambia," Development and Change, International Institute of Social Studies, vol. 23(2), pages 67-90, April.
  • Handle: RePEc:bla:devchg:v:23:y:1992:i:2:p:67-90
    DOI: 10.1111/j.1467-7660.1992.tb00446.x
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    References listed on IDEAS

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    1. Marjorie Mbilinyi, 1988. "Agribusiness and Women Peasants in Tanzania," Development and Change, International Institute of Social Studies, vol. 19(4), pages 549-583, October.
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    Cited by:

    1. Rocheleau, Dianne & Edmunds, David, 1997. "Women, men and trees: Gender, power and property in forest and agrarian landscapes," World Development, Elsevier, vol. 25(8), pages 1351-1371, August.
    2. Place, Frank & Adato, Michelle & Hebinck, Paul & Mary Omosa, 2003. "The impact of agroforestry-based soil fertility replenishment practices on the poor in Western Kenya," FCND discussion papers 160, International Food Policy Research Institute (IFPRI).
    3. David Dunham, 1993. "Crop Diversification and Export Growth: Dynamics of Change in the Sri Lankan Peasant Sector," Development and Change, International Institute of Social Studies, vol. 24(4), pages 787-813, October.
    4. Siera Vercillo & Sheila Rao & Rosalind Ragetlie & Jennifer Vansteenkiste, 2023. "Nourishing the Nexus: A Feminist Analysis of Gender, Nutrition and Agri-food Development Policies and Practices," The European Journal of Development Research, Palgrave Macmillan;European Association of Development Research and Training Institutes (EADI), vol. 35(6), pages 1261-1293, December.
    5. repec:pru:wpaper:39 is not listed on IDEAS
    6. Sarah Wright, 2010. "Cultivating Beyond‐Capitalist Economies," Economic Geography, Clark University, vol. 86(3), pages 297-318, July.
    7. Alastair Orr & Takuji Tsusaka & Sabine Homann Kee‐Tui & Harry Msere, 2016. "What Do We Mean by ‘Women's Crops'? Commercialisation, Gender and the Power to Name," Journal of International Development, John Wiley & Sons, Ltd., vol. 28(6), pages 919-937, August.
    8. Karl S. Zimmerer & Steven J. Vanek, 2016. "Toward the Integrated Framework Analysis of Linkages among Agrobiodiversity, Livelihood Diversification, Ecological Systems, and Sustainability amid Global Change," Land, MDPI, vol. 5(2), pages 1-28, April.
    9. Tsusaka, Takuji W. & Orr, Alastair & Msere, Harry W. & Homann-KeeTui, Sabine & Maimisa, Penias & Twanje, Gift H. & Botha, Rosemary, 2016. "Do Commercialization and Mechanization of a “Women’s Crop” Disempower Women Farmers? Evidence from Zambia and Malawi," 2016 Annual Meeting, July 31-August 2, Boston, Massachusetts 235885, Agricultural and Applied Economics Association.
    10. Jennifer A. Ball, 2020. "Women farmers in developed countries: a literature review," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(1), pages 147-160, March.
    11. Turner, Matthew D. & Teague, Molly & Ayantunde, Augustine, 2021. "Eating groups within households: Differentiation in food consumption by age, gender, and genealogical position in rural Burkina Faso," Food Policy, Elsevier, vol. 101(C).
    12. Judith Carney, 1998. "Women‘s land rights in Gambian irrigated rice schemes: Constraints and opportunities," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 15(4), pages 325-336, December.
    13. Elizabeth Wangui, 2008. "Development interventions, changing livelihoods, and the making of female Maasai pastoralists," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(3), pages 365-378, September.

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