COVID‐19 and the Canadian cattle/beef sector: A second look
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DOI: 10.1111/cjag.12277
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Cited by:
- Rochelle Thompson & Briana N. M. Hagen & Margaret N. Lumley & Charlotte B. Winder & Basem Gohar & Andria Jones-Bitton, 2022. "Mental Health and Substance Use of Farmers in Canada during COVID-19," IJERPH, MDPI, vol. 19(20), pages 1-24, October.
- Azzam, Azzeddine & Gren, Ing-Marie & Andersson, Hans, 2023. "Comparative resilience of US and EU meat processing to the Covid19 pandemic," Food Policy, Elsevier, vol. 119(C).
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